FULL BUFFET
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Chicken GloriaLightly breaded and baked boneless, skinless chicken breast topped with cheese, a cream sauce, stuffing, and baked again.
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Baked HamSpiral ham baked and served in a warm glaze.
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Chicken SicilianBoneless chicken lightly breaded in an Italian seasoning blend and baked.
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Roast BeefOven roasted beef sliced and served with hot au jus.
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Italian Baked ChickenFresh baked chicken breast, legs, wings, and thighs seasoned in an Italian herb mix.
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LasagnaTraditional lasagna with ground beef, marinara sauce, and three different cheeses.
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Chicken Penne AlfredoPenne pasta, blackened boneless chicken, sautéed onions and peppers all tossed in a rich Alfredo.
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Beef Tips over RiceSirloin beef tips baked in a thick homemade beef gravy and served with white rice.
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Baked ChickenFresh baked chicken breast, legs, wings, and thighs marinated in olive oil, onion, and seasoning salt.
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Baked ZitiZiti pasta with sweet Italian sausage, sautéed onions and peppers, and homemade marinara.
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Homemade Mashed Potatoes
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Roasted Red Skin Potatoes
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Garlic Mashed Potatoes
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Potatoes Au Gratin
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Green Beans
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Corn
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Broccoli
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Glazed Baby Carrots
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Cauliflower
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Mixed Vegetable Blends
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Starter StationIncludes: Fresh Seasonal Fruits, Celery, Carrots, and Cucumbers with Ranch, Assorted Cheeses with Crackers
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Tossed Salad (Included)-Mixed greens, chopped romaine, tomatoes, carrots, cucumbers, pepperoncini, and shredded mozzarella cheese -Dressing options: Italian, Ranch, Balsamic, Caesar, etc.
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CoffeeAdditional cost: $150 for approximately 100 peopleIf you would like coffee at your event, it is available for an additional cost. We provide styrofoam cups, stir sticks, creamer, and sugar packets.
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Bar ServicesComplete bar set-up: $2.95 per person, Bartenders: $150 eachComplete bar set-up includes cups, cocktail napkins, garnishes, ice for serving, assorted sodas, juice and mixers. Bartenders will not hesitate to refuse service to intoxicated guests. While we encourage your guests to have fun, safety is our top priority.
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Full Buffet Cost$20.00 per personAdditional costs will be incurred for bar set up, bartenders, linen service, caterers, food upgrades, etc. Plus 20% Gratuity