Menu
Lunch: Beverages
-
Arnold Palmer4.00
-
Freshly Squeezed5.00Lemonade
-
Hildon Delightfully Still3.00 - 6.00Natural mineral water
-
Glaceau Smart Water5.001 liter, vapor distilled, electrolytes added
-
Coke Aliumenum2.50Coke zero, coke, diet coke, sprite
-
Freshly Squeezed4.00Grapefruit juice
-
Freshly Squeezed4.00Orange juice
-
Hildon Gently Sparkling3.00 - 6.00Natural mineral water
-
Miss Alix's Iced Tea2.50Sweetened or unsweetened
Lunch: Fancy Cocktails
-
Deauville Cocktail10.00(1930’s new orleans) brandy, calvados, triple sec shaken served up
-
Negroni9.00(1919 florence, italy) campari, gin, sweet vermouth, burnt orange peel
-
Sangria7.00(First tasted in this country in the1964 new york worlds fair) red wine, rum, sprite
-
Jalapeno Margarita10.00(2005, joe masi, pozole tequilla bar, atl) traditional margarita made w/ tanteo 100% agave jalapeno tequilla
-
Pisco Sour10.00(Peru’s national drink) campari, gin, sweet vermouth, burnt orange peel
-
Strawberry Mojito10.00(Late 1800’s havanna club) bacardi rum, fresh muddled mint, strawberries, lime
Soups & Salads
-
Gazpacho8.00
-
New England8.50Clam chowder
-
Baby Iceberg Wedge10.50Bleu cheese & apple smoked bacon
-
Manhattan8.50Clam chowder
-
House Salad8.50Fine herbs vinaigrette
-
C&S Chopped Salad10.50
Raw Bar
-
Pine Island, Ny2.75
-
Salutation Cove, Pei3.00
-
White Caps, Nh3.00
-
Caraquet, Nb2.75
-
Sunberry Pt, Pei2.75
-
Summerside, Pei3.00
-
Top Neck Clams, Ma1.75
Hors D’Oeuvres
-
Shrimp Spring Rolls7.50Sweet chili sauce
-
Truffle Chips8.50Tossed w/ parmesan cheese, truffle oil, chives
-
Salmon Tartar10.00Crispy chips, egg caper vinaigrette
-
Shrimp & Goat Cheese Beignets10.00Tomato compote
-
Topneck Clams Casino (6)12.00
-
Oysters C & S (6)14.00Lemon, garlic, bread crumbs
-
Mussels Marinere14.00Shallots, white wine, cream
-
Lump Crab Cake16.00Champagne butter, crispy capers
-
Colossal Crab Cocktail16.00Cocktail & pink mustard sauce
-
Crispy Onion Rings8.50C & s steak sauce
-
Crispy Calamari9.50Cherry peppers, lemon aioli, marinara
-
Smoked Trout Dip10.00Toast points
-
Smoked Salmon12.00Horseradish aioli, capers, toast points
-
Oysters Tabasco (6)14.00Andouille sausage, tabasco butter
-
Oysters Rockefeller (6)14.00Spinach, pernod, parmesan
-
Oyster & Clams Combo (8)16.002 of each oyster, 2 clams casino
-
Jumbo Shrimp Cocktail (4)16.00Cocktail & pink mustard sauce
Market Fish
-
Shrimp16.00 - 22.004 or 8
-
Ahi Tuna30.00
-
Swordfish, Hi28.00
-
Trout, Nc24.00
-
Halibut, Ak28.00
-
Scottish Salmon26.00
-
Chilean Sea Bass32.00
-
Flounder, Nc24.00
-
Scallops, Me28.00
-
Red Snapper, Fl28.00
Entree Salads
-
Caesar Salad 2 reviews10.00Roasted pulled chicken
-
Shrimp Louis14.00Shredded iceberg, egg, cherry tomato, louis dressing
-
Caesar Salad 2 reviews15.00Fried oysters
-
Caesar Salad 2 reviews16.00Fried or grilled shrimp
-
Seared Salmon Salad20.00Spinach, egg, warm bacon dressing
-
C & S Chopped Salad12.00Roasted pulled chicken
-
Olive Oil Poached Tuna Nicoise15.75Egg, onion, tomato, green beans
-
Mediterranean Shrimp15.00Cucumber, tomato, feta, chick peas
-
Blue Crab Louis18.50Shredded iceberg, egg, cherry tomato, louis dressing
Sandwiches
-
Roasted Chicken Club8.00Lettuce, tomato, bacon, mayo
-
Blackened Shrimp Tacos11.00Cilantro slaw, tomato pico
-
Shrimp Po’ Boy12.00Pickles, lettuce, tomato, remoulade
-
Grilled Tuna Panini12.00Basil, tomato, provolone
-
Fried Flounder14.00Pickle, lettuce, tomato, tartar
-
Lobster Roll18.00Soft buttered roll
-
Crispy Fish Taco9.00Cilantro slaw, tomato pico
-
Oyster Po’ Boy12.00Pickles, lettuce, tomato, remoulade
-
Bacon 3 reviews -Cheese Burger12.00Cheddar cheese, lettuce, tomato, onion
-
Smoked Salmon12.00Cream cheese, cucumber, tomato, dark bread
-
Crab Cake16.00Lettuce, tomato, tartar
Entrees
-
Soup 2 reviews & Salad Combo8.00
-
Chicken Fried Trout, Asparagus, Crab 1 review -Béarnaise18.00
-
Maine Cod Fish & Chips15.00
-
Seared Salmon, Creamy Parmesan Polenta, Mushroom Consommé20.00
Plateaux De Fruits De Mer: Le C&S
-
6 Oysters70.00
-
4 Jumbo Shrimp Cocktail70.00
-
6 Clams70.00
-
1 Lb King Crab Legs70.00
Plateaux De Fruits De Mer: Le Grande
-
12 Oysters130.00
-
8 Jumbo Shrimp Cocktail130.00
-
12 Clams130.00
-
2 Lb's King Crab Legs130.00
Today's Grilled Fish & Salad Specials
-
Trout14.00
-
Flounder15.00
-
4 Oz Crab Cake17.00
-
Add Tomato Basil3.00Vinaigrette or lemon herb beurre blanc
-
Scallops24.00
-
Salmon20.00
-
Substitute Chopped2.00Salad or iceberg wedge
Sides
-
House Fries5.00
-
Rosemary Evo-Potatoes5.00
-
Vichy Carrots5.00
-
Colossal Onion Rings8.00
-
Confit Mushrooms5.00
-
Whipped Potatoes5.00
-
Haricot Verts5.00
-
Garlic-Lemon Spinach7.00
-
Parmesan-Truffle Fries8.00
Dinner
Classic Cocktails
-
Ginger Limeade10.00(The c&s original, rich clark & jon schwenk) hanger 1 vodka, hanger 1 lime, muddled ginger, lemon & lime juice, splash club soda
-
Toms Collins10.00(In tribute to mary lee, rich’s grandmother) bombay, lemon juice, egg white, club soda
-
Old Fashioned10.00(1806, kentucky) muddled bitters soaked sugar cube, orange peel, jack daniels
-
Pimms Cup10.00(1840 james pimm, london) pimms 1, thatchers artisian, cucumber liquer, ginger soda
-
Sazerac10.00(1830 antoine peychaud, new orleans) old overhort rye, absinthe, bitters, rocks w/ a twist
-
Aviation10.00(Hugo ensslin, hotel wallick in NYC) blue coat gin, cherry liquor, crème de violet, lemon juice
Plateaux De Fruits De Mer: Lec & S
-
6 Oysters70.00
-
4 Jumbo Shrimp Cocktail70.00
-
6 Clams70.00
-
1 Lb King Crab Legs70.00
Plateaux De Fruits De Mer: Le Grande
-
12 Oysters130.00
-
8 Jumbo Shrimp Cocktail130.00
-
12 Clams130.00
-
2 Lb's King Crab Legs130.00
Soups & Salads
-
Gazpacho8.00
-
New England8.50Clam chowder
-
Baby Iceberg Wedge10.50Bleu cheese, apple smoked bacon
-
Crab Louis Salad18.50Louis dressing
-
Manhattan8.50Clam chowder
-
House Salad8.50Fine herbs vinaigrette
-
C&S Chopped Salad10.50
-
Salad Nicoise15.75Tuna, egg, onion, tomato, green beans
-
Salmon & Spinach Salad20.00
Raw Bar
-
Salutation Cove, Pei3.00
-
Conway Cups, Pei3.00
-
Caraquet, Nb2.75
-
Coupe Des Anges, Pei3.00
-
Pine Island, Ny2.75
-
Sunberry Pt, Pei2.75
-
White Caps, Nh3.00
-
Summerside, Pei3.00
-
Top Neck Clams, Ma1.75
Tartar & Carpaccio
-
Salmon Tartar10.00“French style”
-
Tuna Tartar14.00“Asian style
-
Smoked Salmon Carpaccio12.00Horseradish aioli, crispy capers
Hors D’Oeuvres
-
Shrimp Spring Rolls7.50Sweet chili sauce
-
Truffle Chips8.50Parmesan, truffle oil, chives
-
Smoked Trout Dip10.00Toast points
-
Topneck Clams Casino (6)12.00Green & red peppers, bacon
-
Oysters C&S (6)14.00Lemon, garlic, bread crumbs
-
Mussels Marinere14.00Shallots, white wine, cream
-
Lump Crab Cake16.00Champagne butter, crispy capers
-
Colossal Crab Cocktail16.00Cocktail & pink mustard sauce
-
Crispy Onion Rings8.50C & s steak sauce
-
Crispy Calamari9.50Cherry peppers, lemon aioli, marinara
-
Shrimp & Goat Cheese Beignets10.00Tomato compote
-
Oysters Tabasco (6)14.00Spicy andouille sausage, tabasco butter
-
Oysters Rockefeller (6)14.00Spinach, pernod, parmesan
-
Oyster & Clams Combo (8)16.002 of each oyster, 2 clams casino
-
Jumbo Shrimp Cocktail (4)16.00Cocktail & pink mustard sauce
Market Fish
-
Shrimp16.00 - 22.004 or 8
-
Ahi Tuna, La30.00
-
Red Sanpper, Nc28.00
-
Trout, Nc24.00
-
Scallops, Me28.00
-
Halibut, Ak28.00
-
Scottish Salmon26.00
-
Chilean Sea Bass32.00
-
Black Grouper, Fl28.00
-
Flounder, Nc25.00
-
Swordfish, Hi28.00
Entrees
-
Bouillabaisse22.00Cod, mussels, shrimp, leeks, rouille
-
Salmon26.00Seared scottish salmon, creamy parmesan polenta, mushroom consommé
-
Halibut30.00Roasted halibut, ramps, salsify, spring peas, tomato chervil butter
-
Sea Bass32.00Steamed chilean sea bass, w/ ginger, bok choy, sticky rice, soy sherry broth
-
Flounder25.00Parmesan crusted flounder, haricot vert, herb potatoes
-
Tuna30.00Grilled tuna, sautéed spinach, lentils, foie gras sauce
-
Swordfish30.00Seared swordfish “au poivre”, creamed spinach, crispy onion rings
Steak Crab Lobster
-
22 0Z Bone in Rib Eye45.00Choose one side
-
12 0Z Ny Strip35.00Choose one side
-
Two Main Lobster Tails48.006 oz each, house fries & cole slaw
-
Live Main Lobster by the Lb.25.00House fries & cole slaw
-
8 0Z Center Cut Filet32.00Choose one side
-
Alaskan King Crab Legs by the 1/2Lb.19.00House fries & cole slaw
-
Add 6 Oz Lobster Tail22.00
Fancy Cocktails
-
Alannas Sangria7.00(First tasted in this country in the 1964 new york worlds fair) red wine, fresh fruit, rum
-
Pisco Sour10.00(Peru’s national drink) pisco, lemon, egg white, bitters
-
Summertime Setback10.00(2010 rich clark, c & s original) hanger 1 buddah’s hand, smashed blackberrys, mint, simple syrup, club soda
-
Jalapeno Margarita10.00(2005, joe masi, pozole tequilla bar, atl) traditional margarita made w/ tanteo 100% agave jalapeno tequilla
-
Strawberry Mojito10.00(Late 1800’s havana club) bacardi, fresh strawberrys, mint, soda water
-
Deuville Cocktail10.00(1930s, new orleans) brandy, calvados, triple sec, lemon juice, orange twist
Fried Seafood
-
Oysters18.008 pieces
-
Shrimp & Oysters19.004 pieces each
-
Flounder24.00
-
Shrimp16.00 - 22.00
-
Fried Platter20.002 shrimp, 2 oysters, flounder
-
Lobster Tails (2@ 6 Oz)48.00
Sides
-
House Fries5.00
-
Rosemary Evo– Potatoes5.00
-
Haricot Verts5.00
-
Lemon-Garlic Spinach7.00
-
Confit Mushrooms8.00
-
Whipped Potaotes5.00
-
Vichy Carrots5.00
-
Colossal Onion Rings6.00
-
Parmesan Truffle Fries7.00
-
Vegetable Du Jour6.00
Bar
Draught Beer
-
Smithwicks, Irish Ale6.50Dublin, ireland, 4.5%
-
Warsteiner, Classic German Pilsner5.50Arnsberger, forespark, Germany 4.8%
-
Miller Lite Pale Lager5.50Milwaukee, wi, 4.5%
-
Abita Amber Ale6.00Abita spings, la, 4.5%
-
Peroni Pale Lager6.00Roma, italy, 4.7%
-
Stella Artois Premium Lager5.50Aleuven, belgium, 5.2%
-
Guinness, Dry Stout6.50Dublin, ireland, 4.1%
-
Warsteiner Dunkel6.50Arnsberger, forespark, Germany 4.8%
-
Blue Moon Belgium Ale6.00Golden, co, 5.4%
-
Ommegang Abbey Ale6.00Cooperstown, ny, 8.5%
Bottled Beer
-
Miller Lite, Pale Lager4.75Milwaukee, wi, 4.5%
-
Amstel Light, Pale Lager5.75Hertogenbosch, netherlands, 4.5%
-
Abita, Pecan Harvest Ale4.75Abita springs, la, 6.5%
-
Stone, IPA5.75Sandiego, ca, 6.9%
-
Paulaner Salvator Double Bock5.75Munich, Germany, 7.9%
-
Samuel Smith Oatmeal Stout7.00Munich, Germany, 7.9%
-
Estrella (for 2) Dam Inedit15.00Spain 5.5%
-
Abita Purple Haze4.75Abita springs, la 4.75%
-
Heineken, Pale Lager5.75Hertogenbosch, netherlands, 5%
-
Menabrea, Pale Lager5.75Milwaukee, wi, 4.5%
-
Dogfish Head, 60 Minute IPA6.25Delware, 7.9%
-
Stone (for 2) Arrogant Bastard Ale10.00San diego, 7.9%
-
Bell's Amber Ale5.75Michigan, 5.8%
-
Allagash White Ale6.25Portland, maine, 5.5%
-
Miller High Life3.50The champagne of beer milwaukee, wi 4.5%
Bar
-
New England8.00Clam chowder
-
Crispy Onion Rings8.00
-
Shrimp Spring Rolls7.00Sweet chili sauce
-
Fried Oysters (8)18.00House fries & cole slaw
-
Chicken Club8.00Lettuce, bacon, mayo
-
1/2 Lb Angus Burger12.00Bacon, swiss, bleu or cheddar cheese
-
Smoked Salmon Sandwich12.00Cream cheese, cucumber, tomato, dark bread
-
Fried Flounder14.00Sandwich
-
New England Lobster Roll18.00Soft buttered roll
-
Provencal Fish Soup8.00
-
Manhattan8.00Clam chowder
-
Parmesan Truffle Chips8.00
-
Crispy Calamari8.00
-
Fried Shrimp (4 or 8)16.00 - 22.00House fries & cole slaw
-
Oyster Po Boy12.00House fries & cole slaw
-
Blackened Shrimp Tacos11.00House fries or salad
-
Grilled Tuna Panini Sandwich12.00Basil, tomato, provolone
-
Crab Cake Sandwich16.00Lettuce & tarter sauce