Colombo Kitchen Putney - Hopper and Kottu Bar Menu

Putney menu

• 3 Vadai

  £7
  Spiced, donut shaped fritters served with creamy coconut sambal
• 3 Cutlets 5 reviews - Fish | Jackfruit

  £7
  Spicy breaded croquettes
• 2 Pattis - Fish | Jackfruit

  £7.5
  Spicy empanada with fish / jackfruit filling encased in a flaky, buttery crust
• 2 Rolls 17 reviews - Mutton | Jackfruit 2 Rolls 17 reviews - Prawn 33 reviews

  £9
  Fried savory crepe roll with a spicy, juicy meat or vegetable filling
• Sharing Platter (Veg / Non-veg)

  £18
  1 each of vadai, cutlets, rolls, pattis
• Crispy Fried Okra

  £9
  Served with chilli sauce
• New Crispy Curry Puff - Chicken | Vegetable | Prawn

  £10.5
  Flaky and crispy pastry with savoury curried filling
• 2 Roti Tacos with Devilled Prawns | Devilled Chicken | Devilled Paneer

  £15
  Unique fusion tacos made from flaky handmade roti with a devilled filling
• New Karapincha Corn Ribs

  £10
  Corn tossed in signature spices

• Plain Hopper

  £5.25
  Crispy bowl-shaped pancakes made from fermented rice flour and coconut milk
• Egg Hopper

  £6
  Plain hopper with a runny egg cooked in the middle
• Milk Hopper

  £5.75
  Plain hopper with coconut milk

• Seafood Kottu

  £20.5
  Street food dish, made live on a hot griddle, mixing Sri Lankan flat bread, with a curry of your choice, vegetables and aromatic spices.
• Chicken or Mutton Kottu

  £18.5
  Street food dish, made live on a hot griddle, mixing Sri Lankan flat bread, with a curry of your choice, vegetables and aromatic spices.
• Paneer and Aubergine Kottu with / without Egg

  £16
  Street food dish, made live on a hot griddle, mixing Sri Lankan flat bread, with a curry of your choice, vegetables and aromatic spices.

• Hot Butter Prawn | Squid

  £17.5
  Beer battered prawns or squid tossed in a spicy butter sauce
• Negombo King Prawn Curry

  £17
  A chef’s special inspired by her home town, perfectly cooked prawns in a mildly spiced fragrant, creamy coconut curry
• Clay Pot King Fish Curry

  £18
  Fresh king fish delicately cooked in a creamy coconut sauce, served on a banana leaf
• King Crab Curry

  £24
  Whole king crab cooked in a reduced spicy sauce
• Devilled Prawns

  £17
  Dry king prawns cooked with chilli and Sri Lankan spices
• Fried King Fish

  £17.5
  Fried king fish marinated in Sri Lankan spices
• Salt and Pepper Squid

  £17.5
  Deep fried squid seasoned with salt, pepper & chilli
• Weekend Special* Blackened Fish Ambul Thiyal

  £19
  A traditional dish of fish curry cooked in distinct spices

• Ceylon Chicken Curry

  £15.5
  Perfectly cooked chicken in a super rich curry with an onion base and homemade curry powder
• Mutton Curry 9 reviews

  £16.95
  Tender pieces of mutton in a delicious and fragrant curry made with unique Sri Lankan spices
• Pepper Pork

  £15.5
  Pork pieces stir-fried with peppers, onions and spices
• Devilled Chicken | Mutton | Pork

  £16.95
  A spicy stir fry with chillies and peppers
• Negombo Black Pork Curry

  £16.95
  A traditional curry made with Negombo dark roast curry powder

• Lentil Coconut Curry

  £9
  A mild and fragrant dish of lentils cooked in coconut milk
• Sylvia’s Aubergine Moju

  £13.95
  Pickled aubergine with peppers and onions with a slight sweetness
• Creamy Cashew Curry

  £13.95
  Cashew cooked in a fragrant coconut curry
• Nanda’s Jackfruit Curry

  £13.95
  Perfectly cooked young jackfruit in a lightly spiced creamy curry
• Devilled Potatoes

  £10.25
  A mix of spicy tempered chilli, onions and potatoes
• Potatoes with Spinach

  £10.5
  Stir fry potatoes with spinach, onions and chilli
• Stir-fry Beans

  £9
  Mildly spiced fresh crunchy beans tossed with onions
• Devilled Chilli Paneer

  £11.95
  Fried paneer tossed with onions and chilli

• Steamed Basmati Rice

  £6
• Saffron Rice (High Grade Saffron)

  £7
• Vegetarian Fried Rice
• Chicken | Mutton | Vegetable Biryani with Raita and Egg

  £16.95
• 2 Coconut Roti with Lunumiris

  £6
• Handmade Paratha Roti (Layered Roti) | Gothamba Roti

  £6.5
• Fresh Crab Fried Rice

  £17
• Fresh Seafood Fried Rice

  £20

• Coconut Sambal

  £8
• Seeni Sambal

  £9.5
• Poppadom with Mango Chutney

  £7
• Pineapple, Cucumber and Tomato Salad

  £11
• Papaya and Mango Salad

  £9

• Mutton | Chicken Lamprais Fish Lamprais
  Fragrant basmati rice cooked in chicken broth served with a choice of chicken or fish, aubergine moju, ash plantain curry, spicy prawn sambal, devilled cashew, fried onion sambal, fish cutlet and fried egg wrapped in a banana leaf
• Vegetarian Lamprais (Pre-order vegan)
  Fragrant basmati rice served with mango curry, devilled paneer, aubergine moju, ash plantain curry, devilled cashew, pineapple curry, vegetable cutlet, stir fried beans, fried onion sambal wrapped in a banana leaf