Once the promenade around the Tour de la Lanterne is over, visit Christopher Coutanceau. French cuisine is to clients' liking here. You can have perfectly cooked venison, lobster stew and amuse bouches at this restaurant. The cooks here prepare good parfait, soufflés and fudge.
The wine list is versatile, every visitor can find something that suits their taste. A lot of visitors order great coffee, red tea or ice tea. Most users indicate that the staff is nice. The fabulous service is a great plus of Christopher Coutanceau. From the guests' point of view, prices are average. You will appreciate the divine decor and cool ambiance of this place. The two-star Michelin restaurant is to provide you with gourmet dishes prepared by a well-known chef.