Add a photo
282 photos
Come to this restaurant to dine at if you are hungry after gazing at Convento Di San Francesco. Italian and Mediterranean cuisines will be what you are offered to try at Il Granchio. At this place, visitors can have nicely cooked fish carpaccio, monkfish and ravioli. Try tasty crumble, gelato and biscotti. Good cordial, gin or fino sherry are what may make you return to this spot. Great lemonade gets positive reviews.
Sitting on the veranda, you will enjoy a beautiful view. Most guests suppose that the staff is hospitable at this place. The prompt service demonstrates a high level of quality at this restaurant. Here you will pay affordable prices. The homey atmosphere gladdens people and attracts more clients. Il Granchio scored 4.6 in the Google rating system.
Frequently mentioned in reviews
See allLess
Visitors' reviews on Il Granchio
/ 394
Add your review
Italian, Mediterranean, Vegetarian
€€€€
Price range per person
€100
© OpenStreetMaps
contributors
Address
Via S. Francesco Nuovo, 80, Terracina, Lazio, Italy
Features
Outdoor seating
Сredit cards accepted
No delivery
Booking
Not wheelchair accessible
Wi-Fi
TV
Opening hours
| SundaySun | 1PM-4PM 7PM-10PM |
| MondayMon | Closed |
| TuesdayTue | 7PM-11PM |
| WednesdayWed | 7PM-11PM |
| ThursdayThu | 7PM-11PM |
| FridayFri | 1PM-4PM 7PM-11PM |
| SaturdaySat | 1PM-4PM 7PM-11PM |
Instagram
@ristorante_il_granchio
Report incorrect information
They picked a winner for us last night most certainly in Il Granchio!
ATMOSPHERE
Walking up it's impressive, both location and scale. Imagine visiting a grand family home perched on the hillside with panoramic views.
We were offered an outstanding table with both a view of the city and the modern interiors.
SERVICE
A warm welcome followed by attentive yet relaxing service from Stefano and co-workers. Our Italian needs improvement and they all took time to translate the menu in detail for us and have nice little chats as well. It's a very "one 2 one" level of unrushed service. Luca the owner makes a point of checking in with everyone and he's so generous and kind.
CUISINE
Italian tradition with a modern fresh infusion of bursting flavors.
The portions are rather large so pace yourself and leave room for the Dolce.
The outstanding skill of the chef is in each mouthful - on a level with some of the finest restaurants we've dined in globally.
SUMMARY
This is an evening out not just a meal. Book ahead, ask for table with a view, come hungry and ready to be impressed!
It's on our list for our annual trips to the region of course now.
Thanks to the whole staff for a perfect evening.
Vincent & Garry