Monroes Restaurant Menu

Lunch

• Soup 27 reviews

  4 - 7
  Chicken pastina or cream of tomato
• Crab Cakes 11 reviews

  11
  Two pan seared crab cakes served with spicy remoulade
• Calamari 39 reviews

  10
  Cherry peppers and kalamata olives dusted with seasoned flour served fried or sauteed with marinara and lemon herb aioli
• Roasted French potatoes

  9
  Served in monroe's French sauce, topped with a cheese blend
• Soup of the Day

  5 - 8
  Prepared fresh daily
• Prince Edward Island Mussels

  14
  Prince edward island mussels sautéed fennel, leeks, garlic, and white wine sauce served with a side of parmesan frites and grilled focaccia
• Shrimp Cocktail 6 reviews

  12
  Five jumbo shrimp served with housemade cocktail sauce
• Kale Fritters

  14
  Served over lemon vegetable quinoa and served with a roasted red pepper sauce

• Antipasto 9 reviews

  14
  Italian meats, fresh ricotta cheese, sharp provolone, grilled vegetables, olive salad, grilled flat bread
• Chicken Caesar

  15
  Romaine lettuce, bacon, anchovies, red onion, mushrooms, grated parmesan cheese and house made croutons
• Beet and Chevere

  12
  Spring mix, roasted beets, fresh goat cheese, red onion and walnuts
• Chicken Milanese 16 reviews

  15
  Twin breaded chicken cutlets served over field greens with lemon vinaigrette and grated parmesan cheese
• Watermelon and Heirloom Tomato Salad

  11
  Served‎ with feta cheese and drizzled with a citrus vinaigrette
• Wedge

  9
  Wedge of iceberg, bacon, tomato, red onion, creamy bleu cheese, crumbled gorgonzola, house white balsamic
• Cranberry Blossom

  14
  Spring mix, dried cranberries, candied pecans, gorgonzola cheese, chicken, house white balsamic
• Cobb

  15
  Spring mix, bacon, grilled chicken, avocado, tomato, hard boiled egg, red onion, gorgonzola cheese and choice of dressing
• Spinach Salad 1 review

  13
  Spinach,‎ pancetta, red onion and hard boiled eggs served with a warm bacon vinaigrette dressing
• Caprese Salad

  9
  Fresh mozzarella, heirloom tomatoes and cucumbers tossed in house dressing and served with grilled focaccia bread

• Roasted Vegetable Wrap

  12
  Roasted zucchini, squash, red peppers, onion, eggplant, mushrooms, tomato, basil, fresh mozzarella (served hot or cold)
• Reuben on Rye

  12
  Shaved corned beef, sauerkraut, swiss cheese and thousand island dressing
• Steak Sandwich

  12
  House cooked beef sliced thin topped with sautéed mushrooms and onions, cheddar and horseradish mayo (served hot)
• Monroe's Burger

  12
  Half pound burger served with housemade pickles, grilled balsamic onions, sliced tomato, choice of swiss, gorgonzola or white cheddar.
• Turkey Cranberry Bliss

  12
  Roasted turkey breast meat, roasted red pepper, swiss, spring mix, and cranberry mayo
• Chicken Cutlet

  12
  Seasoned chicken breast, arugula, red onions, cheese blend and lemon parsley aioli
• Meatball Sandwich

  12
  Housemade meatballs with marinara and fresh mozzarella on a panini
• Chicken French sandwich

  12
  Served with sautéed escarole and mozzarella.
• Monroe's Kale Burger

  14
  A fresh kale patty served with housemade pickles, grilled balsamic onions, sliced tomato, choice of swiss, gorgonzola or white cheddar served with red pepper aioli.

• Margherita

  10
  Fresh mozzarella, fresh basil, red sauce
• Italian sausage 2 reviews

  11
  Red sauce, Italian sausage, and banana peppers
• Grilled Veggie

  11
  Red sauce, zucchini, squash, eggplant, mushrooms, pepper, tomato and fresh mozzarella

• Pasta with Marinara Sauce

  12
  Choice of penne or angel hair
• Chicken French

  19
  Egg battered chicken with lemon butter sherry sauce served over angel hair pasta with a house salad
• Chicken Parmesan 9 reviews

  16
  Twin breaded Italian herbed chicken breasts topped with marinara and mozzarella cheese over angel hair pasta served with a house salad
• Homemade Gnocchi

  14
  House‎ made cheese gnocchi with marinara sauce and served with a house salad
• Homemade Gnocchi with Greens and Beans

  16
  House made cheese gnocchi topped with monroe's greens and beans
• Lobster Mac-N-Cheese 73 reviews

  15
  Fresh lobster in a four cheese sauce served over farfalle pasta and finished with white truffle oil
• Eggplant Parmesan

  14
  Breaded eggplant cutlets topped with marinara and mozzarella cheese served with angel hair pasta and a house salad
• Tenderloin with Frites

  20
  8oz grilled beef tenderloin served with parmesan frites and chef's vegetable
• Quiche Lorraine or Broccoli Cheddar

  11
  Freshly baked served with a house salad

Dinner

• Soup 27 reviews

  4 - 7
  Chicken pastina or cream of tomato
• Calamari 39 reviews

  10
  Cherry pepper and kalamata olives, dusted in flour, served fried or sauteed with marinara and lemon herb aioli
• Antipasto 9 reviews

  14
  Italian meats, fresh ricotta cheese, sharp provolone, grilled vegetables, olive salad, grilled flat bread
• Prince Edward Island Mussels

  14
  Sautéed fennel, leeks, garlic and white wine served with a side of parmesan frites and grilled foccacia
• Chicken Quesadillas

  12
  Grilled chicken, cheddar cheese, black olives, scallions, tomatoes, jalapeños, served with sour cream and homemade salsa
• Potato Croquettes 9 reviews

  12
  Katherine's mashed potatoes, smoked gouda, scallions with crispy fried onions and caramelized onion cream sauce
• Shrimp Cocktail 6 reviews

  12
  Five jumbo shrimp served with housemade cocktail sauce
• Charcuterie Board

  19
  Maple smoked duck, assorted cured meats, andouille sausage, dried fruit and assorted cheeses served with toasted garlic bread
• Soup of the Day

  5 - 8
  Prepared fresh daily
• Crab Cakes 11 reviews

  11
  Two pan seared crab cakes served with spicy remoulade
• Monroe's Wings

  13
  Ten house brined wings or boneless wings served with choice of mild, medium, hot, extra hot, spicy sicilian, garlic parm or country sweet sauce
• Artichokes French

  11
  Artichoke hearts in a lemon butter sherry sauce
• Greens and Beans

  8
  Braised escarole and beans
• Housemade Meatballs

  9
  Two meatballs topped with marinara, fresh ricotta, pesto and pine nuts
• Kale Fritters

  14
  Served over lemon vegetable quinoa served with roasted red pepper sauce
• Grilled Calamari Salad

  12
  With‎ celery, onion and red peppers in an olive and lemon marinade

• Watermelon and Heirloom Tomato Salad

  12
  With‎ feta cheese drizzled with citrus vinaigrette
• Wedge

  8
  Crisp iceberg lettuce, bacon, tomato, red onion, creamy bleu cheese, house white balsamic and crumbled gorgonzola
• Beet and Chevere

  8
  Spring mix, roasted beets, fresh goat cheese, red onion, walnuts, house dressing
• Grilled Hearts of Romaine

  10
  Romaine with roasted red peppers, red onion, gorgonzola, and a balsamic reduction
• Spinach Salad 1 review

  12
  Spinach, pancetta, red onion and hard boiled eggs served with a warm bacon vinaigrette dressing
• Caesar

  8
  Romaine, bacon, white anchovies, mushrooms, red onion, grated parmesan cheese and housemade crutons
• Cranberry Blossom Salad

  9
  Spring mix, dried cranberries, candied pecans, gorgonzola cheese and our house dressing
• House Salad 33 reviews

  7
  Mixed field greens, tomato, cucumber, onion, carrot, house cheese blend

• Choice of Pasta

  16
  Choice of: penne, angel hair, or gluten free pasta with choice of marinara or olive oil and garlic sauce with shaved parmesan.
• Homemade Gnocchi

  19
  With marinara sauce or olive oil and garlic sauce with shaved parmesan
• Verdita

  15
  Angel hair, garlic, kalamata olives, artichoke hearts, spinach, sundried tomatoes and feta cheese finished with white wine herb butter sauce
• Penne Vodka

  16
  Tomato cream vodka sauce topped with feta cheese, fresh herbs and a crack of black pepper
• Homemade Gnocchi with Greens and Beans

  19
  House made cheese gnocchi topped with monroe's greens and beans
• Lobster Mac-N-Cheese 73 reviews

  22
  Fresh lobster in a four cheese sauce served over farfalle pasta and finished with white truffle oil

• Quiche Lorraine or Broccoli Cheddar Quiche

  14
  Served with a house salad and parmesan frites
• Monroe's Burger

  14
  Served with housemade pickles, grilled balsamic onions, sliced tomato and parmesan frites with choice of swiss, gorgonzola or white cheddar cheese.
• Grilled Flat Breast Pizza

  12
  Daily selections of toppings
• Monroe's Kale Burger

  14
  A fresh kale patty served with: house made pickles, grilled balsamic onions, sliced tomato with a choice of swiss, gorgonzola or white cheddar cheese and served with red pepper aioli and parmesan frites

• Delmonico

  26
  Grilled 12oz delmonico served with your choice of parmesan frites or katherine's mashed potatoes and chef's vegetable
• Pecan Salmon

  20
  Atlantic salmon topped with housemade mustard and encrusted with pecans served with katherine's mashed potatoes and chef's vegetable
• Black Grouper

  26
  Baked and served with a bacon and red onion beurre blanc sauce, chef's vegetable and sliced roasted potatoes
• Chicken French

  19
  Egg battered chicken sautéed in a lemon butter sherry sauce and served over angel hair pasta with a side of braised escarole.
• Chicken Cacciatore

  22
  10oz bone-in chicken breast with peppers, mushrooms and onions in a spicy marinara sauce served over penne with sautéed escarole
• Blackened Mahi

  26
  Served over a white bean and tomato ragout
• Beef Tenderloin 5 reviews

  28
  Grilled 8oz beef tenderloin served with katherine's mashed potatoes, chef's vegetable and red wine demi-glace.
• U/10 Scallops

  26
  Five‎ pan seared scallops served over a bed of red pepper and roasted corn risotto with a citrus brown butter sauce
• Spice Rubbed Ahi Tuna

  28
  Seared ahi tuna served over balsamic risotto with fresh tomato
• Chicken Milanese 16 reviews

  19
  Twin breaded Italian herbed chicken breasts served with katherine's mashed potatoes, arugula salad and finished with lemon vingearette
• Walnut Crusted Chicken

  19
  Twin breaded chicken breast cutlets with a sweet walnut butter sauce and a hint of spice served with chef's vegetable and katherine's mashed potatoes
• Chicken French

  19
  Egg battered chicken sautéed in lemon butter sherry sauce served over angel hair pasta with a side of braised escarole

• Eggplant Parmesan

  16
  Breaded eggplant cutlets topped with marinara and mozzarella cheese served over angel hair pasta
• Veal Parmesan

  22
  Twin breaded Italian herbed veal cutlets topped with marinara and mozzarella cheese served over angel hair pasta
• Chicken Parmesan 9 reviews

  18
  Twin breaded Italian herbed chicken breast topped with marinara and mozzarella cheese served over angel hair pasta

Drink List

• Sparkling Raspberry Mojito
  Bacardi rum, fresh mint, lime and raspberries with soda water and simple syrup topped with prosecco
• Ruby Martini
  Strawberry flavored vino, pama liqueur and St. German topped with prosecco
• Strawberry Mango Delight-Tini
  Absolut mango vodka, orange juice and a splash of soda water garnished with a strawberry and orange slice
• Bourbon Sweet Tea
  Makers mark bourbon, peach schnapps, lemon juice and iced tea served over ice
• Monroe's Sangria
  Red or white wine sangria with fresh fruit and juices
• Monroe's Lemonade
  Stoli raspberry vodka, muddled blueberries and strawberries with lemon juice and simple syrup topped with soda water
• Tropical Margarita
  Cabo wabo silver tequila, midori liqueur, cointreau, pineapple and orange juice with a splash of sour mix

• Bells Olberon
  5.8% from kalamazoo michigan, American pale ale summer beer with light citrus
• Dogfish Namaste Witbier
  4.8% Made with dried orange slices, fresh lemon grass and coriander a Belgian white beer
• Firestone Walker Easy Jack
  4.5% session IPA easy drinking light, yet still hoppy
• Cider Creek Saison
  Gluten free. Ny apples, one of the top ten ciders in the country
• Bells Lager of the Lakes
  5.0% American pale lager introductory craft lager
• Boulder Shake
  5.9% American porter, chocolate porter sweet aromatic dark chocolate, cocoa added
• Lagunitas
  IPA 6.2% true west coast IPA, juicy hops with pineapple sweetness and grapefruit bitterness
• Flying Dog Bloodline
  7% blood orange pale ale

Specials

• Chef's Choice

• Chef's Choice

• Bring Your Own Bottle of Wine
  (No corkage fee) with purchase of 2 entrees.

• Appetizers (Bar Only)

• The Best Fish Fry in Rochester!!!!
  Beer-battered haddock or broiled haddock served with coleslaw and French fries or katherine's mashed potatoes and vegetable.
• Haddock French
  Served with katherine's mashed potatoes, escarole and a house salad.

• Surf and Turf- Tenderloin 7 reviews
  Served with 4 scallops