Kitchen Menu

Main Menu

• Brownie Sundae

  $6.25
  House-made chocolate brownie served with a scoop of vanilla ice cream, sanders hot fudge and toasted pecans
• City Kitchen Cheese Cake

  $5.75
  With your choice of fresh raspberries and raspberry sauce or with caramel sauce and toasted pecans
• Raspberry Sorbet

  $5.25
  With fresh raspberries
• Bread Pudding

  $5.25
  Warm cinnamon toast bread pudding with creme anglaise, and drizzled with caramel sauce
• Hummer

  $8.50
  Vanilla ice cream, bacardi rum, and kahlua
• Apple Crisp

  $5.25
  Apples baked in an earthenware pot with a crispy oatmeal topping, served with vanilla ice cream
• Hot Fudge Sundae

  $5.25
  Vanilla ice cream topped with sanders hot fudge, whipped cream, and toasted pecans
• Chocolate Cake

  $5.75
  Served with a scoop of vanilla ice cream
• Creme Brulee

  $5.75
  Classic style with fresh berry garnish

• Barbequed Chicken

  $10.75
  Sliced chicken, red onions, bacon, and peppers
• Margherita

  $10.50
  Tomatoes, fresh mozzarella, basil and garlic oil
• Spinach Artichoke

  $10.75
  Spinach, artichoke hearts, red onion, feta and mozzarella cheese
• Pepperoni and Mushroom

  $9.75
  Pepperoni, mushrooms and mozzarella cheese blend
• Prosciutto

  $10.75
  Fresh mozzarella, prosciutto, and basil

• Certified Angus Beef " Burge

  $8.75
  With french fries, lettuce, tomato and onions
• Blackened Chicken Sandwich

  $9.50
  With sauteed onions and peppers, bacon, swiss cheese and ranch dressing
• Fresh Lake Perch Sandwich

  $10.75
  With lettuce and tartar sauce
• Filet of Salmon Sandwich

  $14.75
  With caramelized onions and whole grain mustard sauce

• Tenderloin Penne

  $22.95
  Tenderloin tips tossed with penne pasta, asparagus, roasted , mushrooms and tomatoes in a roasted garlic cream sauce
• Linguine In Clam Sauce

  $21.25
  Chopped tender clams, white wine, olive oil, garlic and herbs
• Chicken, Gulf Shrimp & Andouille Sausage

  $22.25
  With penne pasta, mushrooms, onions, peppers in a, tomato basil sauce, then finished with roasted red pepper butter
• Chicken Fettuccine Alfredo

  $18.95
  Chicken and mushrooms tossed in a creamy parmesan sauce

• Jumbo Lump Crab Cakes

  $15.75
  Served with basmati rice pilaf and vegetable medley
• Shrimp Casalinga

  $15.25
  Served over angel hair pasta primavera
• Salmon Cakes

  $15.75
  With an orange teriyaki glaze and stir-fried vegetables
• Beef Stir-Fry

  $16.75
  With confetti rice pilaf
• Canadian Lake Perch

  $17.75
  Sauteed, served with basmati rice pilaf and vegetable medley
• Portabella Mushroom

  $12.75
  Stuffed with spinach, artichoke hearts, peppers, onions & feta
• Risotto Napoleon

  $16.95
  Vegetarian risotto layered with sauteed vegetables
• Atlantic Salmon

  $17.25
  Prepared seared, fire roasted or grilled.

• Filet of Beef Tenderloin "Certified Angus Beef

  $32.95
  8 oz. steak served with yukon gold whipped potatoes, asparagus, crispy onions and zip sauce
• Ny Strip Steak "Certified Angus Beef

  $31.95
  14 oz. steak served with gratin potatoes , crispy onions, broccoli and zip sauce
• Beef Tenderloin Tournedos

  $23.50
  Served on english muffins with roasted yukon gold potatoes, broccoli, and bearnaise sauce
• Sauteed Chicken Breast

  $19.75
  Sauteed with mushrooms, sun dried tomatoes, in a rosemary madeira sauce with yukon gold whipped potatoes
• Braised Lamb Shank

  $22.75
  Served with a hearty red wine garlic sauce, and yukon gold whipped potatoes
• Peach Glazed Pork Chop

  $22.75
  With sweet and yukon gold potato gratin, sweet red onion relish

• Atlantic Swordfish

  $31.75
  Blackened and finished with mango butter, served with yukon gold whipped potatoes
• Potato Crusted Lake Superior Whitefish

  $19.25
  With tarragon mushroom burre blanc and basmati rice pilaf
• Fish & Chips

  $17.25
  Beer battered fillet with crispy fries and tartar sauce
• Spicy Garlic Shrimp

  $24.95
  Chardonnay sauce and yukon gold whipped potatoes
• Seared Maine Sea Scallops

  $25.75
  Served with cremini mushroom risotto
• Grilled Maine Sea Scallops

  $25.75
  With mango salsa and sweet corn cakes
• Fire Roasted Cedar Planked Atlantic Salmon

  $23.75
  With dried cherry barbeque sauce, crispy onions, and yukon gold whipped potatoes
• Grilled Atlantic Salmon

  $23.75
  With orange teriyaki glaze, stir-fried , vegetables and basmati rice pilaf
• Seared Atlantic Salmon

  $23.75
  With caramelized caper and fried parsley butter, spinach saute and basmati rice pilaf
• Fire Roasted Eastern Halibut

  $28.75
  With garlic spinach saute, red beet coulis, basil oil and yukon gold whipped potatoes
• Canadian Lake Perch

  $23.75
  Sauteed with capers and lemon and served with basmati rice pilaf

• Atlantic Swordfish

  $31.75
• Lake Superior Whitefish

  $18.25
• Eastern Halibut

  $27.75
• Maine Sea Scallops

  $24.75
• Canadian Lake Perch

  $22.75
• Atlantic Hake

  $19.25
• Gulf Shrimp

  $23.95
• Atlantic Salmon

  $22.75
• Lemon Sole

  $23.75

• Shrimp Casalinga

  $11.75
  Flash fried shrimp coated with a garlic cream sauce
• Smoked Salmon Sandwich

  $10.75
  Open face on pumpernickel with boursin cheese, capers, diced red onions, chopped eggs and citronette
• Flash Fried Crispy Calamari

  $8.75
  Choice of red pepper or sweet and hot sauce
• Jumbo Lump Crab Cakes

  $12.75
  With roasted red pepper remoulade
• Cajun Tenderloin Tips

  $10.75
  Sauteed with peppers, garlic, red onions , and served with bearnaise sauce
• Seared Rare Tuna

  $10.75
  Spicy tea seared with edamame relish, asian slaw, wasabi and ginger

• Soup of the Day

  $4.25
• New England Clam Chowder

  $4.75

• Ck Cole Slaw

  $3.75
  With french roquefort dressing
• Baby Spinach Salad

  $7.75
  With pecan crusted goat cheese and jalapeno mango vinaigrette
• Mixed Greens Salad

  $4.25
  Romaine, spring mix, red cabbage, carrots, red onions, and cucumbers with ranch or balsamic vinaigrette
• Harvest Salad

  $7.75
  Mixed greens with dried cherries, granny smith apples, bacon, toasted almonds, vella jack cheese, and honey mustard vinaigrette
• City Caesar

  $7.50
  House caesar dressing
• Iceberg Wedge

  $6.25
  Bacon, tomato, and blue cheese dressing