Le Grand Véfour

/ Restaurant
#3 of 32546 places to eat in Paris
Closed now
French, Vegetarian options
$$$$ Average price: 117-325 €
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17 Rue de Beaujolais
Paris, Île-de-France, France
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Seeing Museum Collette asks for time and efforts, so if you feel hungry after, come to this restaurant for a tasty meal. The French cuisine attracts people searching for positive impressions. You have a chance to degust mouthwatering amuse bouches, duck breast and foie gras. The unique characteristic of Le Grand Véfour is serving tasty parfait, gâteau and snack cakes.

The convenient location of this place makes it easy to reach by any transport. Get your meal started with delicious champagne, port wine or cordial. Great coffee, juice or milk tea are among the best drinks to order. The friendly crew welcomes visitors all year round. If you want to experience fabulous service, you should go to this spot. Prices are attractive, and the menu is worth every penny. The divine decor and charming ambiance let clients feel relaxed here. The two-star Michelin restaurant will provide you with excellent meals created by a senior chef.

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Simply one of the most memorable high end dining experiences we have ever had. The cheese cart is to die for! We got the pigeon and decided we don't love pigeon. But regardless, I would go back. It's old Paris! Napoleon and Josephine use to eat here. We loved it. It's cozy, romantic, and not too stuffy.
Chef guy Martin is an absolute genius. From flavors to quality, dish after dish he surprises you with an incredible array of cuisine. Go for lunch and enjoy an amazing 2.5 hours that will be the highlight of your trip. Not only is the food the best meal we had in Paris but the restaurant itself has so much history as it had regulars such as Napoleon Bonaparte and Victor Hugo. From the special Japanese twist on French cuisine, the restaurant will go from 2 to 3 michelin stars very soon at this rate. For only 115 euros each you can enjoy a 3 course lunch menu with about 10 plates in total. Chef Guy Martin is also very sweet and sent us the signature truffle foie gras ravioli in addition to our meal! My favorite was the side dish of the truffle mash potatoes, a recipe of his grandmother that's just as delicious as it looks. The pear dessert and array of plates was as spectacular as anyone could imagine. I will be a regular here every time I visit Paris. There was more to the meal but we couldn't even snap pics of the cake and special wrapped toffees they brought at the end.
This was a gastronomical experience! Elegant and beautiful setting. They had a beautiful multi course meal for lunch which left us super full. Like literally couldn't move after eating. The desserts were amazing. The cheese plate was so diverse. I got Pearly cod and it was pretty good. Veal rump was super tender and flavorful as well. The dessert was so much. Extra macaron and marshmallows and chocolates galore.
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17 Rue de Beaujolais, Paris, Île-de-France, France
Сredit cards accepted No outdoor seating Booking No Wi-Fi No takeaway Parking No TV Wheelchair accessible
Opening hours
SundaySun Closed
MondayMon 12:30-14:00, 20:00-22:00
TuesdayTue 12:30-14:00, 20:00-22:00
WednesdayWed 12:30-14:00, 20:00-22:00
ThursdayThu 12:30-14:00, 20:00-22:00
FridayFri 12:30-14:00, 20:00-22:00
SaturdaySat Closed

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