Da Terra Restaurant

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Walking near V&A Museum of Childhood, visit this restaurant. Many guests come to order perfectly cooked cod, chicken and panzanella. Serving good parfait, petit fours and doughnuts is the feature of Da Terra. According to the visitors' opinions, waiters serve delicious wine, rum or gin. You will hardly forget great coffee or good tonic that you can try.

The homely atmosphere of this place allows customers to relax after a hard working day. Many people find that the waitstaff is pleasant at this place. Prices at this spot are worth attention because they're democratic. Also, the decor is fancy. This two-star Michelin restaurant will serve you showpiece dishes prepared by a well-known chef.

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Visitors' opinions on Da Terra Restaurant

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My partner and I went to Da Terra last Saturday to celebrate our first anniversary. We like to say that one of our deepest love languages is food as we are always exploring restaurants, either local neighbourhood food stalls or Michelin starred menus. Both of us are from Brazil, so we were really curious to check this Brazilian-inspired menu created by a Brazilian Michelin-starred (twice!) chef. My expectations were high, but I didn’t leave disappointed at all. To be fair, I was still very much surprised. Although the menu was a surprise, I had checked previous menu samples online and I was expecting a fish moqueca from the state I was born. It was delicious. Yes, it’s not your mum’s traditional recipe, but I wasn’t expecting it to be. In fact, the chef’s signature moqueca improved its flavour in many ways. It was rich and full of personality. Different, but just like a moqueca should be. However, as much as I was expecting the moqueca to be my favourite part, I was personally and emotionally touched by the quail tortellini soup. I was born and raised in Bahia, but my family comes from a Italian community in Caxias do Sul, in the southernmost state of Brazil. The italian food my family eats is slightly different from the contemporary praised Italian cuisine. We eat polenta, quail, and tortellini soup. I believe the chef has a similar background because he managed to catch the identity of Italian communities in Brazil and improve it in his own way. When I said I got emotional, I really mean it. I thought of the many evenings when I was still living in Brazil and we gathered in my grandpa’s place to eat this kind of soup. I think this is the beauty of this restaurant. It gives a slice of what Brazil really is and its many influences. At the same time, it also tells a story about the chef himself and, of course, about me as well. What an amazing way to spend our anniversary. I plan to come again on my birthday. Service: Dine in Meal type: Lunch Price per person: £100+ Food: 5 Service: 5 Atmosphere: 5
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Food: 5 Service: 5 Atmosphere: 4
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Just amazing. Bit expensive Service: Dine in Meal type: Dinner Price per person: £100+ Food: 5 Service: 5 Atmosphere: 5
Latin American, Vegetarian options
ClosedOpens at 12PM
$$$$ Price range per person £150 - £180
Da Terra Restaurant on map
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Bethnal Green
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8 Patriot Square
London, England, United Kingdom
Address
Bethnal Green
8 Patriot Square, London, England, United Kingdom
Features
Сredit cards accepted Booking No delivery No takeaway Wheelchair accessible
Opening hours
SundaySun Closed
MondayMon Closed
TuesdayTue Closed
WednesdayWed 6:30PM-8PM
ThursdayThu 6:30PM-8PM
FridayFri 12PM-1:30PM
6:30PM-8PM
SaturdaySat 12PM-1:30PM
6:30PM-8PM
Website
Instagram
@daterrarestaurant

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