Restaurant Heyer

Nestled in the charming village of Biel-Benken, Wirtschaft Heyer is a quaint Swiss establishment that offers traditional cuisine with a modern twist. The ambiance is cozy and rustic, with light wood paneling and old chestnut trees shading the outdoor seating area. The interior design is simple yet elegant, creating a warm and welcoming atmosphere. Prices are reasonable for Swiss standards, with dishes ranging from CHF 16.50 for pasta to CHF 21 for Boeuf Stroganoff with soup and ice cream.

Some of the standout dishes include the Boeuf Stroganoff, the Rösti with liver, and the Spaghetti Caprese. For dessert, the apricot pie and the in-house fruit pies come highly recommended. The wine list features local wines, including a Chardonnay from Benken, which pairs perfectly with the snails or liver salad.

In the summer months, diners can enjoy their meals under the shade of the old chestnut trees in the garden. On rainy days, the cozy Gaststube provides a comfortable setting for a meal. The service is friendly and attentive, making Wirtschaft Heyer a fine dining spot that locals and tourists alike can enjoy.