/ Restaurant
#15 of 528 restaurants in Boulder
#15 of 967 places to eat in Boulder
Average price: $20
Closed. Opens at 17:30
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1739 Pearl St, 80302-5516
Boulder, Colorado, USA
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Once the promenade around the Settler's Park is over, visit L'Atelier. Italian cuisine under the direction of the great chef is gorgeous at this place. Check out yummy salmon, fillet steaks and perfectly cooked prawns this restaurant offers. Take your friends with you to enjoy tasty gâteau.

The wine list is diverse, it can satisfy the needs of all clients. In accordance with the reviewers' opinions, waiters offer downscale desert wine. This place is famous for wonderful espresso. Most guests are satisfied with the professional staff and the perfect service at L'Atelier. A number of people have turned attention to the fact that the dishes have reasonable prices. You will appreciate the comfortable decor and excellent atmosphere of this place. This spot earned a 4.7 star Zagat rating for food, that indicates the cooks here prepare extraordinary meals.

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My bf and I flew into Boulder on Thanksgiving day and this was one of our two options for lunch. When we entered inside the establishment we saw people dressed up really nice and as we were in our sweatshirts and jeans, we definitely did not think we were going to get seated. Also, the restaurant was really packed and we did not have reservations, but the hostess said there was only table left, and we were like Yes!!! As soon as we sat down our waitress came up to us and did an excellent job of explaining the menu to us and also brought us out fresh bread and butter. We got the lobster ravioli for the apps, and my bf went with the scallops and they made a special vegetarian plate for me. The lobster ravioli was out of the world, it was creamy and buttery and the pasta was as thin as paper. The vegetarian plate was so generous and the wild mushrooms on the plate just stole the show. My bf liked the cooking of the scallops and the dish itself but thought the dish could have been a little more interesting! For dessert, we split the French custard creme brulee and it was delicious! Overall, although L'Atelier is a little heavy on the pocket, you will not be disappointed with anything you eat here, and the service is fantastic!
went back for yet another incredible meal and in every possible way BUT.... Our seat in the booth had a large rip in it making it uncomfortable to sit on. Also, they must have used nasty tap water that night as the chlorine was as strong as you'd find in a swimming pool, tasted awful.. they also made me a pretty bad cocktail which I sent back... Nevertheless the food and service was epic. steak tartar best we ever had, salmon sashimi and yellowtail capaccio off the hook delish and scallops and rack of lamb just epically delicious..  still love this place but need to serve filtered water and fix the rips!!
We decided to get dressed up and have Thanksgiving dinner out this year.  In searching the options, L'Atelier was one of the few that offered the traditional fare as well as other selections.  A first visit for us, and what an enjoyable and memorable fine dining experience! The service was first-rate, the meal was paced perfectly and most everything we ordered was delicious and beautifully presented .  I wasn't a fan of the decor, and it would be nice if there was a bit more room in the entry/bar area, but I'd go back in a minute.
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1739 Pearl St, Boulder, Colorado, USA, 80302-5516 Get directions
Opening hours
SundaySun Closed
MondayMon Closed
TuesdayTue 17:30-20:30
WednesdayWed 17:30-20:30
ThursdayThu 17:30-20:30
FridayFri 17:30-20:30
SaturdaySat 17:30-20:30
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