Steakhouse Starters
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Three Cheese Garlic BreadFrench bread topped with fresh garlic and a hot blend of cheddar, jack and parmesan cheeses.
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Fire-grilled Fresh ArtichokeServed with tangy lemon aioli and basil pesto mayo for dipping.
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Crispy Fried Garlic-pepper ZucchiniServed with our cool cucumber dip.
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Loaded Potato SkinsLoaded with freshly grated jack and cheddar cheeses, crumbled bacon, sour cream and green onions.
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Shrimp Round-upShrimp cocktail served with our own house-made atomic horseradish cocktail sauce.
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Steak QuesadillaFilled with seasoned grilled steak, tomato, and cheddar and jack cheeses. lightly drizzled with bbq sauce and served with sour cream and pico de gallo.
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Chicken TendersOriginal-style or spicy buffalo-style.
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Wagon Wheel Sampler PlatterCrispy fried garlic-pepper zucchini, buffalo chicken tenders, loaded potato skins and shrimp cocktail.
Salads
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Filet Mignon Cobb SaladCrisp greens, tossed in our house vinaigrette and topped with flame-grilled filet mignon, fresh avocado, tomato, applewood-smoked bacon and bleu cheese crumbles.
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Chicken Cobb SaladChicken cobb salad crisp greens, tossed in our house vinaigrette and topped with grilled chicken, fresh avocado, tomatoes, applewood-smoked bacon and bleu cheese crumbles.
Burger & Samdwiches
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Steakhouse Bacon CheeseburgerA half-pound of ground beef stacked with cheddar cheese and smoky bacon. served with french fries and onion rings.
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Chicken, Avocado & Bacon SandwichA grilled chicken breast topped with monterey jack cheese, fresh avocado, ripe tomato, applewood-smoked bacon and a creamy parmesan sauce.
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Filet Mignon SandwichSliced filet mignon topped with sautéed onions and red bell peppers, cheddar cheese and chipotle mayo.
Our Entree
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Garden Salad
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Caesar Salad
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Wedge Salad
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Coleslaw
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Steak Soup
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Wild West Onion Rings
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French Fries
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Garlic Mashed Potatoes
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Au Gratin Potatoes
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Loaded Baked Potato Soup
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Classic Baked Potato
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Green BeansSautéed with bacon.
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Steamed BroccoliWith shaved parmesan.
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Western Wild Rice
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Seasonal SidekickAsk your server.
Prime Rib
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Prime RibServed with your choice of fresh of creamy horsedish sauce and au jis. full pound cut, 3/4 pound cut, 1/2 pound cut.
From The Sea
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Large Lobster TailMore than a 9oz. lobster tail served with drawn butter and fresh lemon.
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Crispy ShrimpNine shrimp fried golden brown.
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Fire-grilled PrawnsGrilled prawns brushed with garlic butter and served over a bed of rice.
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King SalmonWith pesto sauce. grilled and topped with our roasted garlic & lemon pesto sauce.
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Grilled King SalmonA half-pound filet of rich king salmon, simply seasoned and grilled over an open flame.
Fire Grilled Steaks
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Top Sirloin, Center-cut8oz., 11oz.
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Filet Mignon, Center-cu6oz.,8oz.
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New York Strip, Center-cut12oz., 14oz.
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Sesame-teriyaki Top SirloinGlazed with our house-made sesame-teriyaki sauce with fresh garlic, sesame and ginger. 8oz., 11oz.
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Bacon-wrapped Filet MignonWrapped in crispy applewood-smoked bacon. 6oz., 8oz.
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Mushroom & Bleu Filet MignonTopped with sautéed baby portabella mushrooms and melted bleu cheese crumbles. 6oz., 8oz.
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Full-flavored Ribeye Steak12oz., 16oz.
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Bacon & Bleu Butter RibeyeOur full-flavored ribeye topped with bacon & bleu cheese butter. 12oz., 16oz.
Chicken & Ribs
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Fired-grilled ChickenTwo juicy chicken breasts lightly marinated with lemon, rosemary, garlic and thyme.
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Sesame-teriyaki Chicken BreastTwo juicy chicken breasts glazed with our house-made sesame-teriyaki sauce with fresh garlic, sesame and ginger.
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Bbq Baby Back RibsSmothered in our own smoke-tinged molasses bbq sauce, our fall-off-the-bone ribs are marinated, seasoned with spices, slow roasted, and finished over an open flame.
