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This restaurant serves French and Mediterranean cuisines. To order nicely cooked crispy duck, scallops and foie gras is a really good idea. Here you will be offered tasty profiteroles, vanilla ice cream and crème brûlée. Don't miss the opportunity to try delicious champagne, port wine or chardonnay. Cote D'Azur will offer you great chocolate frappe, tea or espresso.
This place is well known for its great service and friendly staff, that is always ready to help you. From the visitors' viewpoint, prices are medium. The spectacular decor and cool atmosphere let clients feel relaxed here. 4.5 is what this spot received from the Google rating system.
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DebraLee Hovey
22 days ago on Google
A wonderful restaurant taking you back to the style and delicious food of France. Perfection. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Roasted Crispy Duck, Cassolette D'Escargots, Fish Dish
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Mark de Waal
a month ago on Google
Recommend. Very much enjoyed the experience. Service was just a touch "iffy" as our waiter didn't tell us about the specials but told the next table about them after we ordered...must have just slipped his mind. We'd go back. Service: Dine in Meal type: Dinner Price per person: $50–100 Recommended dishes: Roasted Crispy Duck
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Mel C.
a month ago on Google
Dined with another couple last night. They formerly lived in Naples and one of their favorite places was Cote D'Azur. Of course, they wanted to eat here again. We had read about the new ownership and all 4 of us wanted to check it out. We were not disappointed. The other couple split the Dover Sole entree, which they enjoyed. Even split, it was a nice portion for each. My hubby had the veal tenderloin. He said the flavor was great, both the veal and the mushroom combo. (I tasted the morels... they were wonderful!) He said, though, that it was a 4 star for him as he expected the veal to be much more tender. I had the Loup De Mer Monegasque. (Only pic I could take without being obtrusive). It was a 5 star meal for me! The fish (Mediterranean Sea Bass/Branzino) was perfectly cooked. But the compote & sauce that topped it was, literally, one of the most delicious I've ever tasted. I'm Italian, and this topping was reminiscent of a caponata, minus the eggplant & celery. But the addition of the sweet raisins, sauteed along with the nicoise olives, baby tomatoes, capers, shallots, basil and even bay leaves in the Sauvignon Blanc sauce, made it extraordinary. I would say it's my second favorite fish meal ever! Only behind the Low Country Crispy Flounder with Apricot Sauce at Anson's in Charleston. Would like to see a more intimate setting in the decor/lighting, which could be updated a bit. Kind of crowded when sitting in the middle section. However, it certainly didn't overshadow my wonderful meal. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 3
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Open now
5PM - 8:30PM
$$$$
Price range per person $10 - $25
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Address
11224 Tamiami Trail N, North Naples, Florida, USA
Features
Outdoor seating
Сredit cards accepted
Wi-Fi
No delivery
Takeaway
Booking
Wheelchair accessible
Parking
TV
Opening hours
| SundaySun | 5PM-8:30PM |
| MondayMon | Closed |
| TuesdayTue | 5PM-8:30PM |
| WednesdayWed | 5PM-8:30PM |
| ThursdayThu | 5PM-8:30PM |
| FridayFri | 5PM-8:30PM |
| SaturdaySat | 5PM-8:30PM |
Website
Instagram
@jamescotedazurnaples
