Cicchetti Lounge Menu

Tapas Menu

• King Prawns Arrabiata

  £9.5
  King prawns cooked in a rich cherry tomato, garlic and a hint of chilli sauce complemented with freshly baked bread.
• Glazed Belly Pork

  £9.00
  Crispy belly of pork glazed in a tangy honey mustard sauce garnished with crispy sage leafs.
• Beef Cheek 2 reviews

  £9.50
  Slow cooked beef cheek and olive ragu served with crispy sautéed potatoes.
• Salt and Pepper Calamari

  £8
  Crispy squid seasoned with salt and pepper served with home made garlic and basil mayo.
• Arancine Siciliano

  £8
  Crispy golden brown arancine stuffed with braised beef bolognese, served with napoli sauce and a generous topping of grated grana padano and crispy sage leafs.
• Lamb Arrosticini

  £10.00
  Classic succulent lamb skewers marinated in a blend of lemon, garlic and aromatic herbs served with a peppery parmesan rucola salad.
• Pollo All Cacciatore

  £9.00
  Classic chicken thigh boneless and skinless cooked in a classic red wine ragu with baby sautéed potatoes.
• Salmon Veneziana

  £10.00
  Smoked salmon roulade filled with king prawns, lime mascarpone and dill served with balsamic crostini's and a lime pickled rocket salad.
• Fritto Misto 1 review

  £10
  Combination of salt and pepper calamari and prawns served with garlic basil mayo.
• Rigatoni Mare E Monti

  £10
  Pan roasted chorizo and king prawns finished in a rich arrabbiata sauce tossed with rigatoni pasta.
• Mussels Della Casa

  £7.50
  Fresh mussels cooked in a choice of creamy white wine and garlic sauce or rich arrabbiata served with fresh bread.
• Antipasto Italiano

  £9.50
  Combination of cured meats, cheeses and vegetables with balsamic grissinins.
• Chicken Caesar Salad

  £8.00
  Warm chicken caesar salad topped with grana padano shavings.
• Meatballs All Nonna

  £8
  Classic home made tender beef meat balls simmered in a rich spicy tomato sauce served with golden toasted bread.
• Bruschetta Di Manzo

  £7.50
  Golden toasted bread topped with our braised beef cheek ragu, grilled red peppers and lemon dressed rocket.
• Sautéed Chorizo

  £8.50
  Pan roasted chorizo sautéed in honey served with crispy sautéed potatoes.
• Beef Pappardelle

  £9
  Braised pulled beef ragu tossed with pappardelle pasta topped with grated pecorino.
• Crispy Brie

  £8.00
  Panko breaded Brie served with sweet chilli jam and golden toasted bread.
• Mushrooms All Gorgonzola

  £7.50
  Pan roasted mushrooms finished in a creamy gorgonzola (Italian sweet blue cheese) sauce served with fresh bread.
• Truffle Suppli

  £8.00
  Crispy truffle risotto balls filled with mushrooms, mozzarella and grana padano served with roasted garlic and truffle mayo.
• Cannelloni Ripieni

  £8.50
  Classic cannelloni filled with spinach and ricotta baked in a creamy tomato sauce and mozzarella.
• Lasagne Rusticana

  £8.5
  Pulled beef cheek ragu lasagne baked in a rich tomato sauce topped with mozzarella and grana padano.

• Vegan Ravioli

  £9.00
  Delicate ravioli filled with vegetables and chickpeas served in a rich aromatic cream of tomato sauce sprinkled with aromatic herbs.
• Bruschetta Classica

  £6.50
  Golden toasted Puglia bread topped with tomatoes marinated in garlic, basil and olive oil topped with balsamic rucola.
• Funghi All’aglio

  £7.00
  Pan-roasted mushrooms in a garlic and plant-based cream sauce, served with fresh bread.
• Rigatoni Pomodoro

  £8.00
  Rich slow cooked tomato sauce with cherry tomatoes, basil and garlic tossed with rigatoni pasta.
• Mediterranea Salad

  £7.50
  A vibrant blend of artichokes, marinated olives, sun blushed tomatoes tossed with crisp baby germs and peppery rocket topped with tangy pickled red onions.

• Marinated Olives
• Garlic Bread
• House Bread
• House Fries
• Truffle Fries
• Pancetta Fries
• Rucola and Grana Salad
• Garlic Sautéed Potatoes
• Mixed Salad

• Amaretto Tiramisu

  £7.50
  Homemade amaretto liqueur tiramisu, dusted with chocolate and berries.
• Passion Fruit Panna Cotta

  £8.00
  Passion fruit liqueur panna cotta served with fresh passion fruit.
• Brownie al Cioccolato

  £7.50
  Gluten-free chocolate brownie served with pouring cream.
• Torta di Formaggio

  £8.00
  Vegan cheesecake served with berry salad.
• Sorbetto al Limone

  £2.50
  Classic Italian lemon sorbet.