Jacoby's Ware Menu

Brunch

• Eggs Benedict

  6.5
  Poached egg, ham, toasted muffin and Hollandaise
• Eggs Florentine

  6.25
  Poached egg, spinach, toasted muffin and Hollandaise
• Eggs Royale

  7.95
  Poached egg, smoked salmon, toasted muffin and Hollandaise

• Pork Belly Bites

  3.95
  Caramelised apple puree
• Fried Halloumi

  4.5
  Caramelised onion chutney
• Home-Made Focaccia

  2.95
  Aged balsamic and extra virgin olive oil
• Salt and Pepper Squid

  3.95
  Lemon aioli
• Olive Marine

  3.5
  Marinated mixed olives

• Club Sandwich

  8.5
  Grilled‎‎ chicken and bacon, baby gem lettuce, beef tomato, fried egg and mayonnaise
• Crab and Prawn Sandwich

  8.95
  An open sandwich with avocado, baby gem lettuce and lemon mayonnaise
• Steak Chabatta

  9.5
  Sliced sirloin steak, lyonnaise onions and mustard mayonnaise

• Charcuterie Platter

  12.25
  Belly bites, duck rolls, parma ham, salami Milano, caramelised onion chutney and house focaccia
• Greek Mezze

  9.95
  Feta, hummus, tzatziki, marinated mixed olives and house focaccia
• Seafood Platter

  11.95
  Dressed‎‎ crab, salt and pepper squid, mini fish goujons, smoked salmon, lemon aioli and house focaccia

• Mozzarella Caprese

  5.95
  Sun ripened vine tomatoes, buffalo mozzarella, fresh basil and balsamic reduction
• Duck Spring Rolls

  5.95
  Asian dipping sauce
• Classic Moules Marinieres

  6.25
  Dover mussels in a white wine cream sauce served with house focaccia
• Dressed Crab and Avocado

  6.95
  Dressed crab with lemon and herbs, avocado, pomegranate and toast
• Homemade Soup of the Day

  4.5
  Please refer to our specials board for today’s soup
• Chicken Liver Parfait

  5.95
  Caramelised onion chutney and toast

• Burger 3 reviews

  11.5
  British‎‎ steak burger on a seeded bun with baby gem, beef tomato, onion rings and skinny fires
• Grilled Sea Bass

  13.95
  Fennel, cherry tomatoes, pomegranate, watercress salad and lemon butter
• Chargrilled ‘Dingley Dell’ Gammon

  11.95
  Fried duck egg, grilled pineapple, onion rings and chips
• 6Oz Fillet Steak

  24
  Our steaks are sourced locally, aged for a minimum of 28 days and seasoned with sea salt and cracked black pepper served with: chips, onion rings, flat mushroom and roasted tomato
• Veggie Burger

  9.5
  With baby gem, beef tomato, onion rings and skinny fires
• Teriyaki Grilled Salmon Fillet

  14.5
  Chilli, ginger and spring onion crushed potatoes, tenderstem broccoli and almonds
• 10Oz Club Steak

  22.5
  Our steaks are sourced locally, aged for a minimum of 28 days and seasoned with sea salt and cracked black pepper served with: chips, onion rings, flat mushroom and roasted tomato

• Slow Cooked Pork Belly

  14.95
  Creamy mash, caramelised apple purée, buttered tenderstem broccoli and pan juices
• Pan Fried Duck Breast

  16.25
  Sweet potato hash, Asian shredded vegetables and five spice and honey jus
• Melanzane Parmigiana

  10.95
  Layers of aubergine and melting grana padano, baked in a rich tomato sauce and toasted focaccia
• Chicken Kiev

  13.25
  Stuffed with garlic and bacon and served with buttered spinach, mash and a creamy mushroom sauce
• Beer Batter Fish and Chips

  11.5
  Pea purée and tartar sauce

• Funghi Pollo

  11.95
  Penne pasta, creamy chicken, button mushrooms, porcini paste and parmesan
• Beef and Chianti Ragu

  11.75
  Linguine pasta, steak strips in a chianti, tomato and cream sauce
• Penne Arrabiata

  10.5
  Penne‎‎ pasta, tomato, chilli, basil and garlic
• Crab, Prawn and Chorizo

  13.95
  Linguine pasta, fennel, cherry tomato and lemon
• Funghi Di Buffula

  11.25
  Penne pasta, mushrooms, spinach and grilled mozzarella

• Classic Chicken Caesar

  7.95
  Gem‎‎ lettuce, croutons, crispy bacon, soft boiled egg, parmesan shavings and caesar dressing
• Steak Salad

  11.25
  Chargrilled minute steak, peppers, tomato, watercress, parmesan shavings and balsamic glaze
• Grilled Salmon Salad

  11.95
  Baby leaf spinach, watercress, cherry tomato, avocado and lemon dressing
• Superfood Salad
  Sweet potato, fennel, Marzano tomatoes, pomegranate seeds, quinoa seeds, baby spinach leaves and a honey and yoghurt dressing

• Greens

  3.5
  Buttered tenderstem broccoli, mixed salad or buttered spinach
• Potatoes

  3.5
  Rosemary and garlic potatoes, creamy mash, skinny fries, chips or sweet potato fries

• Sticky Toffee Pudding

  5.5
  Butterscotch sauce and vanilla ice cream
• British Berry Eton Mess

  6.25
  Chantilly cream, crushed meringue and raspberry coulis
• Ice Cream Sundae

  5.95
  Ask your server for today's flavour
• Home-Made Ice Cream and Sorbet

  1.5 per scoop
  Please ask a member of our team for our range of seasonal flavours
• Double Chocolate Brownie

  6.25
  Chocolate‎‎ sauce and vanilla ice cream
• Lime Cheesecake

  6.25
  Mango sorbet
• Salted Caramel Affogato

  5.25
  Freshly brewed double espresso poured over salted caramel ice cream
• Cheese Plate

  6.95
  Caramelised onion chutney and crackers