Couvert
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Pão, azeitonas, cenoura algarvia, salada de batata€3.5Bread, olives, traditional Algarvian-style carrots and potato salad.\n
Sopas
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Creme de legumes da estação€6Vegetable soup
Vegetariano
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Penne com legumes da estação e molho de alho francês€12.5Penne with seasonal vegetables -\nPenne pasta with fresh seasonal vegetables in a delicate leek sauce.
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Salada césar tradicional€12Traditional Caesar Salad\nCrisp lettuce tossed with classic Caesar dressing, crunchy croutons and Parmesan shavings.
Carne
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Bife wellington (200gr) - 1 pessoas (20m)€22Beef Wellington\nSucculent beef fillet with mushroom duxelles, encased in golden puff pastry and oven-baked until perfectly crisp.
Pasta
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Esparguete à bolonhesa€14Spaghetti Bolognese -\nSpaghetti served with a rich, slow-cooked beef and tomato sauce.
Entradas
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Mexilhões estufados em vinho branco€14Mussels in white wine sauce - \nFresh mussels gently cooked with white wine, garlic and herbs.
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Croquetes de presunto, maionese de mel e limão€7.5Ham croquettes - \nGolden ham croquettes served with a smooth honey and lemon mayonnaise.
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Figados fritos com molho cremoso€12Pan-fried chicken livers - \nTender chicken livers pan-fried and served with a rich, creamy sauce.
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Bolinhas de alheira tradicional, puré de maça assada€8Traditional Alheira Balls - \nCrisp \"alheira\" sausage bites served with a smooth roasted apple purée.
Peixe
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Linguado \"au Meunier\€32Sole Meunière - \nDelicate sole pan-fried until golden, finished with a classic lemon, butter and parsley sauce.Sole \"Au Meunier\
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Massada de camarão€26Prawn Pasta - prawns served with pasta in a rich, aromatic seafood broth.
Sobremesas
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Pudim de ovos tradicional€6.5Traditional Portuguese Egg Pudding - \nSilky egg pudding served with a rich caramel sauce.
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Frutas da estação€5.5Seasonal Fruits - \nFresh seasonal fruit
