Asian, Contemporary, Vegetarian options
ClosedOpens at 11:30
$$$$ Price range per person $25-50
207 2nd Ave, New York City
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Get directions 207 2nd Ave
New York City, New York, USA

Not only should St. Mark's-in-the-Bowery Church be visited, but also Momofuku Ssäm Bar. Many people visit this restaurant to taste mouthwatering belly pork, roasted duck and pork buns. Nicely cooked coconut pie, green pancakes and rice cakes will impress you at the first bite. In accordance with the guests' opinions, waiters serve delicious wine, draft beer or bourbon. You will appreciate great latte, lemonade or thai tea at Momofuku Ssäm Bar.

The cozy atmosphere of this place allows customers to relax after a hard working day. The attentive staff welcomes people all year round. The fabulous service is something these restaurateurs care about. You will appreciate the divine decor of this spot. This restaurant was awarded 1 black knife-and-fork symbol as it retains quite warm atmosphere according to the Michelin experts' opinion.

Visitors' opinions on Momofuku Ssäm Bar

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So disappointing. The tables to the right and left of us all saying the same thing - it was boring, overpriced and had uninspired flavour - we left most of it (as did the table to the right) the server didn’t seem to care... ps the ham tasting is not worth it. Overly salted and in elegant.
Outstanding place. Great meal as always. Best bar service you can get! Worth the trip.
Momofuku Ssam Bar has always been on my foodie's bucket list. How can it not be? David Chang's Momofuku series is at the heart of NYC fusion dining. I had the pleasure of dining here with a group of friends a year after the new Singaporean chef took over. Even though I never experienced the hype in its more original form, the restaurant still has the reputation of serving up good ol' hearty fusion food - at least that's what I thought before coming here. Since we were here for brunch, we decided to go with brunch items to share. Starting off with the Homestyle Fried Chicken, which was covered in bibim marinate and triple-fried with a thick crunchy exterior. One sure knows the fried chicken is good when you barely notice the transition from crispy skins on the outside to moist meat on the inside. This is by far one of the best Korean fried chickens that I've had.Unfortunately, I did not like rest of their brunch items very much. The Smoked Fish Benedict was well executed and put together, but the smoked fish tasted way too fishy, not a big fan at all. I was also not impressed by the Ham & Bacon Cornbread Burrata and the 7-Spiced Brisket Croque Madame, as both screamed over-the-top usage of ingredients while not adding much more to taste and flavor. Both the cornbread and brisket tasted dry. The country ham plate with a fancy spin on mustard sauce was not bad, nothing to really write home about.All in all, the brunch dishes came out on the larger side and were all well prepared. However, the eclectic fusion elements that Momofuku are known for just didn't hit home for me this time around.
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207 2nd Ave, New York City, New York, USA
Сredit cards accepted No outdoor seating No delivery Takeaway Booking
Opening hours
SundaySun 11:30-15:00, 17:30-23:30
MondayMon 11:30-15:00, 17:30-23:30
TuesdayTue 11:30-15:00, 17:30-23:30
WednesdayWed 11:30-15:00, 17:30-23:30
ThursdayThu 11:30-15:00, 17:30-23:30
FridayFri 11:30-15:00, 17:00-24:30
SaturdaySat 11:30-15:00, 17:00-24:30

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