Menu
Starters
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Spinach Artichoke Dip$9.00Fresh spinach, artichokes, and Parmesan cheese served with house tortilla chips
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Korean WingsYou Get 8 Wings for $10.00Our famous Korean-style wings come topped with sesame seeds and garnished with celery and house herb ranch
Salads
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Garden Salad$9.00Mixed greens, cherry tomatoes, cucumber, kalamata olives and red onion, with a side of house lemon herb vinaigrette.
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Apple Salad$11.00Mixed greens, apples, bleu cheese crumbles, candied walnuts and grapes with side of house sherry vinaigrette.
Sandwiches
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Firefly Cheeseburger$13.50Local grass-fed beef burger, topped with cheddar, sriracha aioli, mixed greens and tomato on a brioche bun. Served with a pickle and a choice of side. Cooked Medium as default. Our beef is local, sustainably raised on organic pastures, from Harris Farms.
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Black & Bleu Burger$13.50Local grass-fed beef burger seasoned with blackening spices and topped with Danish Bleu cheese, caramelized onions, tomato and greens on a brioche bun. Served with a pickle and a choice of side. Cooked Medium as default. Our beef is local, sustainably raised on organic pastures, from Harris Farms.
Entrees
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Tenders & Tots with BBQ Sauce$11.00Buttermilk breaded chicken tenders served with tater tots and side of BBQ sauce.
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Quinoa & Kale Bowl$13.00Sauteed kale, asparagus, roasted red pepper, onion, garlic, artichoke hearts, tossed with quinoa and chevre cheese. Served warm. Substitute avocado or house cashew cheese sauce for vegan option.
Kids Menu
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Kids Tenders & Tots$7.00Local chicken tenders with buttermilk breading, served with tater tots.
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Grilled Cheese & Tots$7.00Local Breadworks white sourdough bread with Cheddar cheese, grilled to perfection. Small side of tots.