Cheese Selection (including 7 pieces of your choice)
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Pecorino toscano DOP€35Tuscan Pecorino PDO\nSheep’s milk – aged (Tuscany)
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Caciocavallo podolico€35Podolian Caciocavallo\nCow’s milk – cave-aged (Apulia)
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Parmigiano Reggiano 30 mesi€35Parmigiano Reggiano, 30 Months\nRed Cow’s milk (Emilia-Romagna)
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Gouda€35Gouda\nCow’s milk (The Netherlands)
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Fontina d’alpeggio€35Fontina d’Alpeggio\nRaw whole cow’s milk – PDO (Aosta Valley)
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Caprino€35Goat Cheese\nRaw goat’s milk from Grater Farm (Lombardy)
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Toma piemontese€35Piedmontese Toma\nCow’s milk – aged 40 days – PDO (Piedmont)
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Gorgonzola DOP dolce€35Sweet Gorgonzola PDO\nCow’s milk – soft and creamy texture (Como, Lombardy)
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Blu di grotta€35Cave-Aged Blue Cheese\nSelected cheese, aged and refined according to traditional methods in the cellars of Rosso Dairy (Biella, Piedmont)
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Parmigiano Reggiano 24 mesi€35Parmigiano Reggiano, 24 Months\nRed Cow’s milk (Emilia-Romagna)
Bread & Salads
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Classic club sandwich€32
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Chicken Caesar salad with shavings of Grana Padano cheese and croutons.€28
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Grilled beef hamburger with lettuce, tomato, French fries, and BBQ sauce€35
First Courses
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Homemade tagliatelle with Manila clams, lime, and fresh parsley€37
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Homemade tagliolini with lobster and Cuore di Bue tomato€45
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Green lasagna, homemade the traditional way, with classic Bolognese ragù€35
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Paccheri from Gragnano with three types of tomatoes, yellow and red cherry tomatoes, and tomato passata€30
Barbecue Experience "From the Grill
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Grilled pork coppa served with charred peppers€25
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Dry-Aged Polish Kobieta Tomahawk Steak. Aged for over 25 days€15€15 each 100 g
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Dry-Aged Irish Scottona T-Bone Steak, Aged for Over 30 Days€15€13 each 100 g
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Irish Beef Tenderloin Served with cheddar and bacon stuffed baked potato€48
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Grilled octopus with chimichurri sauce and mashed potatoes€42
Barbecue Experience "Side Dishes
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Ash-Baked Sweet Potato Infused with thyme and rosemary, served with chive mayonnaise€13
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Grilled Mediterranean Vegetables Aubergines, peppers, courgettes and tomatoes with salmoriglio dressing€12
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Mixed Green Salad€9
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Baked Potato Filled with cheddar cheese and crispy bacon€14
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Roasted Pak Choi Mustard mayonnaise and pumpkin velouté€13
Starters
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Pink-cooked veal, tuna sauce, caper blossoms, and slices of Tropea red onion€36
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Swordfish ravioli with herbs, olives, and Camone tomatoes€45
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Beef tartare, egg yolk cream, truffle mayonnaise, herb robiola cheese, and Jerusalem artichoke chips€42
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Marinated red tuna with aromatic herbs on chopped avocado, purple potato chips, and toasted white sesame€45
Beverage
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Acqua Panna Still or San Pellegrino Sparkling€6
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Coffee 3 reviews , herbal teas and infusions€5
Sweet Tempations
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Citrus tartlet with Chantilly cream and mixed berries€15
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Ice Cream€15
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Strawberry bavarois with fresh mint€15
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Chocolate and peach cake served with vanilla ice cream€15
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Lemon curd and lemon gel€15
