Mezcal Fridays Riverside Menu

Three empanadas that will leave you asking for abuelita's (grandma's) recipe. Black bean and spinach, buffalo chicken, and papas con chorizo.

Hands down, the best ceviche north of the border. Shrimp and/or orange roughy, pineapple, tomato, cucumber, onion, and cilantro finished with fresh avocado.

One bite and you'll be hooked. Wedge cut fries smothered with carnitas, chipotle aioli, caramelized onions, and our queso sauce.

A carnita lover's dream. Three pretzel buns piled high with charred pineapple, Mezcal's jicama apple slaw, carnitas, and finished with our Habanero BBQ sauce.

The boss of all Mexican style hot dogs. A bacon wrapped all beef 14 lb. dog. Topped with crema, guacamole, cotija cheese, and mezcal relish.

Ultimate Mexican style street corn. Fire roasted, topped with chipotle aioli, cotija cheese, and chili powder.

You can't beat this classic! Made fresh every day, with choice avacados, tomato, onions, and a taste of lime.

Our famous Queso sauce, Chef Josh's Bean Dip, and our fire roasted salsa. Perfect for sharing.

Nachos on steroids. Tortilla chips, black beans, guajillo chili sauce, charred corn, our famous queso sauce, topped with pico de gallo and guacamole.

Our 3 cheese blend with your choice of carnitas or chicken

Five mini tacos overloaded with flavor. Papas con chorizo, 3 cheese blend, topped with our arugula slaw and chipotle aioli.

Six finger licking oversized chicken wings with your choice of 3 mouthwatering sauces. Spicy BBQ, Habanero Glaze, Flaming Buffalo.

Blend of queso Oaxaca, Manchego, cotija, and fire roasted salsa served with corn tortillas.

Build your own street tacos with our slow simmered carnitas (secret family recipe), dressed with a habanero cilantro cream & frijoles de la olla.

Braised pork in herbs, citrus-achiote juice, frijoles de la olla, rice and corn tortillas.

Pollo/Chicken Tomatillo sauce or guajillo sauce, topped with pickled jalapeños, tender chicken and our 3 cheese blend. Camaron Tender pacific shrimp and red bell peppers rolled into 2 enchiladas topped with our serrano pesto cream sauce. Carnitas Our signature guajillo enchilada sauce served over a carnitas stuffed tortilla topped with our 3 cheese blend and finished with pickled red onions. Original Queso Tomatillo sauce or guajillo sauce, topped with pickled jalapeños, and our 3 cheese blend.

The smell of these sizzling fajitas will make your taste buds dance. Chicken, Shrimp, Steak, Combo (any 2 or 3)

With lime garlic butter sauce, fresh grilled vegetables and Mezcal rice.

Served with roasted Baja vegetables.

Shrimp and bow tie pasta tossed with poblano peppers, charred corn, with cilantro and a blend of manchengo and cotija cheeses. Also available with blackened chicken.

Braised in a lemon and orange citrus marinade, served with flour tortillas, pickled red onions, jicama and apple slaw and avocado; with rice and beans.

Wood grilled choice cut beef topped with fresh made garlic chimichurri with rice and beans.

Two beef or chicken tacos served with rice and your choice of beans. Shrimp, Mahi Mahi, or Salmon.

Your choice of meats with all of the fixens. With shrimp, Mahi Mahi, or Salmon

Traditional Enchiladas with queso Oaxaca & Fresco. Served with beans and rice. Chicken or Beef. Shrimp or Mahi $12

Choice of meat diced or shredded and served over rice & black beans, with guacamole, sour cream and pickled red onion. Choose from: Cochinita Pibil, Chipotle Chicken, Carne Asada, Carnitas, or Nopales/Veggies For Shrimp, Salmon, or Mahi Mahi add $2

Crispy large flour tortilla filled with beans, lettuce, pico de Gallo, cheese, guacamole, & chipotle crema. Served with your choice of Carne Asada or Grilled Chicken Carnitas, or Cochinita Pibil. For Shrimp, Salmon, or Mahi Mahi

What can be better than a warm tomatillo broth, hominy, and chicken accompanied by all the fixins

Just like mom used to make it! Tomato, onions, jalapeño, shredded chicken, tortilla strips, finished with avocado.