El Gringo Menu

Dinner Menu

• Queso Fries

  $5.95
  Fresh cut fries with rajas and queso.
• Texas Chevre

  $6.95
  Chile and pecan dusted goat cheese, piloncillo sauce, green apples and bolillo toast.
• Mango Wings

  $5.95
  Chicken drummettes with mango chipotle barbeque sauce.
• Pate De Pato

  $6.95
  Duck pate, sangria jelly, jalapeno mustard and bolillo toast.
• Chili Cheese Fries

  $5.95
  Fresh cut fries, chili and queso.
• Oxtail Barbacoa

  $7.95
  Braised oxtail, charred onion relish and cotija cheese grits.
• Cracker Crusted Oysters

  $8.95
  Crispy oysters, tabasco aioli, pico de gallo and marinated vegetables.
• Tequila Cured Salmon

  $9.95
  Lox and chipotle cream cheese on yucca root chips with escabeche.

• Ancho Onion Soup

  $4.95
  Caramelized onion and ancho soup with bolillo cheese crouton.
• Poblano Corn Chowder

  $4.95
  Roasted corn and squash with crispy bacon.
• Duck Pozole

  $5.95
  Duck confit in a spicy broth with hominy, cilantro, onion and lime.
• House Salad

  $4.95
  Mixed greens, goat cheese, apples, candied pecans and maple pecan vinaigrette.
• Chicken Tenders And Ranch Greens

  $8.95
  Mixed greens, cracker crusted chicken tenders, cucumber, tomato, onion and peppercorn ranch.
• Steak And Nopalito Salad

  $9.95
  Spinach, seared steak, nopalitos, queso fresco and poblano vinaigrette.
• Chile Crusted Tuna Haystack

  $11.95
  Julienne of marinated vegetables, seared yellow fin tuna, almonds and tamarind vinaigrette.
• Gulf Crab Cake Salad

  $10.95
  Spinach, crab cakes, charred onion relish and citrus vinaigrette.

• Grilled Queso Fresco Sandwich

  $6.95
  Queso fresco, chipotle cream cheese, rajas, lettuce, tomato and avocado with yucca chips.
• Chicken Chimichurri Sandwich

  $8.95
  Seared chicken, chihuahua cheese, chimichurri, caramelized onions, lettuce and tomato with fries.
• El Gringo Burger

  $7.95
  Ground chuck, jalapeno mustard, caramelized onions, lettuce and tomato with fries.
• Fish Poboy

  $9.95
  Cracker crusted cod, tabasco tartar sauce, lettuce, tomato and red onion with fries.

• Veggie Pot Pie

  $9.95
  Seasonal vegetables baked in a pie crust.
• Pan Roasted Chicken

  $11.95
  Seared chicken breast, chimichurri, sweet potato gratin and grilled avocado.
• Shrimp And Grits

  $12.95
  Diablo shrimp, smoked bacon, tomatillo pineapple salsa, cotija cheese grits and pico spinach.
• Glazed Chipotle Chicken

  $11.95
  Chipotle-honey glazed chicken breast, macaroni and cheese and pico green beans.
• Chile Crusted Tuna

  $13.95
  Seared yellow fin, mango chipotle barbeque sauce, sweet potato mashers and pico spinach.
• Pan Seared Salmon

  $14.95
  Atlantic salmon, lemon chorizo butter, sweet potato hash and chard.
• Duck Confit

  $13.95
  Duck leg confit, walnut cream, ancho sweet potato rellenos and charred red onions.
• South Padre Platter

  $15.95
  Cracker crusted cod, crab cake, oysters, diablo shrimp, fries and pickled vegetables.
• Steak And Fries

  $13.95
  Seared steak, chimichurri, fries and pico spinach.
• Chicken Fried Ribeye

  $12.95
  Cracker crusted ribeye, peppercorn gravy, smoked mashed potatoes and pico green beans.
• Pork Chop

  $12.95
  Pan seared pork chop, chorizo sweet potato hash, chard and tomatillo jam.
• Braised Short Ribs

  $14.95
  Beef ribs, poblano cumin sauce, cotija cheese grits and pico spinach.
• New York Strip

  $16.95
  Ny strip, red onion blue cheese blossom with macaroni and cheese.
• Texas T-bone

  $17.95
  T-bone, herb chili butter, smoked mashed potatoes and pico green beans.
• Ribeye Vaquero

  $18.95
  Ribeye, bolillo cheese crouton, rajas and jus.
• Downtown Charlie's Special

  $15.95
  Seared steak, serrano garlic shrimp, fries and pico spinach.