Junction Rivers Winery Menu

Bistro

• Medium Board

  22.00
  Select three meats, three cheeses, tw0 house-made spreads & extras above easily feeds three to four people.
• Small Board

  18.00
  Select two meats, two cheeses, one house-made spread & extras above easily feeds two to three people.
• Large Board

  28.00
  Select four meats, four cheeses, three house-made spreads & extras above easily feeds four to five people.

• Gourmet Flatbread Pizza

  11.00
  Herbed‎ flatbread slathered w/ freshly made tomato basil pesto, mozzarella cheese, fresh mushrooms, fresh rosemary, thyme & basil, topped w/ fresh romano cheesesand sliced baby grape tomatoes. Eight magnificent squares
• Baby Spinach Salad

  9.50
  Hand-tossed w/ maytag bleu cheese, killer pecans, blueberry craisins, freshly made herbed croutons, sliced fresh grape tomatoes, & drizzled w/ our junction rivers winery wine & balsamic vinegar dressing
• Our Very Own Spanish Chocolate Tapas

  7.00
  Artisan bread w/ carmelized texas olive ranch olive oil & sugar, melted 85% caoco dark chocolate & topped w/ chopped fresh mint & a breath of cayenne. Served w/ a tiny scoop of pecan praline ice cream.4 pieces
• Gourmet Grilled Cheese Sandwich

  7.50
  Generous panini bread painted w/ our own cayenne oil, stuffed w/ scamorza & brie cheeses.
• Refreshing Frozen Wine Drinks

  7.00
  Try our sangria & lemon belinis so good!
• Lemon Bliss

  7.00
  Try our exciting new dessert – artisan bread caramelized w/ olive oil & sugar, organic raisins soaked in spiced rum in a greek yogurt & heavy cream base – infused w/ lemon, lemon zest & coconut, topped w/ shaved dark chocolate & fresh lemon zest.