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Bellamy's

/ Restaurant, Restaurant
$$$$
Opens at 17:30
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71 High St, PO36 8AD
Sandown, England, United Kingdom
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We are a popular 'Bistro'. We open from 10:00 in the morning, closing at 2.30, we re-open for the evening at 5.30 last orders at 8.30 in the evening, during the summer. Our opening times vary with the seasons. We are small and friendly, having the capacity for 32 covers. Our food is cooked in our own kitchen by 2 very good chefs. We use fresh ingredients and locally produced Beef, Lamb and free-range eggs from a local farm. Lobster and Crab from local fishermen. We try our best to deliver great food, attentive service, pleasant atmosphere, and an enjoyable dining, experience all at good value. Last orders 15 mins before closing time. However, there is no rush for evening diners to leave the the Bistro we will happily continue to serve drinks and desserts to diners already with us.
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Visitors' opinions / 660

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Excellent food. Warm and friendly staff. We will definitely be coming back!
Called in on the off chance. We were made so welcome by the friendly staff and the food was lovely and fresh just like home cooked. We will certainly be calling in again. Only next time we will book to ensure we don't miss out.
We have been coming to this family run bistro for 8 years now whenever we visit the Isle Of Wight. It was recommend by the owners of a local B &B and we love it. Yvonne and Simon are very welcoming, the staff are attentive and friendly too. The food is delicious and cooked freshly for you. The house red wine is very nice too and very reasonably priced for a glass. As well as the main menu there are specials on the black board along with captions composed by the owners to make you smile. Give it a try.
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Address
71 High St, Sandown, England, United Kingdom, PO36 8AD Get directions
Opening hours
MondayMon Closed
TuesdayTue 10:00-14:30, 17:30-20:30
WednesdayWed 10:00-14:30, 17:30-20:30
ThursdayThu 10:00-14:30, 17:30-20:30
FridayFri 10:00-14:30, 17:30-20:30
SaturdaySat 10:00-14:30, 17:30-20:30
SundaySun 10:00-14:30, 17:30-20:30