Farine Menu

Menu

• Farine Asian Eggs

  14.50
  Folded eggs infused with umami miso and spicy peanut rayu, topped with smoked tofu and spring onions. Served with charcoal sourdough.
• Farine French Eggs

  12.50
  A light, creamy omelette cooked to perfection, served with toasted charcoal sourdough. Add smoked salmon or avocado for extra flavor!
• Farine Faraon Eggs

  15.50
  2 poached eggs in our signature labneh infused with beetroot. Sprinkled with our homemade pistachio Dukkah, harissa and pickled red onion. Served with Za'atar focaccia.
• Farine Ricotta Pancakes

  14.50
  A fluffy stack of ricotta pancakes, served with a side of fresh berries and drizzled with rich Canadian maple syrup.
• Banoffee French Toast

  14.50
  Buttery brioche toasted to golden perfection. Topped with miso caramel, chantilly cream and bananas. Finished with dark choco shavings.
• Greek Yogurt & Granola

  8.50
  Fresh Greek yogurt with seasonal fresh berries and house-made granola, a crunchy delightful blend of oats, nuts, and seeds.
• Beans on Toast

  5.50
  Kids favorite classic! Served with farm-fresh butter.
• Breakfast Burger

  12.50
  Brioche bun, egg soufflé, maple truffle mayo, crispy bacon, hash brown, cheese, tomato, and rocket. Served with a side salad
• Ultimate Beef Brisket Benedict

  17.50
  Toasted brioche, corn cream, avocado, charred corn salsa, pickled red onions, beef brisket, poached egg, and house hollandaise. Served with a side salad
• Farine Italian Eggs

  17.00
  Fluffy omelet, served with burrata, pesto sauce and pine nuts. Fresh green salad with roasted peppers and cherry tomatoes.
• Avocado on Toast 7 reviews

  14.50
  Creamy mashed avocado, layered over mascarpone, whipped feta and beetroot spread on charcoal sourdough, topped with pickled cucumbers and red onions, mixed seeds and a drizzle of hot honey.
• Full English Breakfast

  17.50
  Cumberland sausage, crispy bacon, eggs of your choice, grilled garlic mushrooms, oven roasted tomato, beans, and crispy tater tots. Served with charcoal sourdough.
• Shakshuka 2 reviews

  14.50
  Eggs simmered in a rich, spiced tomato sauce with hearty chickpeas, pecorino, homemade pesto and aromatic herbs. Served with charcoal sourdough.

• Amie Original Rose, France
  Fresh and vibrant, with hint of strawberries
• Chateau Sainte Marguerite Symphonie (Organic), France
  Floral, delicate, with aromas of white flowers and passion fruit
• Ancestralopitekus Orange Verdejo Bodegas Parra, Spain
  An orange wine with clean fruit flavours

• Regard d'Artiste Rouge Clair Vin de France, France
  Light and juicy - crisp red berry fruits (serve chilled)
• Tempranillo, Arbol de Vida (Organic), Spain
  Smooth and textured with juicy blackberry aromas
• Punto Alto Malbec, Argentina
  Bramble fruits and black cherries
• Montepulciano d'Abruzzo Vola Vole Organic, Italy
  Soft and smooth with spicy notes
• Roseroock Pino Noir, USA
  Something special, notes of cinnamon and spice, juicy dark fruits and hint of vanilla
• Chateauneuf-du-Pape, Domaine du Vieux Lazaret, France
  Mulberry, black currant, dark chocolate and cinnamon

• Cave de Crouseilles `Les Hautains` Organic, France (37.5cl)
  Opulent, yet refreshing fruit
• Moscato d'Asti Vite Colte DOCG La Gatta, Italy
  Gently sparkling - lemon and lime fruit flavours

• Espresso 1 review , macchiato 1 review

  2.90
• Long black

  3.30
• Flat white

  3.50
• Latte 7 reviews , cappuccino 1 review

  3.60
• Pistachio Latte

  5.00
• Mocha

  4.00
• Single origin pour over

  4.50
• Iced americano

  3.80
• Iced latte 2 reviews

  4.50
• Alternative Milks

  0.50
  Soy, coconut, oat, almond
• Syrups

  0.50
  Vanilla, caramel, hazelnut, seasonal (ask barista)

• English breakfast
• Earl grey
• Peppermint
• Sencha Green
• Decaf Breakfast

• Fresh lemon ginger

  4.50
• Sea Buckthorn tea

  5.50
• Siberian herbs tea with cranberries

  5.50

• Spiced chai latte

  5.00
• Matcha latte 1 review

  5.00
• Iced matcha latte

  6.00
  12oz
• Iced Raspberry Matcha

  6.50
  8oz/12oz
• Hot chocolate 1 review

  5.00
  8oz/12oz
• Kids Hot chocolate

  4.50
  8oz

• Freshly squeezed orange juice

  5.50
• Immunity shot

  3.50
  Apple, ginger, lemon
• Lean green

  7.50
  Apple, lemon, celery, cucumber, mint

• Verry berry

  7.50
  Apple, banana, berries
• Protein boost

  8.50
  Almond milk, banana, protein, peanut butter, coco nibs
• Green hero

  8.50
  Apple, celery, cucumber, lemon, avocado

• Belu still or sparkling water

  5.50
• Kombucha (original ginger)

  5.50
• Iced tea

  5.50
• Pip kids juice

  3.00

• Asahi 5.2% 330 ml

  6.50
• Sambrooks waddle pale 3.8% bitter

  5.50
• Sambrooks junction 4.5% bitter

  5.50
• Sambrook pamphouse pale 4.2% pale ale

  5.50
• Gravity theory cider 4.5%

  6.50
• Sassy Brut cider 5%

  6.50
• Sassy cider 0%

  6.50

• Prosecco Borgo del Col Alto, Italy
  Crisp apple fruits, delicate mousse
• Barocco Prosecco Spumante Extra Dry Rose
  Elegant strawberry flavours

• Barrete Vinho Verde, Portugal
  Juicy citrus fruit and delicate floral notes
• Jardins De Gascoigne Blanc Paimont, France
  Juicy citrus fruit and delicate floral notes
• Zibibbo ‘Maganza’ Organic, Luna Gaia, Italy
  Ripe peach flavours with minerality
• Vergelegen Reserve Chardonnay, South Africa
  From an icon producer - delicate zesty fruit with toasty richness

• Soup of the Day

  8.50
  Served with toasted charcoal sourdough.
• Toasties

  8.50
  Served with a side salad. Truffle mayo, ham & cheese | Caramelised onion, ham & cheese | Roasted pepper, cheese & pesto | Kimchi & cheese

• Truffle Crisps

  4.50
• Rosemary Focaccia, EVO, Aged Balsamic

  5.50
• Cheese Board

  11.00
  3 cheeses, crackers, chutney
• Charcuterie Board 1 review

  13.00
  3 cured meats, bread, olives
• Green Olives

  5.00
• Truffle and Pecorino Nuts

  5.00