Menu
Appetizers
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Mozzarella Sticks$6.50Cheesy and good.
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Jalapeno Poppers$6.50Cream cheese, bacon, Cheddar, BBQ
Salads
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Classic Caesar Salad$9.00Crunchy iceberg and Romaine lettuce, shredded Parmesan cheese and homemade sourdough croutons served with tangy Caesar dressing on the side. Salad Dressings (1): Balsamic Vinaigrette, Ranch Dressing, Blue Cheese Dressing, Thousand Island Dressing, Caesar Dressing, Italian Dressing, Honey Mustard Dressing
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Greek Salad$10.00Crunchy iceberg and Romaine lettuce, crumbled Feta cheese, Roma tomatoes, and pitted Kalamata olives with dried herbs and drizzle of EVOO on the top. Salad Dressings (1): Balsamic Vinaigrette, Ranch Dressing, Blue Cheese Dressing, Thousand Island Dressing, Caesar Dressing, Italian Dressing, Honey Mustard Dressing
Sandwiches
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Roasted Veggie Panini$11.00Grilled eggplant, zucchini, roasted red peppers, avocado and pesto griddled between two slices of fresh sourdough bread. Served with one side.
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Hudson's Burger$8.00Customized to your liking, made with fresh ground sirloin. Burger Protein Selection (1): Grass Fed Beef Patty, Organic Turkey Patty, Organic Grilled Chicken Breast, House Made Veggie Patty. Choice of Bread (1): Ciabatta Bun, Pretzel Bun, Sourdough Bread, Wholegrain Bread, Sub Bread for Lettuce Wrap, No Bread, Protein Only. Choice of Cheese (1): Swiss Cheese, Cheddar Cheese, Pepper Jack Cheese, American Cheese, Blue Cheese
Entrées
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Hangar Steak$14.00Grilled hangar steak drizzled in a peppercorn sauce, served with broccoli and rosemary potatoes
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Spaghetti MeatballSpaghetti with marinara sauce. Whole beef meatball. Mouthwatering good, mmmmm
10'' Small - Favorite Pizzas
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Margherita$9.00Mozzarella cheese, basil and Roma tomatoes. Crust Choice (1): Regular Crust, Thin Crust, Gluten-Free Crust $3
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Gourmet VegetarianBasil, artichoke hearts, Roma tomatoes, red onions, Feta and garlic. Crust Choice (1): Regular Crust, Thin Crust, Gluten-Free Crust $3. 1st Protein or Veggie Selection (1): Vegetables, Eel ($1), Yellowtail, Salmon, Tuna. 1st Sauce Selection (1): Wasabi Mayo (Recommended with Salmon), Spicy Mayo (Recommended with Tuna), Shoyu (Recommended with Yellowtail).
