Bagel Shop

/ Cafeteria, Desserts
#17 of 2881 places to eat in La Paz
ClosedOpens at 08:00
Dessert, Vegetarian options
$$$$ Average price: MXN 150 - 299
Add a photo
Add your opinion
Bagel Shop photo
Add a photo
Bagel Shop photo
+ 97 photos Bagel Shop photo
+ 96 photos Bagel Shop photo
Bagel Shop photo
+ 94 photos Bagel Shop photo
Belisario Domínguez 291
La Paz, Baja California Sur, Mexico
Get directions

After visiting La Paz Cathedral, you may have a meal at this restaurant. Bagel Shop is to be recommended for good smoked salmon, breakfast bagels and bagel sandwiches. Perfectly cooked waffles, yogurt and fruit salads have an appetizing taste. This place will offer you delicious cordial. It's time to degustate great fresh juices, latte or tea.

It's easy to find this spot due to its convenient location. The creative staff meets you at this restaurant all year round. Fast service is something that visitors highlight in their reviews. You can get most dishes from the menu for attractive prices. Enjoy the comfortable ambiance here. On TripAdvisor, guests point out that Bagel Shop deserves the 4.5 star rating.

Visitors' opinions

/ 110
Add your opinion
Organic and natural foods
So nice, so La Paz...time stops, enjoy good food, good service and just sit and be you
We visited here a year ago and had some really good bagels. The owner told us his story, about how he spent years studying and refining bagel making. Looks like it paid off - the bagels that morning all looked fantastic. I ordered an everything with lox and cream cheese that I still talk about today. Bagel was so fresh. Produce fresh. Texture perfect. It's been my benchmark ever since.
All opinions
Belisario Domínguez 291, La Paz, Baja California Sur, Mexico
Outdoor seating Delivery Takeaway Сredit cards accepted Wi-Fi No booking
Opening hours
SundaySun 08:00-14:00
MondayMon 08:00-15:00
TuesdayTue 08:00-15:00
WednesdayWed 08:00-15:00
ThursdayThu 08:00-15:00
FridayFri 08:00-15:00
SaturdaySat 08:00-15:00

Popular collections including Bagel Shop

See all
Updated on: