Island Menu

Dinner Menu

• Garlic & Seaweed Butter

  6.00
  (V/P)
• Wild Mushroom & Taleggio

  12.00
  (V/P)
• Squid & Nduja 1 review

  14.00
• Lamb Belly & Clam
  (GF/DF)
• Scallop Corndog
• Chicken 5 reviews & Cod Tikka

  15.00
  (GF/DF)

• Fresh Shucked with Sumac Pickle
  (GF/DF)
• Lamb Doner Sausage
  (GF/DF)
• Guinness Bacon Rarebit

  5.50
  (P)

• Scallop with Lime & Chilli

  7.50
  (GF/P)
• Grilled Shawarma Prawns

  12.00
  (GF/P)

• Steak Tartare with Prawn Crackers

  14.00
  (GF/DF)
• Tuna Tonnato, Olives & Capers

  16.00
  (GF/DF/P)
• Hot Pepper Fish Wings, Buffalo & Ranch

  15.00
  (P)
• BBQ Pork 3 reviews & Brown Crab Slaw

  16.00
  (GF/DF)

• Island Mixed Grill

  32.50
  (GF/DF/P)
• Piri Piri Chicken

  22.00
  (GF)
• Jerk Tamworth Pork Chop

  32.00
  (GF/DF)
• Flat Iron Steak 150g

  43.00
  (GF)
• Ribeye Steak 300g

  45.00
  (GF)
• T-Bone Steak 900g

  98.00
  (GF)

• Catch of the day with Cafe de Paris Butter

  28.00
  (GF/DF/P)
• Ray Wing with Peppercorn Sauce

  34.00
  (GF/P)
• Mussels with Curry Sauce

  16.00
  (GF)

• Harissa Baked Pumpkin, Labneh

  24.00
  (V/GF/DF)
• Winter Cabbage with XO & Green Sauce

  24.00
  (VE/GF/DF)
• Grilled Celeriac & Seaweed Buttermilk

  24.00
  (VE/GF/DF)

• Surf Fries

  8.00
  (VE/GF/DF)
• Turf Fries

  8.00
  (VE/GF/DF)
• Chicken Oyster Caesar

  8.00
  (GF)
• Greens with Orange & Rosemary Butter

  8.00
  (GF)

Lunch Menu

• Garlic & Seaweed Butter

  8.00
  (V/P)
• Wild Mushroom & Taleggio

  9.00
  (V/P)
• Squid & Nduja 1 review

  14.00
• Lamb Belly
  (GF/DF)
• Chicken 5 reviews & Pollock Tikka

  15.00
  (GF/DF)

• Fresh Shucked with Sumac Pickle
  (GF/DF)
• Lamb Doner Sausage

  6.00
  (GF/DF)

• Tuna Tonnato, Olives & Capers

  16.00
  (GF/DF/P)
• Steak Tartare with Prawn Crackers

  15.00
  (GF/DF)
• Hot Pepper Squid, Buffalo & Ranch

  16.00
  (P)
• Winter Cabbage with XO & Green Sauce

  16.00
  (VE/GF/DF)

• Flat Iron Steak 1 review

  30.00
• Ribeye Steak 300g

  52.00
  (GF)
• T-Bone Steak 900g

  98.00
  (GF) allow 45 minutes

• Piri Piri Chicken with Crab Sauce &

  12.00
• Chicken Oyster Caesar Salad

  24.00
  (GF)
• Mussels with Curry Sauce

  16.00
  (GF/DF)
• BBQ Pork 3 reviews & Brown Crab Slaw

  18.00
  (GF/DF)
• Grilled Celeriac & Seaweed Buttermilk

  22.00
  (VE/GF/DF)

• Surf Roasties

  8.00
  (VE/GF/DF/P)
• Turf Roasties

  8.00
  (VE/GF/DF)
• Harissa Baked Pumpkin, Labneh

  9.00
  (V/GF/DF)
• Chicken Oyster Caesar

  8.00
  (GF)
• Greens with Bacon & Sage Butter

  8.00
  (GF)

• Banana & Whisky Pudding

  12.00
  (VE/DF)
• Mint Choc Chip Soft Serve

  9.00
  (GF)
• Chocolate Fudge Layer Cake

  15.00
• Fried Rhubarb Pie with Tonka Bean Custard

  15.00
• Chocolate Fudge Layer Cake

  12.00
  (takeaway)

Sunday Lunch Menu

• Fresh Shucked with Sumac Pickle
  GF/DF
• Lamb Doner Sausage
  GF/DF
• Bloody Mary

  5.50
  GF/DF

• Lamb Belly & Clam

  12.00
  GF/DF
• Chicken 5 reviews & Monkfish 2 reviews

  12.00
  GF/DF

• Chicken 5 reviews & Mussel Pate with Fried Donuts

  12.50
  GF/DF
• Lamb Belly & Clam Skewer

  12.00
  GF/DF
• Island Prawn Cocktail & Prawn Toast

  16.00
  GF/DF/P
• Crispy, Tamworth Pork, Tonnato

  14.00
• Winter Cabbage with XO & Green Sauce

  12.00
  VE/GF/DF

• Beef Rump & Cheek, Horseradish

  32.00
  GF/DF
• Tamworth Porchetta, Apple Sauce

  34.00
  DF
• Half Roast Chicken, Stuffing, Bread Sauce

  28.00
  GF/DF
• Catch of the Day, Cafe de Paris

  28.00
  GF/DF/P
• Celeriac, Seaweed Buttermilk

  28.00
  VE/GF/DF

• Roasties

  8.00
  VE/GF/DF
• Greens with Orange & Rosemary Butter &

  8.00
• Braised Young Carrots

  8.00
  GF/DF
• Cauliflower Cheese 1 review

  8.00
• Gravy

  4.00
• Yorkshire Puddings

  2.00

• Chocolate Fudge Layer Cake

  15.00
• Fried Cherry Pie with Tonka Bean Custard

  12.00
  VE/DF
• Banana & Whiskey Pudding

  12.00
  VE/DF
• Mint Choc Chip Soft Serve

  9.00
  GF
• Chocolate Fudge Layer Cake

  12.00
  Takeaway

• Chicken or Beef

  16.00
• Mint Choc Chip Soft Serve

  4.50

Valentine's Day Set Menu

• Fresh Shucked Oysters with Jungle Mignonette
  Tequila refiller
• Tuna 3 reviews & Winter Tomato Tartare
• T-Bone Steak & Half Lobster
  Served with Turf Roasties, Peppercorn Sauce or Cafe de Paris Butter
• Passionfruit Alaska