Bar Sol Menu

Lunch and Dinner Menu

• Fried Calamari

  34.00
  Topped with sweet pepper wine sauce and fried parsley, tartar sauce
• Camarones al Sol

  29.00
  Charred pineapple, seared shrimp, pineapple relish, balsamic glaze, hibiscus mezcal sauce, plantain chips
• Shrimp Dip

  27.00
  Mushroom and spinach dip topped with grilled tail-on shrimp, pita chips
• Pulpo al Carbon

  32.00
  Seared octopus, ají amarillo, avocado, kalamata aioli
• Chips and Salsa

  8.00
• Chips and Guacamole

  15.00
• Basket of Fries

  10.00
• Wings (8pc)

  25.00
  Choice of buffalo, BBQ, or plain with celery, carrots, ranch or blue cheese, fries

• Oysters 7 reviews
  East coast - half dozen or full dozen
• Oysters (Deluxe)
  East coast - half dozen or full dozen Topped with shrimp & octopus ceviche, trout roe

• Cebiche de Corvina

  29.00
  Peru’s national dish! Fresh catch, leche de tigre, red onion, cilantro, ají limo, sweet potato, choclo, cancha perfectly executed in one of three preparations: Traditional, Ají Amarillo (+4) Rocoto (+4)
• Cebiche Para Todos

  34.00
  Experience the diverse flavors of Peru, showcasing all three distinct preparations: Traditional, Ají Amarillo & Rocoto
• Cebiche Sin Frontera

  31.00
  Fresh catch, leche de tigre, ají amarillo, avocado, red onion, cilantro, ají limo, sweet potato, choclo, cancha
• Tuna Ceviche Tostadas

  25.00
  Avocado, mango pico de gallo, sesame seeds, chipotle mayo on blue corn tostadas

• Cobb Salad 2 reviews

  23.00
  Spring mix, bacon, grilled chicken, corn, red onion, avocado, egg, blue cheese crumbles
• Ahi Tuna Salad

  27.00
  Spring mix, sesame crusted tuna, avocado, tomato, red onion, sesame carrot, pickled ginger, wasabi vinaigrette

• Parrillada Grande

  155.00
  Grilled skirt steak, chicken, green chorizo, shrimp, langostines, panela cheese and fried red snapper over sautéed vegetables Served on a table top grill
• Parrillada Chica

  90.00
  Grilled skirt steak, chicken, green chorizo, shrimp, langostines, panela cheese, and snow crab cluster over sautéed vegetables Served on a table top grill
• Stuffed Lobster
  2 lbs Maine lobster topped with shrimp, bay scallops, octopus, imitation crab meat, and calamari in a pepper mushroom cream sauce

Lunch and Dinner Menu Continued

• Fish and Chips 4 reviews

  29.00
  Beer battered cod loins, tartar sauce, brown sugar pickle, fries
• T-Bone Steak

  56.00
  18oz T-bone steak, mango chimichurri potatoes, sautéed vegetables
• Fajitas 15 reviews

  31.00
  Choice of chicken, steak, or shrimp | Mix of all three $36 Served with salsa and guacamole, can be made vegetarian
• Lobster Roll 21 reviews

  41.00
  New England roll filled with knuckle and claw meat tossed in lemon mayonnaise topped with sturgeon caviar, fries
• Smash Burger

  24.00
  Two angus beef patties, brioche bun, lettuce, tomato, red onion, american cheese, chipotle mayo, fries Sub gluten free bun +1
• Steak Tacos (2pc)

  28.00
  Cheese crusted tortilla, grilled skirt steak, chorizo bean spread, pickled watermelon radish, grilled zucchini salsa, with mustard rice and cucumber salad

• Snow Crab Legs
  Tossed in our red butter sauce Served with chimichurri potatoes and sautéed vegetables
• Seafood Risotto 1 review

  39.00
  Shrimp, octopus, and calamari risotto, topped with a soft shell crab, wonton crisps
• Lobster Linguini

  41.00
  Grilled lobster tail, squid ink linguini, mushroom cream sauce
• Huachinango al Mojo de Ajo
  Fried red snapper topped with shrimp and garlic butter sauce Served with mustard rice, cucumber salad
• Soft Shell Crab Tacos (2pc)

  28.00
  Fried soft shell crab, nori, pickled red onion, avocado, chipotle mayo
• Pei Mussels

  28.00
  Spicy chorizo beurre blanc, toasted sourdough
• Salmon 11 reviews

  34.00
  Blackened salmon over green pea risotto, hibiscus mezcal sauce
• Camarones al Mojo de Ajo

  33.00
  Tail-on shrimp cooked in garlic butter Served with mustard rice and cucumber salad
• Seafood Stuffed Pineapple

  43.00
  Shrimp, bay scallops, octopus, calamari, imitation crab meat, in a pepper and mushroom cream sauce, stuffed in a half pineapple topped with melted cheese Served with mustard rice and cucumber salad
• Mariscada 68 reviews

  38.00
  Shrimp, langoustines, octopus, bay scallops, calamari, and mussels over sautéed vegetables, spicy peanut sauce, blue corn tortillas

• Capirotada

  19.00
  Topped with whipped cream, strawberries, and lychee
• Churros 5 reviews

  18.00
  Strawberry, chocolate, vanilla, and caramel drizzle with fresh berries and vanilla ice cream
• Cajeta Crepes (2pc)

  19.00
  Brûlée crepes filled with cajeta topped with whipped cream, candied walnuts, fresh berries and apricot

Kids Menu

• Grilled Cheese 1 review & Fries 14 reviews

  14.00
  (V)
• Grilled Chicken Breast & Fries 14 reviews

  15.00
• Mac N' Cheese

  10.00
  (V)
• Fried Shrimp & Fries 14 reviews

  21.00
  Cocktail sauce, chipotle mayo
• Cheese Quesadilla

  14.00
  (V) Sour cream, guacamole

• Sips

  6.00
  Free refills on pop and juice
• Pop 2 reviews
  Sprite, Coke, Diet Coke
• Lemonade 3 reviews
  Strawberry, black cherry
• Iced Tea 1 review
  Sweetened, unsweetened, raspberry
• Arnold Palmer
• Juice 2 reviews
  Orange juice, cranberry juice
• Milk
  Whole milk, chocolate milk

Brunch Food

• French Toast 3 reviews

  26.00
  Brioche, banana brûlée, fresh berries, maple syrup
• Chilaquiles 1 review

  24.00
  Tortilla chips with scrambled eggs tossed in ranchera sauce, black beans, sour cream, queso fresco
• Chorizo Hash

  24.00
  Chorizo and potato hash scrambled with red pepper, red onion, roasted corn, spinach, zucchini, and mushrooms over flour tortillas. Topped with two fried eggs and hollandaise
• Pulpo Avocado Toast

  28.00
  Sourdough, avocado spread, seared octopus, salsa macha, kalamata aioli
• Eggs Benedict 5 reviews

  23.00
  English muffin, Canadian bacon, poached egg. Topped with hollandaise sauce. Served with mango chimichurri potatoes
• Spinach Pesto Omelette

  23.00
  Filled with fresh mozzarella. Served with mango chimichurri potatoes

Brunch Beverages

• Bottomless Hot Coffee

  5.00
  Creamers, sugar, and sweeteners are available
• Metric Cold Brew Coffee

  8.00
  12 oz can
• Tea 2 reviews

  5.00
  Earl Gray, chamomile, green
• Bar Sol’s Big Bloody Marys

  22.00
  Comes with bacon, cucumber, pickles, olives, celery salt, and a Miller High Life Pony
• Brunch Cocktails

  12.00
• Carajillo

  12.00
  METRIC cold brew coffee, Licor 43 original
• Aperol Spritz

  12.00
  Bariano prosecco, Aperol, soda water, fresh orange slice
• Peach Belini

  12.00
  Bariano prosecco, peach puree
• Lemoncello Spritz

  12.00
  Bariano prosecco, Luxardo lemoncello, fresh mint

Drinks

• House Margarita

  16.00
  Mi Campo Tequila, Tanteo Jalapeño Tequila, or Del Maguey Puebla Mezcal. Make it a 'cadillac' + 3. Flavors: Lime, Strawberry, or Mango. Rim Options: Salt, Tajín, or Sugar
• Mojito

  16.00
  Tanduay Silver Rum, agave nectar, Celestial Sour, mint. Flavors: Classic or Strawberry. N/A Mojito available upon request
• Paloma

  16.00
  Mi Campo Tequila, grapefruit, Squirt
• Espresso Martini

  16.00
  Coffee Liqueur, Absolut Vanilla, espresso
• Premium Frozen Agave Slushy

  16.00
  Casa Noble Silver Tequila

• Pajarillo

  18.00
  Del Maguey Puebla Mezcal, Italicus Bergamot Liqueur, lime, agave nectar, parsley, cucumber, Celestial Sour
• La Poblanita

  18.00
  Codigo Silver Tequila, Chile Poblano Liqueur, cilantro, passion fruit, pineapple, Celestial Sour
• Oaxacan Cloud

  18.00
  Del Maguey Puebla Mezcal, raspberry, Celestial Sour, egg white. *Traditional Pisco Sour available upon request
• Peachy Keen (Whiskey Mule)

  18.00
  High West Bourbon, peach puree, Celestial Sour, ginger beer
• Celestial Siren

  18.00
  Tanduay Silver Rum, Especia Spiced Rum, passionfruit, pineapple, Celestial Sour, cinnamon
• Mamasita

  18.00
  Del Maguey Puebla Mezcal, maraschino cherry, strawberry, raspberry, Celestial Sour

• Omen Pinot Noir
  Rogue Valley, OR 2021
• Ruffino 'Modus' Toscana
  Tuscany, 2021
• Gabrielle Ashley Cabernet Sauvignon
  Alexander Valley, CA 2020
• Piattelli Malbec Grand Reserve
  Uco Valley, Argentina 2022

• Tohu Sauvignon Blanc
  Awatere Valley, New Zealand 2024
• Fess Parker Chardonnay
  Santa Barbara, CA 2023
• Trovati Pinot Grigio
  Italy, 2023
• Bariano Prosecco
  Riva Della Chiesa, Italy
• Saldo Chenin Blanc by The Prisoner
  Napa Valley, 2021
• Ruffino Moscato D'Asti
  Italy, 2023

Spirits

• Arrette Extra Añejo

  28.00
• Mi Campo Silver

  12.00
• Codigo 1530 Silver

  14.00
• Codigo 1530 Rosa

  16.00
• Codigo 1530 Reposado

  18.00
• Codigo 1530 Añejo

  20.00
• CascaHuín Tahona Blanco

  20.00
• Patrón Silver

  18.00
• Siete Leguas Reposado

  20.00
• Tequila Ocho Reposado, Single Estate

  18.00
• Cazcanes No.7 Añejo

  30.00
• Casa Noble Silver

  14.00
• Casa Noble Reposado

  16.00
• G4 Blanco

  14.00
• Maracame Reposado

  16.00
• Fortaleza Blanco

  18.00
• El Tequileno Añejo

  20.00
• El Tequileno Still Strength

  18.00

• Del Maguey Puebla Mezcal

  14.00
• Don Mateo de la Sierra, Alto Joven

  14.00
• Paquera Espadin

  16.00
• Ilegal Reposado

  16.00
• Amarás Logia C2 Madrecuishe

  25.00
• Codigo Joven Ancestral

  25.00

• Modelo Especial Pilsner

  9.00
• Rotating Hazy IPA

  9.00
• Rotating Lager / Ale

  9.00
• Rotating Seasonal

  9.00

• Absolut Vodka

  16.00
• Absolut Mandarin

  16.00
• Absolut Citron

  16.00
• Absolut Vanilla

  14.00
• Effen Cucumber

  14.00
• Belvedere

  18.00

• Hendricks

  18.00
• Kyrö Gin

  12.00

• Tanduay Silver Rum

  12.00
• Malibu Coconut Rum

  14.00
• Tanduay Especia Spiced Rum

  14.00
• Tanduay Dark Rum

  12.00
• Tanduay 10yr Reserve Matured Dark Rum

  14.00

• Victoria Lager

  8.00
• Corona Extra

  8.00
• Modelo Negra

  8.00
• Pacifico

  8.00
• Stella Artois

  8.00
• Stella Artois Liberte 0.0 N/A

  6.00
• Years Pale Ale N/A

  6.00
• Michelob Ultra

  8.00
• Miller Lite

  8.00
• Right Bee Clementine Cider

  8.00
• Pilot Project Rotating Sour

  8.00
• Nutrl Seltzer Rotating Flavor

  8.00
• Donna’s Pickle Beer

  8.00

• High West Bourbon

  14.00
• High West Rye

  14.00
• Jefferson’s Reserve

  16.00
• Nearest Green Tennessee Whiskey

  16.00
• Jameson Irish Whiskey

  16.00
• Thunder Bitch Cinnamon Whiskey

  9.00
• Kyrö Wood Smoke Malt Rye Whisky

  12.00

• Glenlivet 12 Single Malt

  18.00
• Hennessy VS

  20.00
• Montenegro Amaro

  12.00
• Malort

  12.00

• Coca-Cola

  6.00
• Diet Coke

  6.00
• Sprite

  6.00
• Sparkling Water

  6.00
• Lemonade 3 reviews

  6.00
• Orange Juice

  6.00
• Cranberry

  6.00
• Iced Tea 1 review

  6.00

Lunch & Dinner

• Chips and Guacamole

  $15.00
  Blue corn tortilla chips, homemade guacamole, & homemade hot salsa
• Chips and Salsa

  $8.00
  Blue corn tortilla chips & homemade hot salsa
• Basket of Fries

  $10.00
  Standard cut and perfectly fried. Add cheese: $3

Greens

• Grilled Ahi Tuna Salad

  $23.00
  Spring mix, grilled ahi tuna, avocado, tomato, carrots, pickled ginger, red onion, cucumber, & wasabi vinaigrette *tuna is served rare
• Cobb Salad 2 reviews

  $20.00
  Spring mix, bacon, grilled chicken, corn, red onion, avocado, egg, tomato, blue cheese crumbles, & your choice of dressing *Can be made vegetarian

Chef’s Seafood

• Huachinango Thailandes (Thai Red Snapper)

  $MP
  Fried red snapper on a bok choy bed topped with spicy peanut sauce, garnished with roasted coconut, mustard rice, cucumber/tomato salad.
• Huachinango Al Mojo de Ajo (Red Snapper In Garlic Sauce)

  $MP
  Fried red snapper, topped with garlic butter sauce, mustard rice, cucumber/tomato salad.
• Snow Crab Legs

  $MP
  Cooked in a red butter sauce, chimichurri potatoes, sautéed vegetables.
• Seafood Stuffed Coconut

  $41.00
  Shrimp, scallops, squid, octopus, surimi, peppers, and mushroom, stuffed in a whole coconut and served with mustard rice and cucumber/tomato salad
• Seafood Stuffed Pineapple

  $39.00
  Shrimp, baby scallops, octopus, calamari, crab meat, pineapple, peppers, mushroom, all stuffed in a half pineapple topped with melted cheese. With mustard rice and a cucumber/tomato salad.
• Camarones al Mojo de Ajo (Garlic Shrimp)

  $31.00
  Tail on shrimp cooked in a garlic butter sauce with mustard rice and a cucumber/tomato salad.
• Soft Shell Crab Tacos

  $28.00
  Two tacos. Fried soft shell crab, seaweed sheets, pickled red onion, avocado, and sriracha wasabi mayo.
• Lobster Rolls 21 reviews

  $37.00
  Two brioche buns filled with knuckle and claw lobster meat tossed in lemon-mayonnaise, fresh garnish, garlic fries.
• Fish and Chips 4 reviews

  $24.00
  Beer battered cod filet, green pea mash, homemade tartar sauce, garlic fries.
• Mussels 6 reviews

  $24.00
  Mussels in spicy tomato sauce with chimichurri potatoes and grilled bread
• Salmon 11 reviews

  $28.00
  6oz grilled blackened salmon, sautéed vegetables, spinach-pesto mashed potatoes | Contains peanuts
• Shrimp Spinach Pesto Pasta

  $27.00
  Penne pasta, zucchini, yellow squash, red pepper, broccoli. Sub chicken by request | *Contains pine nuts
• Mariscada 68 reviews

  $36.00
  Grilled octopus, baby scallops, shrimp, & calamari with sautéed vegetables, salsa verde, and blue corn tortillas.
• Mexican Shrimp Cocktail

  $22.00
  Served with tortilla chips, crackers, & a watermelon radish garnish.
• Tuna Ceviche Tostadas

  $24.00
  2 blue corn tostadas with tuna, avocado, mango pico de gallo, sesame seeds, & chipotle aioli. Tuna¹ is served rare.

Plates and Handhelds

• Steak Tacos 13 reviews

  $22.00
  Two cheese-crusted tacos: skirt steak, chorizo bean spread, pickled watermelon radish, grilled zucchini salsa, cilantro, with mustard rice and a cucumber/tomato salad.
• T-Bone

  $48.00
  18oz T-bone steak, mango chimichurri potatoes, sautéed vegetables, chimichurri.
• Fajita Platter

  $29.00
  Chicken, steak, or shrimp | Mix of all three: $34.00 Chimichurri potatoes, black beans, guacamole & salsa. Choice of corn or flour tortillas.
• Black Bean Burger

  $20.00
  Homemade black bean patty, lettuce, tomato, onion, avocado.
• Bar Sol Burger

  $20.00
  1/2 lb angus beef with lettuce, tomato, onion, & your choice of pepper jack or cheddar. Add bacon: $2.00

Dessert

• Homemade Chocolate Brownies

  $18.00
  Topped with vanilla ice cream, powdered sugar, chocolate drizzle, fresh berries.
• Churros 5 reviews

  $16.00
  Strawberry, chocolate, vanilla, or caramel dips with fresh berries and vanilla ice cream.

Kids

• Shirley Temple

  $6.00
• Arnold Palmer

  $6.00
• Juice 2 reviews

  $6.00
  Orange Juice, Cranberry Juice, Pineapple Juice.
• Lemonade 3 reviews

  $6.00
• Soft Drinks

  $6.00
  Sprite, Coca-Cola, Orange Fanta, Diet Coke. Free refills.
• Cheese Quesadilla

  $14.00
  Sour cream, guacamole.
• Mac ‘n’ Cheese

  $10.00
  Add bacon: $2.00
• Fried Shrimp and Fries

  $21.00
  Cocktail sauce, chipotle mayo.
• Wings

  $21.00
  8 chicken wings, celery, carrots, french fries. Buffalo or BBQ.
• Grilled Cheese and Fries

  $14.00
• Grilled Chicken Breast and Fries

  $15.00