Hawksworth Restaurant
/ Restaurant, Seafood, Pub & bar
#3 of 5953 places to eat in Vancouver
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In case the rain took you by surprise during the promenade around Vancouver Downtown, stop by this restaurant. If you're a Canadian cuisine lover, come here. Tasty grilled squid, sablefish and duck breast can make a deep impression on you. Don't forget to taste good gelato, macarons and chocolate cakes at Hawksworth Restaurant. In accordance with the guests' opinions, waiters serve delicious chardonnay, scotch or champagne. It's time to degustate great chocolate frappe, chocolate milk or tea.
Visit this place to organize any event or party. The terrific staff meets you at this spot all year round. People say that the service is fabulous here. You are to be pleasantly impressed with attractive prices at this restaurant. The divine decor and peaceful atmosphere let clients feel relaxed here. According to Frommer's, Hawksworth Restaurant is rated 3 stars, so it's a very recommended place to visit.
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Steve K.
12 days ago on Yelp
12 days ago on Yelp
Went as anniversary dinner and booked the reservation through open table. Quite shockingly I had filled out the res and it asked me for my credit card to hold the reservation. Naively I thought what the heck so dutifully filled the rest in. It wasn't until it confirmed that I found the cancelling within 24 hours would cost me $25 a person, I thought a little underhanded. Had read in reviews that this was one of the 32 restaurants in Vancouver to visit as a bucket list. Service and ambience were amazing. They have 2 sommeliers on staff to help with wine selection and they a have a huge cellar. 28 pages in their wine menu in spectacularly fine print. Super hard to make a choice but eventually settled on the Shaw and Smith sav blanc. Amazing. Dinner was nicely done as well had then hakkado scallops to start and then then ling cod. Have to say the cod was great. Great place for very special occasions.
Carol T.
13 days ago on Yelp
13 days ago on Yelp
Killer prix fixe lunch M-F at Hawksworth. $28 for a 3 course meal, $45 including wine pairing - not sure if they change the menu often. Appies we got octopus ceviche and tomato salad. Both are bright and yummy. The octopus ceviche was a tad too acidic for me but the rice cracker was crisp and light and airy. The tomato salad had a miso aioli on it and it paired v well with the tomatoes. Entrees we had the eggplant with pomegranate and the lamb cavatelli. The eggplant was a great vegetarian dish. It was meaty tasting and the panisse was nice and buttery. I'm into my meat so I preferred the lamb cavatelli entree. The sauce was superb though The stinging nettle drizzle didn't really have much taste. What they call the cavatelli wasn't really one visually. It had the shape of a gnocchi and I wish it was a bit less dense on the inside. The dessert was a home run. The apricot was tangy and the cream puffs were itty bitty and perfect fit into my mouth in one bite. There was so much going on on that plate! If I had to be picky, I would've liked the earl grey flavour to come through a bit more. That was the perfect way to end a nice lunch!
Michelle K.
16 days ago on Yelp
16 days ago on Yelp
Visited: July 17, 2019 I got treated to a fancy business lunch at Hawksworth and this was my first visit ever. I've always wanted to come here for a special occasion for dinner but the steep prices kept me away. We arrived at around 11:45am and seemed to be the first ones for lunch. The restaurant filled up pretty quickly around noon. My companion wanted to have the appetizer size of the octopus ceviche from the tasting menu. Our waiter asked the chef and the request was easily obliged. I didn't want to have a heavy lunch and neither did my companion so we each ordered a fish dish from the menu. The ceviche was delicious. It was light and the acid was spot on. I especially love the rice crackers that went with it. There were more ceviche than crackers so we got a refill for an extra $2. The smoked sablefish salad that I had was aromatic and presented beautifully. I'm pretty sure the chef used tweezers to place the salad leaves strategically in the bowl. The dish was well balanced and wasn't overdressed. The texture is great with bits of crunch throughout. I do have to say though because the fish was heavily smoked, it could've been any generic white fish and I wouldn't be able to taste the difference. I asked my companion how her Korean rice bowl with ling cod and she nodded without a word and kept shoving food into her mouth. I guess she enjoyed her meal. Ordered: Octopus ceviche (appetizer size) Smoked sablefish salad Korean glazed ling cod
Address
801 Georgia St W, Vancouver, British Columbia, Canada, V6C 1P7
Features
Outdoor seating
Сredit cards accepted
Wi-Fi
Parking
Booking
Wheelchair accessible
No delivery
No takeaway
No TV
Opening hours
| SundaySun | 07:00-22:00 |
| MondayMon | 06:30-23:00 |
| TuesdayTue | 06:30-23:00 |
| WednesdayWed | 06:30-23:00 |
| ThursdayThu | 06:30-23:00 |
| FridayFri | 06:30-23:00 |
| SaturdaySat | 07:00-23:00 |
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