We are a popular 'Bistro'. We open from 10:00 in the morning, closing at 2.30, we re-open for the evening at 5.30 last orders at 8.30 in the evening, during the summer. Our opening times vary with the seasons. We are small and friendly, having the capacity for 32 covers. Our food is cooked in our own kitchen by 2 very good chefs. We use fresh ingredients and locally produced Beef, Lamb and free-range eggs from a local farm. Lobster and Crab from local fishermen. We try our best to deliver great food, attentive service, pleasant atmosphere, and an enjoyable dining, experience all at good value. Last orders 15 mins before closing time. However, there is no rush for evening diners to leave the the Bistro we will happily continue to serve drinks and desserts to diners already with us.