Great Dane Menu

Starters

• OLD GLORY CHEESE CURDS

  $11
  American Pale Ale batter, chimichurri ranch dressing.
• Cauliflower Bites

  $11
  Crispy spicy battered cauliflower bites, feta-dill sauce.
• King Street Nachos

  $16
  Corn tortilla chips, cheese, black beans, pico de gallo, sour cream, guacamole, cilantro, pickled onion, and jalapeños. Seasoned chicken / +$4 Grilled steak / +$6
• Bavarian PRETZEL

  $11
  Handmade Bavarian Pretzel, Peck’s Pilsner mustard, cheese sauce.
• WISCONSIN PRETZEL Board

  $17
  Bavarian pretzel, Wisconsin summer sausage, smoked gouda cheese, brie cheese, dried apricots, Scotch Ale pickles, cheese sauce, Peck’s Pilsner mustard.
• Great Dane Pub Wings

  6-pack, $13 / 12-pack, $22
  Choice of sauce (Sauces: General Tso’s / 3-alarm (medium spice) / chipotle stout BBQ / Korean BBQ / Nashville hot / habanero hellfire / Jamaican jerk), gorgonzola dressing.
• Boneless Wings 2 reviews

  $15
  A pound of hand-breaded, beer-battered white meat, choice of sauce (Sauces: General Tso’s / 3-alarm (medium spice) / chipotle stout BBQ / Korean BBQ / Nashville hot / habanero hellfire / Jamaican jerk), gorgonzola dressing.

Salads

• Spinach & Pear Salad

  $15
  Baby spinach, fennel, pear, toasted almonds, red onions, goat cheese, Jones Dairy Farm warm bacon vinaigrette. Grilled or blackened chicken / +$4 Grilled salmon / +$7
• HAIL CAESAR SALAD

  $13
  Romaine, creamy Caesar, pretzel croutons, parmesan crisps, anchovy. Grilled or blackened chicken, +$4 Grilled salmon, +$7
• WEBSTER STREET Salad

  $15
  Roasted chicken, Granny Smith apple, dried cranberries, walnut, gorgonzola, mixed greens, cherry tomato, honey-citrus dressing / $15 Grilled salmon, +$7
• Chimichurri Ranch Steak Salad *

  $18
  Carne asada, avocado, tortilla strips, black beans, roasted corn salsa, cherry tomato, radish, red onion, romaine, feta, chimichurri ranch dressing.

Bowls

• Korean Rice Bowl

  $18
  Choice of marinated and grilled flank steak, pork belly, or crispy tofu. Korean BBQ sauce, shredded carrot, cucumber, scallion, cilantro, sesame seeds, Crimini mushrooms, bok choy, sunny-side egg
• Mediterranean Falafel Bowl

  $15
  Falafel, hummus, tabbouleh, mixed greens, cherry tomato, kalamata olives, cucumber, feta, balsamic vinaigrette, tzatziki, grilled naan bread. Grilled or blackened chicken, +$4 Grilled salmon, +$7
• High Point Harvest Bowl

  $15
  Brown rice, red quinoa, broccoli, sweet potato, roasted beets, spiced cashews, edamame, dried apricot, pickled red onion, sesame-crusted tofu, orange ginger dressing, aged balsamic. Grilled or blackened chicken, +$4

Soup

• West African Chicken Peanut Stew
  Chicken, rice, tomato, hint of peanut.
• Butternut Squash & Coconut Curry
  Squash, red lentil, curry, coconut milk, naan crouton, cilantro.
• Shorewood Hills

  $12
  Soup and salad.
• Brown Ale Onion Crock

  $7
  Chicken and beef broth, pretzel croutons, beer-simmered onions, Swiss cheese.
• DUNN’S MARSH

  $14
  Half sandwich + choice of house salad – or – bowl of soup. SANDWICH CHOICES: Turkey + Avocado, Mayan Wrap, Caesar Wrap, Irish Road Reuben

Sandwiches & Wraps

• Pesto Grilled Chicken

  $14.5
  Pesto-marinated chicken breast, spinach, artichoke spread, tomato, smoked mozzarella cheese, pesto aioli, and toasted sourdough. Add bacon / + $1.5
• Falafel Naan Wrap

  $14.5
  Grilled naan bread, whipped feta-dill sauce, caramelized peppers and onions, shaved romaine, tomato, lemon-tahini vinaigrette.
• Green Chili Cheesesteak*

  $16
  Shaved ribeye, roasted green chili, onion, cheese sauce, French roll.
• Mayan Chicken Wrap

  $13.5
  Grilled chicken, guacamole, roasted corn salsa, mixed greens, creamy cilantro dressing, spinach tortilla wrap.
• Caesar Wrap

  $13
  Grilled chicken, romaine, Parmesan cheese, Caesar dressing, vegetable tortilla wrap.
• Irish Road Reuben

  $15
  House-cured pastrami, Swiss cheese, Sauerkraut, Thousand Island dressing, marble rye bread.
• Nashville Hot Chicken

  $14.5
  Hand-battered fried chicken thigh, Nashville hot sauce, Scotch Ale pickles, creamy slaw, chipotle mayo, toasted bun.
• Turkey + Avocado

  $16
  Smoked turkey breast, applewood-smoked bacon, avocado, arugula, tomato, lemon caper aioli, toasted wheatberry bread.
• Grilled Salmon BLT

  $16
  Jones Dairy Farm thick-cut bacon, tomato, romaine, red onion, feta-dill sauce, toasted bun.

Burgers

• Pub Burger*

  $13.5
  Lettuce, tomato, onion, pickle Add cheese, +75¢ Add Bacon, +$1.5
• MOODY BLUE BURGER*

  $16
  Emmi Roth Moody Blue Cheese, Jones Dairy farm thick-cut bacon, arugula, Emerald Isle Stout grilled onions, aioli.
• Big Dog Smash Melt*

  $16
  Double smash patties, sharp cheddar, white American cheese, griddled sweet onions, Big Dog Sauce, Scotch Ale pickles, on toasted sourdough bread.
• Texarkana Burger*

  $16
  Sharp cheddar cheese, chipotle stout BBQ sauce, bacon, haystack onion, chipotle cream cheese.
• Southwest Cheeseburger

  $16
  Southwest spice-crusted burger, charred green chili, pepper jack cheese, romaine, avocado-tomatillo salsa.

Pub Favorites

• Steak Frites 2 reviews

  $19
  Marinated and grilled flank steak, frites, beer and butter sautéed shallots, aioli, Peck’s Pilsner dijon mustard.
• Baja Fish Tacos

  $15
  Beer-battered cod, chipotle aioli, jalapeño-cilantro slaw, and pico de gallo, served with Habanero Hellfire sauce, salsa verde, black beans, and cilantro rice. Add a third taco / +$4
• Jambalaya

  $18
  Cajun Gulf shrimp, blackened chicken, andouille sausage, scallions, cilantro rice, French bread.
• Chicken Pot Pie

  $16
  Slow-simmered white-meat chicken baked in a crock with vegetables and potatoes, topped with puff pastry. Side of applesauce and pretzel.
• Wisconsin-Style Cheddar Mac

  $14
  Wisconsin sharp cheddar, gruyere, parmesan cheese sauce, cheddar-sourdough bread crumbs, pretzel roll. Grilled or blackened chicken / +$4
• New London Fish Fry

  $16
  Haddock, Peck’s Pilsner batter, homemade tartar sauce, malt vinegar, slaw, lemon, pub fries. Add a third piece of haddock, +$3.5
• Miso Coconut Pork Belly

  $18
  Soy braised pork belly, garlic fried rice, bok choy, roasted corn, bell pepper, cherry tomato, miso-coconut broth.
• Buffalo Mac & Cheese 104 reviews

  $19
  Wisconsin sharp cheddar, gruyere, parmesan cheese sauce, grilled chicken, 3-alarm hot sauce, scallion, tomato, and gorgonzola.

Friday Night Fish Fry

• NEW LONDON BRIDGE FISH FRY

  $16
  Haddock, Peck’s Pilsner batter, homemade tartar sauce, malt vinegar, slaw, lemon, pub fries. Add a third piece of haddock, +$3.5 Pairs nicely with German Pilsner
• BEER BATTERED WALLEYE

  $20
  Peck’s Pilsner batter, homemade tartar, malt vinegar, slaw, pub fries, lemon. Pairs nicely with Peck’s Pilsner
• HERB-CRUSTED BAKED COD

  $18
  Sourdough, herb, and cheddar-crusted cod is baked and served with tartar sauce, slaw, and lemon. It is also served with a choice of pub fries, rice, or steamed broccoli. Pairs nicely with American Pale Ale
• WELCOME BACK CODDER SANDWICH

  $16
  Hand-breaded cod fillet, butter-toasted seeded bun, shaved onion, lettuce, tomato, tartar sauce, Scotch Ale brined pickles.
• NEW ENGLAND CLAM CHOWDER

  CUP, $4.5 • BOWL, $6.5

BRUNCH MENU

• Brewmaster’s Omelet

  $15
  Applewood-smoked bacon, Smithfield ham, 5-year cheddar, Peck’s Pilsner and cheddar mornay, breakfast potatoes, buttermilk biscuit with homemade jam.
• Ratatouille & Goat Cheese Omelet

  $15
  Tomato, eggplant, bell pepper, zucchini, basil, goat cheese, breakfast potatoes, buttermilk biscuit and homemade jam
• Chorizo & Avocado Omelet

  $15
  Chorizo, black beans, smashed avocado, queso fresco, ranchero salsa, cilantro, breakfast potatoes, buttermilk biscuit and homemade jam.
• Beignets

  $12
  Order of six warm croissant beignets, Black Earth Porter chocolate ganache. Great for sharing!
• Daner’s Breakfast*

  $13
  Two eggs (choose your style: scrambled, over easy, over med, hard, poached), breakfast potatoes, bacon or sausage, buttermilk biscuit with homemade jam.
• SLOPPY KISSES BREAKFAST SANDWICH*

  $17
  Stella’s Hot & Spicy Cheese Bread, fried eggs, Jones Dairy Farm cherrywood-smoked bacon, sharp cheddar, arugula, tomato, caramelized onions, and breakfast potatoes.
• Smothered & Covered Chicken Biscuit

  $17
  Breaded chicken, fried eggs, and homemade buttermilk biscuits smothered with cajun shrimp and andouille sausage cream sauce.
• Pork Belly Garlic Fried Rice Bowl

  $16
  Braised pork belly, fried rice, bok choy, crispy fried eggs, chili-garlic crunch oil.
• Playa Burrito*

  $15
  Chimichurri-marinated flank steak, pepper jack cheese, scrambled eggs, crispy potato, pico de gallo, tomatillo poblano salsa.
• Savory French Toast

  $16
  Parmesan battered sourdough French toast, mushrooms, leeks, poached eggs, hollandaise sauce, arugula and radish salad.
• BISCUITS & GRAVY

  $13
  Two homemade buttermilk biscuits, sausage gravy, Jones Dairy Farm cherrywood-smoked bacon, two eggs any style.
• Challah French Toast

  $12
  Thick-cut challah bread, sweet French toast batter, fresh berries, maple syrup.
• SALMON BENEDICT*

  $15
  House-smoked salmon, avocado, poached egg, toasted English muffin, hollandaise sauce, breakfast potatoes.
• Huevos Divorciados*

  $15
  Chorizo, black beans, ranchero salsa, roasted poblano and tomatillo salsa, fried eggs, queso fresco, onion, cilantro, jalapeño.

Dessert

• BLACK & TAN BROWNIE

  $8
  Cream cheese and chocolate brownie, vanilla bean ice cream, stout fudge, hot caramel, whipped cream.
• Peanut Butter Cheesecake

  $8
  Pretzel Crust, peanut butter, Black Earth Porter-chocolate ganache.

Beverages

• SOFT DRINKS

  $3
  PEPSI PRODUCTS
• DANE ROOTBEER

  $4
  (no refills)
• MILK

  $2.5
• ICED TEA 3 reviews

  $2.5
• Red Bull

  $4
• Sugar-Free Red Bull

  $4

Cocktails

• Cosmo

  $9
  Ketel One Citroen Vodka, triple sec, lime juice, cranberry, served chilled-straight up.
• Paloma

  $12
  Mi Campo Blanco Tequila, sparkling grapefruit, fresh lime juice.
• Moscow Mule 1 review

  $12
  Tito’s Handmade Vodka, lime juice, ginger beer, copper mug.
• House Margarita

  $10
  Milagro Silver Tequila, Gran Gala orange liqueur, fresh lime juice, simple syrup, salted rim.
• Smoky Pineapple

  $11
  Mezcal, pineapple juice, ginger beer.
• Shishi Lion’s Tail

  $11.5
  Mars Japanese Iwai Whisky, Bitter Truth Pimento Dram, lime juice, lemon.
• FireCide

  $8
  Fireball Cinnamon Whiskey, Dr. McGillicuddy’s Vanilla, mulled cider, cranberry juice.
• Jax the Wonderdog

  $9.5
  Irish cream, Wondermint, Tito’s handmade vodka, half & half, and Cinnamon. Served straight up.
• Snowjito

  $9
  Kraken Black Spiced Rum, mint, lime juice, splash of soda, simple syrup.
• Dark Cherry Margarita

  $12
  Milagro Reposado Tequila, cherry syrup, lime juice, triple sec, tajin, and sugar rim.
• Cabaret 75

  $12
  Hendrick’s Grand Cabaret Gin, Covalli Brut Prosecco, lemon juice.
• Dreamy Martini

  $9
  Tito’s handmade vodka, Dr. McGillicuddy’s Vanilla, orgeat,Kahlua coffee liqueur, and half & half.

Wine

• Sauvignon Blanc,Sea Pearl

  $9.5 / $31
  Marlborough, New Zealand
• Moscato, placido

  $7.5 / $26
  Piedmont, Italy
• ROSÉ, CHÂTEAU PEYRASSOL

  $11 / $36
  South of France, France
• Chardonnay, Hess

  $10 / $32
  Napa Valley, California
• SAUVIGNON BLANC, DECOY FEATHERWEIGHT

  $11 /$36
  Helena, Napa Valley, California (low alcohol/low calorie)
• CABERNET SAUVIGNON, DECOY

  $10 / $36
  Sonoma County, California
• Cabernet Sauvignon, Quilt

  $15 / $42
  Napa Valley, California
• Zinfandel Blend, Threadcount

  $12 / $36
  Napa Valley, California,
• Pinot Noir, Sea Sun

  $10 / $32
  Suisun Valley, California
• Brut, Scarpetta Prosecco

  $10 / $36
  Sparkling, Grave del Friuli, Italy
• Fre Brut, Non-alcoholic

  $9 / $31
  Napa Valley, California
• House Wine – Salmon Creek Cellars

  $6.5
  Pinot Grigio White Zinfandel Chardonnay Cabernet Sauvignon Merlot
• Malbec, La Posta Pizzella

  $11 / $35
  Mendoza, Argentina
• Red Blend, Pessimist by DAOU

  $13 / $40
  Paso Robles, California

Mocktails

• Very Cherry Mockarita

  $12
  Ritual NA Tequila, dark cherry syrup, lime juice, muddled orange, Tajin and sugar rim, starry splash.
• Staycation

  $7.5
  Pineapple juice, cranberry juice, lime juice, almond Orgeat syrup, bitters.
• DANE Mockarita

  $7
  Ritual Zero Proof N/A Tequila, fresh lime juice, simple syrup, salted rim.
• Zero-75

  $12
  Ritual Zero Proff Gin, Fre Brut Sparkling N/A Wine, lemon juice.
• NADA-PALOMA

  $10.5
  Ritual Zero Proof N/A Tequila, Q Sparkling Grapefruit, fresh lime juice.

Main Menu

• Cheese 104 reviews & Artichoke Dip

  $9.75
  A delicious blend of artichoke hearts, scallions, parmesan cheese, and sour cream. Served piping hot in a bakery-fresh boule loaf with fresh veggies.
• Mediterranean Plate

  $10
  Homemade hummus, baba ganoush, and falafel served with warm pita points, tomatoes, cucumbers, onions, feta, Kalamata olives, and tzatziki sauce
• Giant Pretzel

  $6.75
  A fresh hand-rolled in-house baked pretzel complimented with Crop Circle Wheat cranberry mustard and Peck's Pilsner mustard.
• New Nakoma Nachos

  $9
  Tri-colored tortilla chips topped with cheese, black beans, salsa, guacamole, sour cream, jalapeños, and black olives. Our tortillas are made fresh throughout the day.
• Old Glory Cheese Curds

  $9
  Over one-half pound of American Pale Ale hand-battered Ellsworth cheese curds served with a roasted hatch green chili crema.
• Poutine 19 reviews

  $6.50
  Fresh hot pub fries and Ellsworth garlic dill cheese curds finished with a rich chicken gravy and minced chives. This is our version of Quebec's staple street food.
• Beer Bread & Honey Butter

  $5
  A sliced loaf of our bread made with Stout and Landmark Lite Lager. Served with sweet cream honey butter
• The Great Dane Pub Wings

  $6
  We believe that we have the best wings around. Served crisp-fried and tossed with your choice of sauce: Asian bbq, 3-alarm, Jamaican Jerk, Habañero Hellfire, or Szechuan Honey. Served with carrots, celery and Gorgonzola dressing.
• Beer 232 reviews -Battered Boneless Wings

  $9.75
  A generous portion of beer-battered and hand-breaded chicken tender chunks. Served with a Szechuan Honey sauce.
• Crisp Calamari

  $11
  Tender rings hand-tossed in seasoned flour then crisp-fried. Served with pomodoro sauce and banana peppers.
• Tuna Tataki

  $12
  Sashimi-grade ahi tuna dusted with Cajun spice and seared rare with wasabi, pickled ginger, and dipping sauce.
• Jaime's Fish Tacos

  $10
  Tilapia strips crisp-fried in a cornmeal beer batter. Served on tortillas with salsa fresca, shredded lettuce, and a touch of mayonnaise. accompanied with chipotle BBQ and Habañero Hellfire sauces. Minimum order of 3.
• Pork and Shrimp Potstickers

  $6.50
  Six flash fried potstickers filled with seasoned pork and wild-caught shrimp. Served with pickled red cabbage and a dipping sauce of soy, rice vinegar, lime, and fish sauce.

• Tomato & Mushroom Bisque

  $3.50
  A combination of tomato, herbs, fresh mushrooms, and parmesan cheese
• Baked Potato and Bacon

  $3.50
  A hearty soup made with baked potatoes, Applewood bacon, and cream. Topped with Wisconsin cheese and fresh chives.
• Southwest Chicken and Lime

  $3.50
  A Blend of chicken, corn, tomatoes, and tortillas in a lightly spiced chicken broth with a hint of lime.
• Brown Ale Onion

  $6
  A rich chicken and beef broth filled with pretzel croutons and beer-simmered onions, then baked with Swiss cheese until bubbling. Served in a twelve-ounce crock. Not available as a cup.

• Webster Street Chicken Salad

  $10
  Roasted chicken strips, Granny Smith apples, sun-dried cranberries, walnuts, and Gorgonzola cheese tossed in a Honey Citrus dressing. Served on top of mixed greens and tomatoes.
• Fresh Mozzarella And Tomato Panzanella

  $10.50
  A bed of fresh spinach and mixed greens topped with fresh mozzarella, cherry and yellow grape tomatoes, fire roasted red peppers and asparagus, seasoned with olive oil then tossed with garlic pita. Served with Balsamic Vinaigrette.
• Hail Caesar Salad

  $8.50
  Chopped romaine hearts tossed with our creamy Caesar dressing and garnished with croutons, anchovy, and shaved parmesan cheese.
• Chimichurri Ranch Steak Salad

  $13.50
  Marinated grilled skirt steak, white cheddar cheese, fresh avocado, corn tortilla strips, black beans, roasted corn salsa, tomatoes, radish, and red onion served over a bed of romaine lettuce tossed in a chimichurri ranch dressing.
• Mandarin Chicken Salad

  $10.50
  Mixed greens tossed with Tangy Ginger dressing then topped with hoisin BBQ chicken, mandarin wedges, peanuts, carrots, snow peas, roma tomatoes, and crisp fried Wonton strips.
• Sesame Tuna Salad

  $15
  Sashimi-grade ahi tuna* seared with soy, sesame oil and chili garlic sauce. Served on a bed of romaine lettuce with carrots, red cabbage, scallions, snow peas, red peppers, peanuts and cilantro painted with soy peanut dressing. Finished with sesame soba noodles and a lime wedge.
• Sara's B's Beet Salad

  $11
  Freshly steamed beets, orange segments, goat cheese, toasted pine nuts, fresh mint, pomegranate Balsamic glaze, endive and arugula.

• James Madison

  $9
  Sandwich & Soup. A half size of any sandwich and a bowl of piping hot soup.
• Dunn's Marsh

  $9
  Sandwich & Salad. A half size of any sandwich and a side of crisp garden salad or Kohl slaw.
• Shorewood Hills

  $7.75
  Soup & Salad. A bowl of piping hot soup, a side of crisp garden salad and a fresh pretzel roll. The perfect light lunch.
• The Daily Naan

  $10
  An oven-fired naan flatbread topped with our chef's choice of daily toppings. Served with your choice of cup of soup or salad.

• California Turkey Club

  $10
  Hot shaved smoked turkey stacked with Swiss cheese, Applewood bacon, Kohl slaw, and Thousand Island dressing on thick-cut grilled marble rye.
• The Mayan Chicken Wrap

  $9.75
  Grilled chicken in a traditional Central American marinade, fresh guacamole, corn salsa, and mixed greens wrapped in a spinach tortilla with Creamy Cilantro dressing.
• Chicken Salad Croissant

  $11
  Fresh and chunky chicken salad served on a Batch Bakery croissant with honey pepper applewood smoked bacon, micro greens, and thick-cut tomato.
• Grilled Chicken Caesar Wrap

  $9.50
  Fresh chopped romaine lettuce, parmesan cheese, and warm grilled chicken tossed with our Caesar dressing and wrapped in a garden vegetable tortilla.
• The Cubano

  $11.75
  Our treat from the Caribbean: a grill-pressed sandwich of spiced pulled pork, ham, Scotch Ale brined pickles, mustard, and Swiss cheese on French bread.
• Irish Road Reuben

  $10
  Hot shaved corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing stacked on thick-cut grilled marble rye.
• Alpine Grilled Cheese

  $8.50
  Roth Kase roasted garlic raclette and Hook's 2 year cheddar, fresh leeks, sweet red onion and beer jam grilled on Batch Bakery cracked wheat.
• Forward Falafel

  $10
  Ground chickpeas and seasonings crisp-fried and served in warm Naan bread with hummus, tomatoes, shaved onions and homemade tzatziki sauce.

• Honey Pepper Salmon Club

  $11.50
  A six-ounce wild-caught salmon fillet grilled with a maple baste and served with honey pepper bacon, lettuce, tomato, and Bermuda onions on Ciabatta bread with lemon-caper mayonnaise.
• Tara's Cajun Chicken

  $9.75
  A tender chicken breast dipped in our own cajun-style blackening spices and grilled to perfection. Served on a bakery-fresh roll with lettuce, tomato, bermuda onions, and a side of chipotle mayonnaise.
• Veggie P.L.T

  $10
  House-cured and smoked portobello "bacon", micro-greens, tomatoes, smoked Gouda, and mayo on grilled Batch Bakery cracked wheat bread.
• Carolina BBQ Pork

  $9.75
  Slow-smoked pork shoulder shredded with a Carolina Piedmont sauce. Served on a bakery-fresh roll with tangy apple slaw and pickled red onions.
• French Dip

  $12
  U.S.D.A. choice Angus roast beef dipped in au jus and served on a Batch Bakery baguette with Roth Kase fontina and Great Dane Stout-caramelized onions. Served with a side of au jus.
• Pub Burger

  $9.50
  Seven-ounces of fresh choice beef broiled to perfection. Topped with lettuce, tomato, pickles, Bermuda onions, and your choice of cheese.
• Applewood Bacon Burger

  $10.75
  Seven-ounces of fresh choice beef broiled to perfection with thick-cut old smokehouse Applewood bacon, lettuce, tomato, pickles, Bermuda onions, and your choice of sharp cheddar or Gorgonzola cheese
• Sustain-a-Burger 35 reviews

  $10.50
  Support local farms with a grass-fed beef or buffalo burger topped with seasonal cheese from an area farm. Served on a toasted multi-grain bun with micro greens and thick-cut tomato .
• Dane Burger

  $9.75
  Seven-ounces of fresh choice beef broiled to perfection. Topped with lettuce, tomato, pickles, Bermuda onions, and our famous artichoke dip.
• The Great Dane's Brat & Bacon Pretzel Burger

  $12.50
  Seven-ounces of fresh choice beef and a one-quarter pound bratwurst burger grilled with stour-caramelized onions and topped with Applewood smoked bacon and sharp cheddar cheese. Served on a pretzel roll with a side of Peck's Pilsner mustard.
• Baja Turkey Burger

  $10
  A one-third pound grilled turkey burger broiled to perfection and topped with pepper jack cheese, guacamole, salsa fresca, and micro greens.
• Texarkana Burger

  $10.75
  Seven-ounces of choice beef broiled to perfection topped with sharp cheddar, BBQ sauce, Applewood bacon, haystack onions, and chipotle cream cheese.
• Black & Tan Cheddar Burger

  $10
  Seven-ounces of fresh choice beef topped with Great Dane Pilsner and Wisconsin cheddar sauce, Stout-caramelized onions, and sautéed mushrooms.
• Madtown Mountie

  $11.50
  Seven-ounces of fresh choice beef broiled to perfection topped with french fries, Hook's garlic dill cheese curds, rich gravy, and a fried egg.

• Hot Applesauce
• Pub Fries
• Kohl Slaw
• Mashed Potatoes 10 reviews
• Fresh Dipping Vegetables
• Sweet Fried Plantains
• Kettle Chips
• Almond-fragranced Israeli Cous Cous

• The Filibuster Brewplate
  Enjoying a big, hearty meal is an old pub tradition! Our daily lunch special is served until it's gone, Monday-Saturday. Our nightly specials start at 5 p.m.
• Inner Warmth Peanut Stew

  $9.75
  A stew of butternut squash, tomatoes, onions, garlic, ginger, hot peppers, and cilantro in a zesty peanut sauce. Served over cilantro rice with a pretzel roll.
• Chicken Pot Pie

  $10
  A piping hot stew of chicken, vegetables and mashed potatoes. Topped with a puffed pastry crust. Served with applesauce and a pretzel roll.
• German Sausage Plate

  $11
  A Bavaria Sausage Kitchen knockwurst and our bratwurst simmered in our world-renowned beer then finished on the grill. Served with garlic mashed potatoes, sauerkraut, Pilsner mustard, gherkins, and a homemade pretzel roll.
• Wisconsin Style Cheddar Mac

  $11
  A creamy blend of Wisconsin cheddar and our famous Pilsner tossed with rigatini noodles and topped with buttery toasted sourdough crumbs. Finished with a wedge of hand-selected seasonal cheddar and served with a thick, chewy pretzel. Buffalo Chicken Style ( 3-alarm chicken, Gorgonzola, tomatoes, and scallions).
• Southwest Tortellini

  $13.50
  Cheese-filled spinach tortellini with blackened chicken, black bean corn salsa and fresh spinach in a cilantro pesto cream sauce. Topped with parmesan cheese and served with garlic french bread.
• Chiang Mai Curry Noodle Bowl

  $14
  Noodles by RP's Pasta in a lightly spiced Thai coconut curry soup. Topped with chili grilled chicken, pickled red onion, bean sprouts, red peppers, cilantro, lime and crispy noodles.
• Tandoori Chicken

  $13
  Indian spiced "BBQ" chicken tenders char-grilled and served with almond fragranced Israeli cous cous, tomatoes, artichokes, olives and grilled flat bread. Served with a lemon yogurt dipping sauce.
• Big 10 Vegetable Burrito

  $9.75
  A tortilla stuffed with vegetables, beans, rice, and cheese. Topped with tomatillo-poblano or chile Colorado red sauce, tomatoes and olives. Served with sour cream and salsa.
• Nuevo Enchilada Caballeros

  $10
  Tortillas stuffed with chicken and salsa then baked with tomatillo-poblano or chile Colorado red sauce and cheese. Served with rice, beans, and sour cream.
• Chipotle Chicken Quesadillas

  $10
  A tortilla filled with seasoned chicken, peppers, onions and cheese then grilled. Painted with chipotle-spiked BBQ sauce and served with rice and beans.
• Mad City Mama's BBQ Meatloaf

  $12.50
  U.S.D.A. choice angus chuck baked with tomato, garlic and herbs then grilled and basted with BBQ sauce. Topped with roasted red peppers and haystack onions. Served with garlic mashed potatoes and market vegetables.
• Drunken Jerk

  $15
  Tender pork shoulder soaked in spiced rum and our jerk marinade. Slow-cooked in banana leaf and coconut lime butter. Served with grilled pineapple salsa, sweet fried plantains, and market vegetables.
• Smothered and Covered Fried Chicken

  $14
  Hand-breaded fried chicken breast cutlets topped with shrimp, andouille sausage, artichoke hearts, mushrooms, and tomatoes in a cajun butter sauce. Served with jalapeño cheddar mashed potatoes and market vegetables.
• Grilled Yellowfin Tuna

  $16
  A six-ounce yellowfin tuna steak grilled and basted with chili oil. Served with cilantro rice and a summer vegetable ceviche of avocado, cherry tomatoes, peppers, mandarin oranges, cucumbers, scallion, and edamame.
• Gulf Shrimp and Pork Belly Pasta

  $16
  Wild-cought gulf shrimp and house-cured pork belly tossed in a creamy herb sauce with tomatoes, scallions, and bucatini noodles topped with parmesan and an optional fried egg. Served with garlic bread.
• New London Bridge Fish Fry

  $10.50
  Three-ounce haddock fillets hand-dipped in our Pilsner batter then crisp-fried and served with homemade tartar sauce, lemon, Kohl slaw, and pub fries. Legend has it this is King William IV's favorite recipe, found in the basement of the original Great Dane during renovation.
• Brewhouse Steak

  $16
  An eight-ounce center cut U.S.D.A. choice sirloin grilled to specification. Served with sautéed A1 mushrooms, beer steamed onions, baby russet potatoes, and a side of chimichurri aioli.

• Giant Pretzel

  $6.75
  A fresh hand-rolled in-house baked pretzel complimented with Crop Circle Wheat cranberry mustard and Peck's Pilsner mustard.
• New Nakoma Nachos

  $9
  Tri-colored tortilla chips topped with cheese, black beans, salsa, guacamole, sour cream, jalapeños, and black olives. Our tortillas are made fresh throughout the day.
• Old Glory Cheese Curds

  $9
  Over one half-pound of American Pale Ale hand-battered Ellsworth cheese curds served with a roasted hatch green chili crema.
• Poutine 19 reviews

  $6.50
  Fresh hot pub fries and Ellsworth garlic dill cheese curds finished with a rich chicken gravy and minced chives. this is our version of Quebec's staple street food.
• Beer Bread & Honey Butter

  $5
  A sliced loaf of our bread made with Stout and Landmark Lite Lager. Served with sweet cream honey butter
• Sara B's Beet Salad

  $11
  Freshly steamed beets, pickled onions, orange segments, goat cheese, toasted pine nuts, fresh mint, pomegranate Balsamic glaze, endive and arugula.
• The Mayan Chicken Wrap

  $9.75
  Grilled chicken in a traditional Central American marinade, fresh guacamole, corn salsa and mixed greens wrapped in a spinach tortilla with Creamy Cilantro dressing.
• The Great Dane Pub Wings

  $6
  We believe that we have the best wings around. Served crisp-fried and tossed with your choice of sauce: Asian bbq, 3-alarm, Jamaican Jerk, Habañero Hellfire, Jamaican Jerk, or Szechuan Honey. Served with carrots, celery and gorgonzola dressing.
• Beer 232 reviews -Battered Boneless wings

  $9.75
  A generous portion of beer-battered and hand-breaded chicken tender chunks. Served with a Szechuan Honey sauce.
• Tara's Cajun Chicken

  $9.75
  A tender chicken breast dipped in our own Cajun-style blackening spices and grilled to perfection. Served on a bakery-fresh roll with lettuce, tomato, Bermuda onions and a side of chipotle mayonnaise.
• Pub Burger

  $9.50
  Seven-ounces of fresh choice beef broiled to perfection. Topped with lettuce, tomato, pickles, Bermuda onions and your choice of cheese.
• Applewood Bacon Burger

  $10.75
  Seven-ounces of fresh choice ground beef broiled to perfection with thick-cut old smokehouse Applewood bacon, lettuce, tomato, pickles, Bermuda onions and your choice of sharp cheddar or gorgonzola cheese.
• Madtown Mountie

  $11.50
  Seven-ounces of fresh choice beef broiled to perfection topped with french fries, Hook's garlic dill cheese curds, rich gravy and a fried egg.

• Brews By The Glass

  $1.65
  Taster: FREE
• Great Dane Sampler Packs

  $6.50
  Sampler glasses provide a four-ounce taste of our hand-crafted brews

• Great Dane Root Beer

  $3
  Free Refills
• Ginger Ale

  $3
  Free Refills
• Cream Soda

  $3
  Free Refills
• Pepsi Products

  $2.50
  Free Refills
• Iced Tea 3 reviews

  $2.50
• Milk

  $2.50
• Chocolate Milk

  $2.50
• Good Origin Coffee

  $2.75
  Sustainable, Organic, UTZ Certified
• Water
  JUST ASK

• Landmark Lite Lager
  Fewer calories and less alcohol, it's a Landmark! Our lightest brew goes down smooth and easy!
• Verrückte Stadt German Pils
  A traditional german-style pilsner. hops and pilsner malt combine to produce a lighter-bodied pils that finishes crisp yet soft.
• Peck's Pilsner
  Our gold lager is brewed in true European style using only the finest imported Czech Saaz hops and lagered for a minimum of 30 days.
• Crop Circle Wheat
  Made with over 60% wheat malt and imported german yeast and hops, crop circlewheat is a true german wheat beer. this refreshing and somewhat spicy brew is served in the traditional manner - unfiltered and accompanied by a slice of lemon
• Old Glory American Pale Ale
  In true pioneer spirit we offer this brew as our translation of the british pale ale-style.the full flavor of american cascade hops pours out at you from every angle, the result of adding hops four different times to the brew, including "dry-hopping." an underlying, rich malt flavor supports the crisp and floral hop bitterness to produce a thirst-quenching, flavorful brew.the apa is also left unfiltered to bring the full effect of the hop additions
• Stone Of Scone Scotch Ale
  Named for the stone upon which scottish kings were crowned, our scotch ale represents a tradition of brewing excellence. You will enjoy a hint of caramel sweetness, a well-rounded flavor and superior drinkability. Try one and see how kingly a beer can be
• Emerald Isle Stout
  Dark, yet light-bodied, with hints of coffee and chocolate, our stout is served through a nitrogen tap for a rich and creamy head.
• Imperial IPA
  A unique marriage of imported British malts and Pacific Northwest hops creates the biggest and boldest of our regular beer offerings. Our Imperial India Pale Ale is a formidable, west-coast style India Pale Ale, loaded with the pine and citrus flavors and aromas of multiple hops from that region, all on top of a rich and warming malt base. Please approach our Imperial IPA with respect.

• Featuring House Beers

  $3
• Well Drinks

  $3.50

Sunday Menu

• Brunch Buffet
  The Sunday brunch buffet offered was voted the city's best in Madison Magazine's reader's poll. You will see why when you choose from the more than forty food options including made-to-order omelets and a prime rib carving station.