Add a photo
44 photos
The interior of La Table Ronde
Check out how La Table Ronde looks inside
Food at La Table Ronde
Meals at La Table Ronde
Food at La Table Ronde
Meals at La Table Ronde
Sashimi at La Table Ronde
Take a seat at one of the tables at La Table Ronde
Food at La Table Ronde
Try out a burger at La Table Ronde
Sashimi at La Table Ronde
Enjoy a drink at La Table Ronde

The French and Mediterranean menus attract guests who are in search of a new experience. Do not leave without tasting good hamburgers, camembert and frita. As it is known from the visitors' comments, tasty parfait is a must-try here. You will be offered good wine. Most likely, you'll come back to this restaurant later to taste delicious coffee.

The patient staff works hard, stays positive and makes this place great. La Table Ronde is notable for its terrific service. You will certainly like the pleasant ambiance and fancy decor. But this place hasn't gained a high rating from Google users.

Ratings of La Table Ronde

Visitors' reviews on La Table Ronde

/ 106
elow Puig Request content removal
It does not exist anymore. There is a tapas restaurant instead. We waited too long before going there, too bad.
Mickael Painblanc Request content removal
It's no longer the same brand
Damien Request content removal
Small, nice and simple place. Original atmosphere even if the music and lighting don't really follow the medieval theme. Damage. Very affordable menu and very good homemade fries. The sauces remain average and the meats are classic.
French, Mediterranean
€€€€ Price range per person €9 - €22
La Table Ronde on map
© OpenStreetMaps contributors
ZAC du, Rte d'Elne
Perpignan, Occitanie, France
Address
ZAC du, Rte d'Elne, Perpignan, Occitanie, France
Features
Wheelchair accessible
Opening hours
SundaySun 12PM-3PM
6PM-11PM
MondayMon Closed
TuesdayTue 6PM-11PM
WednesdayWed 6PM-11PM
ThursdayThu 6PM-11PM
FridayFri 6PM-11PM
SaturdaySat 12PM-3PM
6PM-11PM
Report incorrect information

Tasty dishes in Perpignan

Restaurant features in Perpignan

Updated on: