Melt Menu

Menu

• The Ringer

  13.00
  Sharp cheddar, crumbled feta, turkey, sliced apple and balsamic caramelized onion jam on portland french sourdough wheat.
• The Raconteur

  13.00
  Swiss, brie, crumbled blue cheese, dijon, ham and blackberry preserves on portland french rustic white.
• The Rimatore

  12.00
  Provolone, fresh mozzarella, sliced tomato and chiffonaded basil on portland french rustic white. add salami for $1.
• The Rube

  13.00
  Swiss, provolone, pastrami, gochujang mayo and pdx-made choi napa cabbage kimchi on portland french sourdough black rye.
• The Royale

  13.00
  An entirely vegan patty melt! beyond beef patty, plant-based cheddar and mozz, chopped pickle and onion, ketchup, and onion on Texas toast.
• The Rookie

  8.00
  A back to basics grilled cheese for the kid in everyone! swiss and cheddar on old school sandwich bread (white or wheat).
• Tomato Bisque

  4.00
  Grilled cheese’s best mate, and vegan! tomatoes, veg stock, aromatics, herbs, spices and coconut milk, pureed to perfection.
• Pasta Salad

  5.00
  Whole wheat rotini, red pepper, cherry tomatoes, carrot, broccoli, green onion, dill pickle, black beans, chickpeas, sunflower seeds, and your choice of pesto yogurt dressing or vegan italian vinaigrette.
• Tasty Beverages

  2.00 - 3.00
  Coke, diet coke, root beer, vanilla cream soda, black cherry cream soda, mineragua and lacroix, various flavors.