Dinner Menu
Soups and Salads
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SUMMER TOMATO SOUP$12Roma tomato, basil olive oil, orange champagne foam
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BAKED RED BEETS SALAD$13Cherries, goat cheese
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ORGANIC TURKEY AND BELL PEPPER SALAD$16Emmental cheese, vegetable broth dressing
Starters
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SLOVAKIAN LANGOSH$10Yogurt dough, tomato basil sauce, aged gouda, fresh marjoram
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VENISON SLIDERS$16Plum & chocolate sauce, house potato bun, house-made pickles, blue cheese
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BOHEMIAN STEAK TARTARE$15Shallots, sweet paprika, mustard, capers, house-made pickles, garlic rye toast
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BEEF CHEEK PIEROGI$16Baby mixed carrots, sour cream, beef jus
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MUSHROOM 33 reviews & CABBAGE PIEROGI$14Brussel sprouts, pickled cipollini onions
SAUSAGES
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MORAVIAN SAUSAGE$13Red cabbage slaw, garlic herb yogurt
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PRAGUE BEER SAUSAGE$14Sauerkraut salad, aged gouda, crispy shallots
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WINE SAUSAGE$14Pickled red cabbage & beets, onion sauce
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SAUSAGE BOARD$29Moravian, Prague, & Wine sausages served with a mix of salads and mustards
Mains
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POACHED LAKE TROUT$23Cauliflower & raisin ragout, white wine dill sauce
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Farmer's cheese dumplings, charred and pickled red onions, blistered sweet peppers
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VEAL GOULASH$27Green peppers, tomatoes, chanterelle, thyme, semolina dumplings
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CLASSIC WIENER SCHNITZEL$28Veal, potato parsley purée, cucumber salad
Bottles
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Duvel$9
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Goose Island Sofie$8
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Hacker-Pschorr$7
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Lindemans Framboise$10
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Orval$11
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Stone IPA$7
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Stella Artois$8
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Krombacher N/A$7
Beer Flights
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Chicago Flight$11
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Bohemian Flight$10
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Markus Flight$16
Draught
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SÜNNER KÖLSCH$7KÖLSCH, GERMANY (5.4% ABV)
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CZECHVAR$8PILSNER, CZECH REPUBLIC (5% ABV)
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KROMBACHER$8PILSNER, GERMANY (4.8% ABV)
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PILSNER URQUELL$8PILSNER, CZECH REPUBLIC (4.4% ABV)
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PRAGA DARK$9DARK LAGER, CZECH REPUBLIC (4.5% ABV)
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HOFBRAU ORIGINAL$14Munich Helles Lager, germany (5.1% ABV)
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WEIHENSTEPHANER HEFEWEISBIER$16GERMAN OKTOBERFEST, GERMANY (5.4% ABV)
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BOSTEELS, KWAK$11AMBER ALE, BELGIUM (8.4% ABV)
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BOSTEELS TRIPEL KARMELIET$11TRIPEL, BELGIUM (8.4% ABV)
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LA TRAPPE PUUR$11TRAPPIST ALE, HOLLAND (4.7%)
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DELIRIUM RED$11CHERRY FRUIT BEER, BELGIUM (8.5%)
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BELHAVEN BLACK$10BLACK SCOTTISH STOUT, SCOTLAND (4.2%)
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VANDERGHINSTE OUD BRUIN$15FLANDERS SOUR, BELGIUM (5.5%)
DEZERTY
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TRDELNIK WITH PARISIAN WHIP$13Authentic walnut cinnamon pastry, seasonal fruit
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TRADITIONAL APPLE STRUDEL WITH VANILLA CHAUDEAU$11Rum raisins, walnuts
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MORAVIAN KOLACHKY$9Apple cinnamon filling, butter crumble, house-made apricot jam
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VEGAN CHOCOLATE FUDGE TORTE$12Almond & maple syrup icing
Brunch pre-fix
A P P E T I Z E R S
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SUMMER VEGETABLE SALAD$10Pea puree, aged swiss, candied walnuts & poppy seed vinaigrette
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GRILLED BOHO BACON$12Dark lager syrup, caramelized parsnips puree, raisins & gingersnaps
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Sour cream, apple preserves & dill
E N T R E E S
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SMOKED TROUT TOAST$14Whole grain, marinated cucumber, celery root, sweet peppers & trout roe
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OPEN FACED PORK SCHNITZEL SANDWICH$19Fried egg, horseradish cream, sauerkraut, emmentaler & rye toast
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BAVARIAN PANCAKES$15Whipped farmer's cheese, peaches, pecans & toasted meringue
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THE BOHO BURGER$16Potato bun, sweet & sour cabbage, pub cheese, beef tongue, fried egg & Russian dressing
D E S S E R T
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CHERRY KOLACKY$8Crème fraîche ice cream
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FARMER'S CHEESE DOUGHNUTS$9Dried apricot jam & bavarian cream
Bottles
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Duvel$10
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Sofie$9
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Hacker-Pschorr$8
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Lindemans Framboise$10
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Orval$11
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Stone IPA$7
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Stella Artois$7
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Krombacher Weizen N/A$7
Cocktails
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PICK ME UP$12RYE, COFFEE, MAPLE, FERNET WHIPPED CREAM
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HEMINGWAY'S WAY$12RUM, MARASCHINO, ELDERFLOWER, GRAPEFRUIT
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ONE FOR THE ROAD$13MEZCAL, PINEAPPLE, HONEY-CHAMOMILE & EGG WHITE
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FIONA$12GIN, BUBBLES, BLUEBERRY, LEMON, MINT
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MIMOSA FLIGHT$15GUAVA, PASSION FRUIT & BLOOD ORANGE
Brunch Menu
Main
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HUNGARIAN LANGOS$11Garlic sour cream, aged gouda & dill
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FARMER'S CHEESE DOUGHNUTS$9Dried apricot jam, bavarian cream & vanilla sugar
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SUMMER VEGETABLE SALAD$10Aged swiss, candied walnuts & charred orange vinaigrette
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Sour cream, apples preserves & celery leaves
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GRILLED BOHO BACON$12Dark lager syrup, raisins & pumpernickel bread crumbs
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SMOKED TROUT TOAST$14Whole grain, charred cucumber, celery root, sweet peppers & trout roe
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CULTURED BARLEY PORRIDGE$15Poached hen egg, ham hock, hen of the woods & honey cream
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OPEN FACED PORK SCHNITZEL SANDWICH$19Fried duck egg, horseradish cream, sauerkraut, emmentaler & rye toast
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GREEN BEAN MUSHROOM SCRAMBLE$17Hen of the woods, emmentaler, potato skins & farm greens salad
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BAVARIAN PANCAKES$15Whipped farmer's cheese, red plums, pecans & toasted meringue
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FLAT IRON STEAK$20Butterball potato hash, swiss chard & fried eggs
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KNACKWURST SAUSAGE$20Whipped hen egg, cinnamon bread pudding & macerated strawberries
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Nine grain, pumpernickel or rye European butter, dried apricot preserves
Cocktails
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PICK ME UP$11COFFEE-OAT INFUSED BOURBON, MAPLE, FERNET WHIPPED CREAM
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HEMINGWAY'S WAY$12RUM, MARASCHINO, ELDERFLOWER GRAPEFRUIT
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ONE FOR THE ROAD$13MEZCAL, PINEAPPLE, HONEY-CHAMOMILE & EGG WHITE
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FIONA$12GIN, BUBBLES, BLUEBERRY, LEMON, MINT
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MIMOSA FLIGHT$15Guava, passion fruit & blood orange
Non-Alcoholic
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BLOOD ORANGE LEMONADE$6
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PASSION FRUIT LEMONADE$6
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GUAVA LEMONADE$6
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N/A Mojito$6
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FRESH SQUEEZED OJ or GRAPEFRUIT$5
Wine List
Sparkling
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Charles de Fére, Blanc de Blanc Brut, France NV$11
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Le Contesse, Prosecco 1 review , Italy NV$12
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Moet Chandon, Grand Vintage Brut '06 Champagne, France$125
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Krug, Grande Cuvee Brut, Champagne 3 reviews , France NV$290
Rose
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Lafage Miraflors, Rosé, Cotes du Roussillon, France '15$12
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Gruet, Brut Rosé, New Mexico NV$13
Whites
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Bouchard Ainé & Fils, Chardonnay, Macon, France '15$11
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Biohof Pratsch, Gruner Veltliner, Austria '14$13
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Chateau La Freynelle, Sauvignon Blanc, Bordeaux, France '16$12
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Villa Wolf, Pinot Gris, Pfalz, Germany '15$11
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Bernard Defaix Chablis, Burgundy, France '14$54
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Flowers, Chardonnay, Sonoma County, CA '15$77
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Claude Riffault, Sancerre, Loire Valley, France '15$56
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Selbach, Riesling, Mosel, Germany '14$10
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Becker, Pinot Blanc, Pfalz, Germany '13$42
Reds
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Heinrich Red, Austrian Blend, Burgenland, Austria '13$11
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Tascante Ghiaia Nera, Nerello Mascalese, Sicily, Italy '14$13
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Mommessin Morgon "Cote du Py", Beaujolais, Burgundy, France '14$56
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Panther Creek Pinot Noir, Willamette Valley, OR '13$64
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Flowers, Pinot Noir, Sonoma Coast, CA '15$88
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Freeman Pinot Noir, Sonoma Coast, CA '13$120
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Tintonegro, Malbec 1 review , Mendoza, Argentina '15$9
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Turley "Juvenile", Zinfandel, Napa Valley, CA '15$60
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Gundlach Bundschu, Merlot / Cab / Malbec, Sonoma, CA '14$13
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E. Guigal, Grenache / Syrah / Mourvedre, Cotes du Rhone, France '13$12
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Robert Sinskey Pov, Bordeaux Blend, Napa Valley, CA '12$87
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Buena Vista, Cabernet Sauvignon, North Coast, CA '14$12
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Obsidian Ridge, Cabernet Sauvignon, Lake County, CA '14$78
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Shafer One Point Five, Cabernet Sauvignon, Napa Valley, CA '14$185
New Year's Eve
Amuse
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AmuseA Gift from the Kitchen
Second
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Caraway vinaigrette, mixed greens, spiced walnuts
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Beef Cheek PierogiBaby mixed carrots, sour cream, jus
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Duck SausageOrange, caraway, crisp duck skin, sauerkraut
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Pickled tomato jam, horseradish, egg yolk, truffles
Third
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SpatzleMaitake mushroom, caramelized cippolini, seasonal vegetable, emmentaler swiss, shaved truffles
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Maultaschen{German-style ravioli, stuffed with confit duck leg and foie gras} roasted wild mushrooms, toasted hazelnuts, pickled currants
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Striped BassLobster cream sauce, sweet potato, roasted celery root
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Braised apples, sauerkraut, horseradish, bread dumpling
Fourth
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Carrot CakeWhipped cream cheese, candied carrot
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Short crust, vanilla cream, almond
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Pumpkin CheesecakeGingersnap crust, caramel tuile
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Granatsplitter CakeFlourless chocolate cake, praline mousse, red-wine poached pear
