ClosedOpens at 11:30AM
Updated 15 days ago
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Japanese cuisine is famous around the world and guests advise you to try it at this restaurant. Have nicely cooked fried udon, japanese curry and shrimp tempura at Meiji Seimen Costa Mesa when you happen to be near it. Taste good ice cream, curry dessert and orange panna cotta. As visitors write in their comments, draft beer offered at this place is delicious. Take your chance to taste great japanese tea, fresh juices or coffee.
At this spot, you can order dishes as a takeout. The well-trained staff reflects the style and character of this restaurant. Enjoyable service is something that people highlight in their reviews. Tasty meals at attractive prices are provided here. You will definitely like the pleasant atmosphere and beautiful decor. Google users who visited Meiji Seimen Costa Mesa state that the most suitable mark is 4.7.
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Visitors' reviews on Meiji Seimen Costa Mesa
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Watkins L
3 months ago on Google
I stopped by Meiji Seimen Homemade Noodle and had a nice meal. It’s not a very large restaurant, but it has a cozy atmosphere with a small, casual setup. The servers were friendly and attentive, and our food came out pretty quickly. We ordered the Shabu Shabu Udon, Chicken Tempura Curry Udon, and a Small Beef Bowl. One thing worth noting is that their udon contains egg, so keep that in mind if you have any egg allergies. Out of everything we tried, the Chicken Tempura Curry Udon was my favorite. The curry broth was rich, comforting, and packed with flavor, and the chicken tempura stayed surprisingly crispy even after sitting in the broth for a bit. The Shabu Shabu Udon was also good and had plenty of tender beef, while the Small Beef Bowl made for a solid side dish. Overall, this is a good spot if you’re craving fresh udon and want something warm and comforting. Looking forward to coming back and trying some of their other menu items. Until next time! Food: 4 Service: 5 Atmosphere: 4
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PeterY129
4 months ago on Google
Tried Meiji Seimen for the first time and was seriously impressed. I ordered the tempura udon and added a poached egg, and even though the soup looks simple, the flavor was incredibly comforting and satisfying. The broth was clean, balanced, and full of depth. The tempura was light and crispy, and the poached egg made the udon even better. Can’t wait to come back and try more of the menu. Meal type: Lunch Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 4
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Junho Lee
5 months ago on Google
One of the reasons I’d visit OC again. This spot is perfect for noodle lovers like me who prefer mild, traditional flavors over anything too salty or sweet. I tried the kake udon and cold soba, and both were great. I haven’t explored the rest of the menu yet, but if you’re craving some solid handmade udon or soba, this is definitely the place.
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Address
1113 Baker St Ste E, Costa Mesa, California, USA
Features
Delivery
Outdoor seating
Takeaway
Booking
Сredit cards accepted
Wheelchair accessible
Parking
Opening hours
| SundaySun | 11:30AM-2:30PM 5:30PM-9PM |
| MondayMon | 11:30AM-2PM 5:30PM-9:30PM |
| TuesdayTue | 11:30AM-2PM 5:30PM-9:30PM |
| WednesdayWed | 11:30AM-2PM 5:30PM-9:30PM |
| ThursdayThu | 11:30AM-2PM 5:30PM-9:30PM |
| FridayFri | 11:30AM-2PM 5:30PM-10PM |
| SaturdaySat | 11:30AM-2:30PM 5:30PM-10PM |
Website
Instagram
@meijiseimen
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