Flame Menu

Flame Breakfast Menu

• Two Pastries

  7
  Choice of: croissant, chocolate croissant, fruit danish, cinnamon roll or muffins
• Toasted Breads

  7
  Choice of: white, honey wheat, rye, sourdough, multi-grain, english muffin or gluten-free toast

• Steel Cut Oatmeal

  14
  Brown sugar, sun-dried fruit, cinnamon, milk of your choice
• Stir Fried Farro

  18
  House-made kimchi, rainbow Swiss chard, shitake mushrooms, pickled carrots, scallions, fried egg
• Cauliflower Tostada

  19
  Cauliflower puree, florets, poached egg, chili crisp, aji amarillo sauce, crispy Tirol speck
• Acai Bowl

  18
  Acia, blackberry, banana, apple, kiwi, house-made granola
• Egg White Frittata

  19
  Sun-dried tomatoes, asparagus, spinach, mushrooms, goat cheese

• Two Hickman's Farms Cage Free Eggs

  21
  Applewood bacon or sausage, toast of your choice, side of fruit or red potatoes with bell peppers, red onions, herbs
• Colorado Chiliqules

  19
  House-cured and smoked Kurobuta pork, pinto beans, tomatillo salsa, queso fresco, avocado, pickled shallots, SSU eggs
• Breakfast Pizza

  21
  Maple syrup sausage gravy, bacon, sun-dried tomatoes, arugula, truffle oil, calabrese pepper, hollandaise
• Breakfast Burrito

  19
  Eggs, chorizo, ranchero beans, pepper jack cheese, pico de gallo, guacamole, chipotle sour cream, side of fruit or red potatoes
• South Western Benedict

  22
  Classic english muffin, roasted poblano, avocado, chipotle hollandaise, queso fresco, crispy chorizo
• Hot off the Griddle

  19
  Buttermilk pancakes, gluten-free pancakes, belgian waffles, brioche french toast

• Meats 4 reviews

  10
  Choice of: ham, pork sausage, chicken apple sausage, bison chipotle sausage, applewood smoked bacon
• Savory Sides

  9
  Choice of: hashbrowns, sauteed spinach, crispy tofu or avocado
• Smoked Salmon

  16
  Smoked Salmon
• Fruit and Berries

  9
  Choice of: berry cup, fruit cup or sliced grapefruit Fruit: apple, banana, or orange

• Flame Signature Haute Chocolat

  16 - 28
  Award‎‎ winning, house-made decadence melted swiss chocolate, marshmallow, chantilly crème

• House Hand-Pressed Juice

  12
  Juice‎‎ of the day, orange, grapefruit
• Sweet Potato Juice

  12
  Sweet‎‎ potato, green apple, orange, carrot, lemon, turmeric
• Milk

  7
  Skim, whole, 2%, almond or soy
• Green Machine

  12
  Kale, Cucumber, Pineapple, Celery, Green Apple, Lemon, Ginger, Parsley
• Daily Smoothie

  12
• Juices

  7
  Orange, grapefruit, V8, Tomato, apple, cranberry, pineapple

• 17Oz

  10
• 32Oz

  16

Winter Dinner Menu

• Rosemary Potato Roll

  8
  Warm house-made ricotta cheese

• Kabocha Squash Soup

  16
  White balsamic Asian pears, truffle oil, toasted pepitas
• Smoked Spanish Octopus

  26
  Compressed pineapple, lime aioli, chorizo, aji amarillo sauce
• Wagyu Beef Carpaccio "Harry's Bar

  28
  Creamy dijon dressing, truffle salt, parmesan tuiles, cured egg yolk
• Heirloom Carrot Salad

  14
  Ginger and lemon dressing, puffed barley, ricotta salata
• Yellowtail Hamachi Crudo

  21
  Caviar, fennel fronds, pickled cucumbers, citrus ponzu
• Seared Hudson Valley Foie Gras

  35
  Granny Smith Apple and pink grapefruit marmalade, brioche

• Tuscan Florentina
  33oz Dry aged Piedmontese T-Bone MK
• Snake River Farms Pichana "Tagliata

  120

• 32oz Dry Aged Bison Tomahawk
  MK
• 16oz Classic New York Strip

  48
• 20oz Dry Aged Bone In Ribeye

  72
• 10oz SRF Wagyu Flat Iron

  49

• Rigatoni

  26
  San Marzano pelati sauce, fresh basil, torched burrata cheese
• Hokkaido Scallops

  39
  Organic warm orange lentils, speck crisp, preserved lemon salmoriglio
• Chilean Seabass

  52
  Gigante beans, rainbow swiss chard, San Marzano confit
• Pizzoccheri Valtellinesi

  29
  Smoked whole wheat ribbons, taleggio fondue, foraged mushrooms, brussels sprout leaves
• Dover Sole Meunier

  58
  Caper beurre blanc, cherry tomato, pickled daikon
• Colorado Lamb Rack "Scottadito

  56
  Braised red cabbage, king trumpets, natural jus

• Sauteed Foraged Mushrooms

  21
  Confit pearl onions, brandy cream
• Panchetta Roasted Brussel Sprouts

  14
  Balsamic and rosemary
• Roasted Heirloom Carrots

  14
• Yukon Gold Potato Puree

  12

• Louis Roederer “Brut Premier”, Reims

  28
• Nicolas Feuillatte Brut Rose, Reims

  34
• Veuve Clicquot “Yellow Label”, Reims

  25

• Masi Masianco Pinot Grigio, Veneto

  11
• Ch. Ste. Michelle "Eroica" Riesling, Washington

  12
• Louis Latour Macon Lugny Chardonnay, France

  12
• Jordan Chardonnay, Sonoma

  21
• Villa Maria Sauvignon Blanc, New Zealand

  13
• Iconoclast Chardonnay, Russian River Valley, Sonoma

  16
  Iconoclast‎‎ is exclusive to four seasons hotels and resorts
• Paul Nicolle Chardonnay, Chablis Mont de Milieu

  18
• Chapoutier Belleruche Rose, Rhone Valley

  10

• Lyric by Etude Pinot Noir, Santa Barbara

  16
• Emeritus “Hallberg Ranch" Pinot Noir, Russian River

  20
• Broadside Cabernet, Paso Robles

  11
• Chateau Castera Red Blend, Medoc

  21
• Schug Pinot Noir, Carneros

  19
• Benziger Merlot, Sonoma

  14
• Iconoclast Cabernet, Stag's Leap District

  18
  Iconoclast‎‎ is exclusive to four seasons hotels and resorts
• Miner "Emily's" Cabernet Sauvignon, Napa Valley

  32

• Raspberry Fizz

  14
  Raspberry, Breckenridge Pear Vodka, Elderflower, Prosecco
• Tommy Boy

  14
  Tanqueray Ten, Carpano Antica, Dry Curaçao, Fernet Branca, Kübler Absinthe
• Burning Leaves

  14
  Yuu‎‎ Baal Mezcal, Chartreuse, Aperol, Lime

• Coors Lager, Coors Brewing Co.

  6
• Bud Light, Anheuser-Busch

  6
• Dale's Pale Ale, Longmont

  7
• Odell's IPA, Fort Collins

  7
• Colorado Native, Golden

  7
• Blue Moon, Belgian White, Golden

  7
• Corona Lager, Mexico

  7
• Heineken, Lager, Holland

  7
• Sam Adams Boston Lager, Boston

  7
• Coors Light, Coors Brewing Co.

  6
• Odell's 90 Schilling, Fort Collins

  7
• Fat Tire, Fort Collins

  7
• Avalanche Amber Ale, Breckenridge

  7
• Pacifico Lager, Mexico

  7
• Stella Artois, Belgium

  7
• Sierra Nevada Pale Ale, California

  7

Flame Spring Dinner Menu

• Dinner for 2 special

  81.50
  Select one appetizer to share, two entrees and one family-style side (all items not marked with * can be included for a supplemental fee)
• Crazy Mountain Sourdough Loaf

  6
  Edamame hummus, smoked almond romensco

• Guajillo Pepper Jelly Glazed Pork Belly

  16
  Haystack goat cheese smoked grits, charred tomatillo relish
• Lobster Bisque 1 review

  18
  Caramelized fennel, crème fraiche, caviar
• Rocky Mountain Elk Corn Dogs

  15
  Grainy mustard aioli, smoked tomato ketchup
• Broiled Octopus Kabayaki

  22
  Grilled scallions, aji panca, gochujang aioli

• Ahi Tuna Crisp Nori*

  15
  Radish, carrot, micro cilantro, unagi, jasmine rice
• Jumbo Shrimp Cocktail

  19
  Pickled mustard seeds, spicy bloody mary cocktail sauce
• Spiced Beet Salad

  18
  Burratta, candied grapefruit, walnuts, Knapp Ranch greens, Seka Hills elderberry vinegar
• FLAME Signature Caesar

  14
  Parmesan, lemon, chili flake, cracked pepper
• Eagle Springs Iceberg Wedge

  14
  Cabernet pickled onions, maple candied bacon, blue cheese dressing

• 14oz Bone-in Bison Ribeye

  58
• 24oz T-Bone

  75
• 20oz Bone-in Ribeye

  68
• Rosen Farms Lamb Chops

  52

• 12oz New York Strip

  48
• 10oz Wagyu Flat Iron SRF, Idaho

  49
• 6oz Filet Mignon

  49

• Red Mountain
• Black Mamba
• Lmnop
• On Shrooms
• Sob
• Ancho Mama

• Faroe Island Salmon

  42
  Forest mushrooms, gnocchi, spring pea puree, biber pepper beurre blanc
• Cast Iron Roasted 1/2 Jidori Chicken

  38
  Heirloom potato, roasted cor, haricot vert, heirloom carrots, shallot-sherry jus

• Nagano Cream
• Charleston Truffle
• F-1 Steak Sauce
• Black Pepper Love
• Chipotle Bèarnaise
• Garden Chimi

• Blue Cheese Butter

  6
• Shallot, Foie Gras Butter

  6

• Crispy Brussels Sprouts Kimchi

  14
• Garlic and Chili Broccolini

  14
• Bacon Wrapped Asparagus, Spicy Béarnaise

  14

• Smoked Gouda, Dill Mac and Cheese

  14
• Maine Lobster Mashed Potatoes

  14
• Bacon 1 review , Goat Cheese Potato Purée

  14

• 7x Ranch Kobe Burger

  28
  Raclette, bacon and onion jam, SSU farm egg, truffle aioli, spicy micro greens, truffle fries, house-made ketchup

• Louis Roederer “Brut Premier”, Reims

  28
• Nicolas Feuillatte Brut Rose, Reims

  34
• Veuve Clicquot “Yellow Label”, Reims

  25
• Zardetto Prosecco, Veneto

  11

• Masi Masianco Pinot Grigio, Veneto

  11
• Dr Hermann Riesling, Mosel

  12
• Louis Latour Macon Lugny Chardonnay, France

  12
• Jordan Chardonnay, Sonoma

  21
• Villa Maria Sauvignon Blanc, New Zealand

  13
• Iconoclast Chardonnay, Russian River Valley

  16
  Iconoclast is exclusive to Four Seasons Hotels and Resorts
• Paul Nicolle Chardonnay, Chablis Mont de Milieu

  18
• Chapoutier Belleruche Rosé, Rhone Valley

  10

• Lyric by Etude Pinot Noir,  Santa Barbara

  16
• Emeritus “Hallberg Ranch” Pinot Noir, Russian River

  20
• Broadside Cabernet, Paso Robles

  11
• Chateau Castera Red Blend, Medoc

  21
• Terrazas  Malbec “Reserva”, Mendoza

  15
• Schug Pinot Noir, Carneros

  19
• Benziger Merlot, Sonoma

  14
• Iconoclast Cabernet, Stag’s Leap District

  18
  Iconoclast is Exclusive to Four Seasons Hotels and Resorts
• Miner "Emily's" Cabernet Sauvignon, Napa Valley

  32
• The Prisoner Red Blend, Napa Valley

  22

• Raspberry Fizz

  14
  Raspberry, Breckenridge Pear Vodka, Elderflower, Prosecco
• Brumble Jungle

  14
  Avua‎‎ Amburana Cachaca, Parce 3 year rum, Tiki 22, Blackberry Ginger Syrup, Citrus
• Burning Leaves

  14
  Yu‎‎ Baal Mezcal, Chartreuse, Aperol, Lime
• Tommy Boy

  14
  Tanqueray Ten, Carpano Antica, Dry Curacao, Fernet Branca, Kubler Absinthe

• Coors Lager, Coors Brewing Co.

  6
• Bud Light, Anheuser-Busch

  6
• Coors Light, Coors Brewing Co.

  6

• Dale’s Pale Ale, Longmont

  7
• Odell’s IPA, Fort Collins

  7
• Colorado Native, Golden

  7
• Blue Moon, Belgian White, Golden

  7
• Odell’s 90 Schilling, Fort Collins

  7
• Fat Tire, Fort Collins

  7
• Avalanche Amber Ale, Breckenridge

  7

• Corona Lager, Mexico

  7
• Heineken, Lager, Holland

  7
• Sam Adams Boston Lager, Boston

  7
• Pacifico Lager, Mexico

  7
• Stella Artois, Belgium

  7
• Sierra Nevada Pale Ale, California

  7