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Zubeyir Ocakbasi is pretty near The Bosphorus Bridge. Do not delay your visit – seriously, the Turkish cuisine is waiting for you. Nicely cooked grilled lamb, lamb kebabs and lamb cutlets have an appetizing taste. Visitors may order good halo-halo, parfait and lokum at this bbq. Delicious rakia, beer or wine will make your meal better and you'll certainly come back. At Zubeyir Ocakbasi, clients can have good tea.
The cosy atmosphere of this place makes guests feel relaxed and have a nice time. Most users state that the staff is competent. This spot is notable for its fine service. From the guests' viewpoint, prices are reasonable. A number of reviewers highlight that the fancy decor inside is attractive. This bbq is rated on Google 4.3 by its visitors.
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Visitors' opinions on Zubeyir Ocakbasi
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Manuel Galán Muriel
17 hours ago on Google
It was recommended by a friend who has lived in Istanbul for many years and, without a doubt, I found it to be one of the best restaurants. Very good and traditional meat. It is always very full, so it is essential to book in advance. There is a terrace and two floors, and on each floor there is a grill with staff making the meat to order. Recommendations: Kutu Cşiş and Adana Kebab. Without a doubt, a restaurant that cannot be left behind if you are in Istanbul. Service: Dine in Meal type: Dinner Price per person: ₺900–1,000 Food: 5 Service: 5 Atmosphere: 5
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volnei antonio de sa
Yesterday on Google
Expensive and mixed food waiter orders and you obey annoying prime ribe good but very little, poor value for money Price per person: ₺1,000+ Food: 4 Service: 3 Atmosphere: 4
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Michael U.
a year ago on Yelp
With 2 locations in Istanbul Zübeyir Ocakbaşı comes from brothers Hamit and Zübeyir Bey, the relative newness of a Restaurant opened in 2005 in no way suggesting that either space lacks the skills or Ingredient sourcing offered at places that have been around for a hundred years or more. Masters of the grill since the mid-1980s, a philosophy of "service to God is service to humanity" overlying modern and traditional Turkish fare, it is with complimentary Tea that many will begin and end their meal while service is exceedingly pleasant regardless of language barriers. Well-priced for an upscale eatery on the Anatolian side, Appetizer 65-70 Turkish Lira and grilled Meats roughly 200-240, it is while Lamb, Beef and Chicken sizzle beneath a tremendous copper hood that guests are treated to delicacies such as Cheese, Tzatziki or spicy Aubergine alongside housemade Bazlama Bread. Taking no shortcuts, even paper-thin Yufka made on-site, Meats arrive still piping hot alongside long Peppers, roasted Tomatoes and Onions perfumed with Za'atar such that Kebap can be eaten alone of the skewer or loaded onto Bread with a choice of Spices or leftover Spreads.
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Middle Eastern, Turkish, Barbecue
ClosedOpens at 11AM
$$$$
Price range per person TRY 660 - TRY 1,600
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Address
Taksim
Sehit Muhtar Mahallesi Bekar Sokak No::28, Istanbul, İstanbul, Turkey
Features
Сredit cards accepted
Wi-Fi
Booking
Outdoor seating
Wheelchair accessible
TV
Takeaway
Opening hours
| SundaySun | 11AM-12AM |
| MondayMon | 12PM-12AM |
| TuesdayTue | 12PM-12AM |
| WednesdayWed | 12PM-12AM |
| ThursdayThu | 12PM-12AM |
| FridayFri | 12PM-12AM |
| SaturdaySat | 11AM-12AM |
Website
