Types

Rating

Opening hours

Search radius

Price

Dishes

Features

Cuisines

Top 5 restaurants with carne-de-sol in Río Cuarto

37 results 37 results
.
meal

Carne-de-sol

It's heavily salted beef dried in the sun for two days. Carne-de-sol is usually eaten with fried cassava and manteiga de garrafa (bottled butter). It's kind of American Beef Jerky without being so tough. It tastes like regular meat but it is saltier.

Other results

avatar Advisor Pierre