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Le Club Chasse et Pêche offers a selection of sweet dishes
The interior of Le Club Chasse et Pêche
Food at Le Club Chasse et Pêche
Meals at Le Club Chasse et Pêche
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Take a seat at one of the tables at Le Club Chasse et Pêche
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Planning your trip, pay attention to Chateau Ramezay Historic Site and Museum of Montreal and remember to decide where to eat: this restaurant is right aside the mentioned place of interest. If you never happened to degust French cuisine, get your chance at Le Club Chasse et Pêche. Tasty suckling pig, oysters and foie gras may be what you need. Try good chocolate bomb, chocolate fudge and chocolate pie. This place has delicious martinis, wine or champagne among its drinks. Great chocolate frappe is served - try and enjoy.

It's easy to find this spot due to the great location. The high ratings of this restaurant wouldn't be possible without the knowledgeable staff. Fabulous service is something that visitors highlight in their reviews. Here you will pay affordable prices. There is an enjoyable ambiance and divine decor at Le Club Chasse et Pêche. According to the global team of Frommer's traveling experts, this place is exceptional, therefore it holds the three-star rating.

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Visitors' opinions on Le Club Chasse et Pêche

/ 561
user_Anna Beale
Sensational food, wine and service. Absolutely recommend!
user_A RG
[ Visited: 2021 July ] I arrived with my partner having made a reservation. We were sat in the bar lounge before moved to the centre-back of the dining room. We thoroughly enjoyed our meal, as well as the warm interiors. There was a hiccup however, where a customer was being extremely loud with their guest for most of our dinner. I believe many other customers were disturbed. Service was great but I wish that the loud customer could have been advised by the staff to lower their volume—or, perhaps they were told but refused to be considerate of other customers. I am maintaining four stars for my review because I understand that it was a difficult situation to control and is not part of the usual experience, although it did taint my impression. The staff however kindly apologized to us (and I’m sure other customers that remained) when the loud customer left and made the rest of our time here excellent.
user_Michael P.
Despite my best efforts, there are still numerous Montreal staples that I have yet to try. Be it for lack of occasion or honestly just forgetting about them, some restaurants have been continuously on my to-try list for years and years. Le Club Chasse et Pêche has been one such place. The old Montreal staple run by Claude Pelletier, long lauded for the quality of their work since 2004, has weirdly never been one that I would think about when looking for a high end restaurant for an occasion. Well, thankfully that was fixed for me as a friend of mine decided to have his birthday dinner take place there so I finally got to see if all the praise was justified. Located very unassumingly on a side street in the Old Montreal, Le Club Chasse et Pêche has a somewhat weird visual motif to me. Given the age of the building, they highlight some of its classic features - beautiful old stone walls and archways -  in the periphery but the rest of the space is a mix of more modern touches - dark printed pattern wallpaper on the ceiling, black accent walls with a flat concrete-like finish, modernistic artwork, curved plastered walls which orient and separate the room in ways to make things feel more intimate but also weirdly disorienting. It works with the low lighting to create a very intimate ambience perfect for the type of special occasions that bring you to a place like this but personally not the type of style I enjoy. The menu is not big but frankly everything on the page sounded amazing. As a starter, I went with the crispy veal sweetbread served with a soubise sauce, comté, mustard and hazelnuts. I love sweetbreads so even though the rest of the items listed seemed like a weird mixture, I felt this dish call to me. It was superb - the sweetbread was cooked to perfection - juicy and tender but with a great exterior crunch. The onion sauce had a nice balance of sweetness and creaminess and the other elements worked well even if adding cheese, mustard and nuts to this would seem odd. Just trust me. The other starter I got to try through an exchange with the birthday boy was THE Club Chasse et Pêche classic starter - the braised piglet risotto topped with foie gras shavings. Holy cow did this dish not disappoint. My friend called it the best risotto he has ever had and I would agree. The risotto itself is cooked nicely - a touch firm but still very tender and the flavours are out of this world - the mixture of the pork and the rich foie gras made this so decadent but so powerful. Definitely a dish not to miss when you go! As a main dish, after much MUCH deliberation, I went with their version of the surf and turf, Le Chasse et Pêche, the component of which change regularly. On this occasion, it was buttery lobster and 30 day aged steak. Excellent preparation of both elements. The lobster was all rich and buttery goodness. The steak was seared perfectly and very tender. An excellent surf and turf. As a dessert, I decided to go with their Bomb - a caramel and milk chocolate tartelette served with an 80% chocolate sorbet. I loved the tarte - flaky and crisp with a great rich caramel flavour. Honestly I didn't like the sorbet - it felt too watery to me which gave us less impact than it should have. A minor quibble in a great meal. Le Club Chasse et Pêche was a great experience and worth the wait. The food was exquisite - our entire table left the dinner very full and satisfied. It may be easily missed when you walk around Old Montreal but believe it, it is definitely worth your attention. Don't wait as long as I did. Cheers!
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French, Contemporary, Seafood, Vegetarian options
Open now 6PM - 10:30PM
$$$$ Price range per person CAD 64 - CAD 130
Champ-de-Mars
Get directions 423 Rue Saint-Claude
Montreal, Québec, Canada
Address
Champ-de-Mars
423 Rue Saint-Claude, Montreal, Québec, Canada
Features
Delivery Сredit cards accepted Outdoor seating Booking Not wheelchair accessible Parking TV
Opening hours
SundaySun Closed
MondayMon Closed
TuesdayTue 6PM-10:30PM
WednesdayWed 6PM-10:30PM
ThursdayThu 6PM-10:30PM
FridayFri 6PM-10:30PM
SaturdaySat 6PM-10:30PM

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