NOFO @ The Pig Cafe Menu

Specials

• Monday - Pulled Pork
  With coleslaw, hushpuppies & french fries
• Tuesday - Spaghetti
  With meat sauce, side salad & garlic bread
• Wednesday - Pan-fried Chicken 28 reviews
  With country ham gravy, mashed potatoes & collard greens
• Thursday - Meatloaf 6 reviews
  With gravy, mashed potatoes & green beans
• Friday - Crispy Fried Catfish
  With creamy slaw, french fries, and citrus tartar
• Saturday - Prime Rib
  With a loaded baked potato & green beans

• Tuesdays
  Tuesdays are Family Night! 2 kids eat free with the purchase of an adult entree & drink
• Wednesdays
  Select bottles of wine are only $15
• Thursdays
  Select glasses of wine are only $5
• Fridays
  $3.50 bartender's choice NC beers

Lunch Menu

• Soup 3 reviews

  $3
• Basket of Sweet Potato Fries

  $6
  Sweet potato fries served with a Cajun citrus mayonnaise
• Fried Green Tomatoes 29 reviews

  $7
  Mixed greens, pimento cheese and smoked bacon relish
• NOFO's Hot Pimento Cheese Drip

  $8
  With fresh vegetables, crisp bacon and grilled bread

• Buttermilk Fried Chicken Salad

  $13
  With smoked bacon, red onion, bell pepper, cucumber, tomato, egg, Ashe county cheddar and Dijon buttermilk dressing
• Grilled Peach and Heirloom Tomato Salad

  $9
  Mixed greens, goat cheese, spiced pecans, red onion, and lemon honey vinaigrette
• NOFO Orange and Candied Pecan Salad

  $9
  Mixed greens with oranges, red onions, candied pecans and goat cheese with balsamic vinaigrette
• Kale Caesar

  $9
  Crisp curly kale tossed with a house Caesar dressing, aged parmesan, red onion, tomato and croutons
• Romaine Wedge

  $9
  Charred red onion, tomatoes, applewood smoked bacon, blue cheese crumbles & dressing and cracked black pepper

• Chicken Salad Plate

  $9
  With fresh fruit and country ham yeast rolls
• Carolina Fried Oysters

  $14
  With Bloody Mary cocktail sauce, creamy slaw and French fries
• Grilled Salmon*

  $13
  With a potato leek gratin, grilled asparagus and heirloom tomato vinaigrette
• Shrimp & Grits

  $14
  Shrimp sauteed with bacon, sliced mushrooms, garlic butter and green onions over pepperjack grits
• NC Mountain Trout

  $15
  Cornmeal dusted, pan-fried with red and green tomato ragout, jalapeno pepper jack grit cake, and creole remoulade

• Shrimp BLT

  $10.50
  Shrimp, bacon, lettuce, tomato, havarti, and mayo on grilled sourdough
• Roasted Vegetable Pita

  $9
  With seasonal vegetables, arugula, havarti and a roasted garlic aioli
• NOFO Club Sandwich

  $10.50
  Black forest ham, turkey, applewood smoked bacon, havarti cheese, arugula, roasted garlic aioli on toasted wheatberry bread
• NOFO's Spinach Burger

  $10
  Spinach patty with lettuce, tomato, red onion, Swiss cheese and fire roasted tomato aioli
• NOFO's 1/2lb Burger*

  $12
  Served with lettuce, tomato and red onion and choice of cheese: cheddar, Swiss, provolone, havarti, pimento, pepperjack
• Portobella Wrap

  $9
  With roasted red pepper, carrot, onion, pepper jack, provolone, arugula and pesto mayo
• Turkey Bacon Avocado

  $10
  With Ashe County cheddar cheese, tomato, pea shoots and pesto mayo on wheatberry bread
• Crispy Fried Eggplant

  $9
  With provolone, balsamic onions, marinated Roma tomato, arugula, tomato vinaigrette and garlic mayo on baguette
• Carolina Cuban

  $10.50
  Eastern NC Pork BBQ, Black Forest ham, swiss cheese, creamy slaw, house pickles and yellow mustard

• Sesame Kale Salad

  $1.50
• Broccoli Salad 3 reviews

  $1.50
• Cheddar Mac

  $1.50
• Coleslaw 3 reviews

  $1.50
• Fruit

  $1.50
• French Fries Or Chips

  $1.50
• Substitute side salad or sweet potato fries

  $1.50
• Sides A La Carte

  $4

Brunch Menu

• Country Breakfast*

  $10
  Two eggs your way with grits or home fries, bacon or hot country sausage links, served with biscuits and fruit
• Pulled Pork Hash*

  $13
  NC pulled pork with potatoes, red onions, bell peppers, 2 poached eggs, hollandaise and biscuits
• Steak 6 reviews & Eggs*

  $15
  Grilled ribeye, 2 eggs, home fries, country ham bordelaise, arugula and tomato, served with biscuits
• The NOFO Ranchero

  $11
  Crispy corn tortillas, two eggs, pepperjack grits, chorizo, black beans, pico de gallo and roasted jalapeno
• Shrimp & Grits

  $15
  Sautéed shrimp, smoked bacon, sliced mushrooms, garlic and scallions over pepperjack grits, served with biscuits
• NOFO Bee Blessed Honey French Toast

  $10
  Bee Blessed Honey butter, bacon or sausage, & fresh fruit
• Garden Vegetable Omelette*

  $11
  With tomato, charred onion, kale and local goat cheese, served with fruit and biscuits
• Sausage 14 reviews , Apple & Cheddar Omelette* 1 review

  $11
  With Nahunta hot country sausage, seasoned apples & Ashe County cheddar, served with fruit and biscuits
• Coastal Benedict*

  $12
  Crab cakes with Johnston Co. country ham, grilled asparagus, 2 poached eggs & bearnaise on crostini, served with fruit and biscuits
• Fried Green Tomato Benedict*

  $12
  With NOFO's pimento cheese, smoked bacon jam, 2 poached eggs and tomato relish on crostini, served with fruit and biscuits
• Buttermilk Fried Chicken & Eggs*

  $13
  Two eggs, fried chicken and biscuits with Johnston Co. country ham gravy, served with fruit

• NOFO's Orange and Candied Pecan Salad

  $9
  Mixed greens with oranges, red onions, candied pecans, goat cheese, balsamic vinaigrette and biscuits
• Buttermilk Fried Chicken Salad

  $13
  With smoked bacon, red onion, bell pepper, cucumber, tomato, egg, Ashe County cheddar and Dijon buttermilk dressing

• NOFO's Breakfast 1/2lb Burger*

  $12
  With lettuce, tomato, red onion, and cheese with choice of side (Swiss, provolone, cheddar, Havarti, pepperjack, pimento)
• NOFO's Brunch BLT*

  $10
  BLT on wheatberry bread with egg, fried green tomatoes, roasted jalapeno goat cheese and choice of side
• NOFO's Spinach Burger

  $10
  With Swiss cheese, tomato, lettuce, tomato aioli and choice of side

• Fruit

  $1.50
• Cheese Grits

  $1.50
• French Fries or Home Fries

  $1.50
• Substitute a Side Salad or Sweet Potato Fries

  $1.50

• Sausage 14 reviews

  $4
• Bacon 24 reviews

  $4
• Home Fries

  $3
• Fruit

  $3
• Cheese Grits

  $3
• 2 Eggs*

  $3

Dinner Menu

• Fried Green Tomatoes 29 reviews

  $7
  With mixed greens, pimento cheese and smoked bacon jam
• Carolina Fried Oysters

  $12
  With creamy coleslaw and Bloody Mary cocktail sauce
• NOFO's Hot Pimento Cheese Dip

  $8
  With fresh vegetables, crisp bacon and grilled bread
• NC BBQ Pork Sliders

  $8
  With creamy coleslaw, hot sauce and house-made pickles
• Goat Cheese Crostini

  $7
  With fresh herbs, roasted beets, apple, candied pecan and hot honey
• Baked Crab Dip

  $9
  With NC crab and fried flat bread
• Chicken Satay

  $7
  With cucumber and heirloom tomato salad and roasted NC peanut sauce

• Salmon* 9 reviews

  $18
  With parmesan potato gratin, arugula salad, and heirloom tomato vinaigrette
• Crab Cake (NC)

  $20
  With charred corn, country sausage, kale, roasted red pepper coulis and dill cream
• Filet Mignon* 2 reviews

  $25
  NC sea salt and cracked pepper crusted with pimento cheese rice grits, bacon wrapped asparagus, tomato relish, and black pepper au just
• Ashley Farms Chicken (NC)

  $17
  Rosemary and garlic roasted with bacon, leek and sweet potato hash, sauteed kale, and herb jus
• Shrimp & Grits (GULF)

  $17
  Sauteed with bacon, mushrooms, garlic butter and green onions over pepperjack grits
• Roasted Vegetable Lasagna

  $15
  With basil pesto cream and fennel scented tomato sauce
• Pork (NC)

  $19
  Apple cider and rosemary glazed bone-in rib chop with three cheese baked macaroni and collard greens
• Trout (NC)

  $17
  Pan fried with red and green tomato ragout, jalapeno pepperjack grit cake and creole remoulade
• Sesame Fried Cauliflower

  $14
  With red cabbage and snap pea stir fry, sriracha peanut sauce, and roasted NC peanuts

• Buttermilk Fried Chicken Salad

  $13
  With smoked bacon, red onion, bell pepper, cucumber, tomato, egg, Ashe County cheddar and Dijon buttermilk dressing
• Grilled Peach and Heirloom Tomato Salad

  $9
  Mixed greens, local goat cheese, spiced pecans, red onion, and lemon honey vinaigrette
• Kale Caesar

  $9
  Crisp curly kale tossed with a house made Caesar dressing, aged parmesan cheese, red onion, tomato and croutons
• NOFO's Orange & Candied Pecan Salad

  $9
  Mixed greens with fresh orange, red onion, candied pecans, goat cheese, and balsamic vinaigrette
• Romaine Wedge

  $9
  Tomatoes, charred red onion, applewood smoked bacon, blue cheese and cracked black pepper

• NOFO's Spinach Burger

  $10
  Spinach patty served on a bun with lettuce, tomato, onion, Swiss cheese and roasted tomato aioli
• NOFO's 1/2lb Burger*

  $12
  With lettuce, tomato, red onion, and choice of cheese: cheddar, Swiss, provolone, havarti, or pimento

• Green Beans

  $4
• Seasonal Vegetables

  $4
• Cheese Grits

  $4
• Collard Greens

  $4
• Three Cheese Baked Macaroni

  $4
• Creamy Coleslaw

  $4
• Cucumber Salad 2 reviews

  $4
• Side Salad

  $4
• Sweet Potato Fries

  $4

Little 'Nofolks' Menu

• Grilled Cheese Sandwich

  $6
  With side
• Shrimp Basket

  $6.50
  With side
• Cheese Quesadilla

  $6.50
  With side
• Peanut Butter & Jelly Sandwich

  $5
  With side
• Chicken Strips

  $6.25
  With side
• Sliders

  $7.95
  2 mini cheeseburgers with side
• Spaghetti

  $6
  With marinara sauce or butter sauce

• French Toast 20 reviews

  $5.95
  French toast, bacon, fruit
• Eggs

  $5.95
  Egg, bacon, fruit, biscuit
• Breakfast Platter
  1 piece of French Toast, 1 scrambled egg, 1 piece of bacon, biscuit & fruit
• Grilled Cheese Sandwich

  $6.50
  With side
• Peanut Butter & Jelly Sandwich

  $5.50
  With side
• Sliders

  $7.95
  2 mini cheeseburgers with side

Private Parties in the Cafe

• The cafe is available for private parties on Sunday and Monday evenings.
  It accommodates approximately 50 seated guests or up to 70 for a cocktail party. There is a minimum charge for the space
• The balcony is a favorite spot for family events, wedding & baby showers.
  It comfortably seats 20 and is available Monday-Saturday for lunch/brunch and Saturday evening. There is no rental charge