Orfeo Menu

Main Menu

• Hearth Bread

  $8
  Baked ricotta, house cured olives, tapenade, roasted garlic
• Oysters on the Half Shell*
  Red onion granita (kumamoto or barron point)
• Charcoal Grilled Octopus Salad

  $16
  Castelvetrano olives, vegetable salad, charred lemon dressing
• Wood Oven Roasted Dabob Bay Oysters

  $12
  Apple smoked bacon, garlic butter, parmesan cheese
• Arugula & Sweet White Corn Salad

  $9
  Flowers, pecorino pepato, lemon vinaigrette
• Manila Clams Roasted Over the Coals

  $16
  Garlic, rosemary, lemon, black pepper
• The Orfeo Salad

  $10
  Avocado, cucumber, radish, roasted pistachios, herb vinaigrette
• Antipasto* 15 reviews

  $14
  Assorted cured meats, olives, tomatoes, boquerón's, shaved parmesan, bruschetta
• New England Manila Clam Chowder
  Crispy bacon, vegetable soffritto, truffle oil drizzle

• Carmen

  $17
  Mozzarella, tomato, calabrese sausage, serrano chile, mama lil's chile
• Ai Funghi

  $18
  Exotic mushrooms, stracchino, shaved guanciale, truffle oil
• Il Vegano

  $17
  Roasted corn, peppers, field roast vegan sausage, daiya cheese, tomato sauce
• Spicy Hawaiian

  $17
  Fontina val d'aosta, sliced pineapple, spanish chorizo, basque chile
• New Yorker

  $16
  Pepperoni, mozzarella, spicy tomato sauce, pecorino

• Katie's Pasta

  $14
  White truffle oil, burro fonduta, reggiano parmigiano, angel hair pasta
• Ravioli Di Ricotta

  $18
  English pea ragu, nettle pesto, chive blossoms
• Linguini Arrabbiata

  $22
  Wild gulf shrimp, calabrian chile, toasted garlic, fresh basil, orange zest
• Spaghettini Con Granchio E Carciofi

  $24
  Dungeness crabmeat, lemon braised artichokes, cherry tomatoes, basil
• Fettuccine Con Guanciale Di Maiale

  $19
  Smoked pork cheek, vegetable soffritto, cracked black pepper ricotta

• The Orfeo Burger*

  $16
  Gorgonzola dolce, roasted red onion, aioli, artisan lettuce, fried potatoes
• Garlic Roasted Chicken

  $24
  Roasted spring vegetables, cracked rosemary, arugula salad
• Hawaiian Swordfish

  $28
  Sicilian lifeguard sauce, smashed potatoes, sauce vierge
• Fresh & Wild Oregon Troll Caught King Salmon

  $38
  Apple smoked bacon relish, spring garlic, whipped potatoes
• Lan Roc Farms Pork Chop

  $27
  Strawberry rhubarb pazzo, balsamic reduction, soft polenta, wood sorrel
• Pittsburgh Style New York Strip*
  Mushrooms broiled in garlic butter, olive oil roasted potatoes, sauce au poivre

• Polenta Fritters

  $8
  Salsa pomodoro
• Wood Oven Roasted Cauliflower

  $7
  Toasted pumpkin seed, cumin - orange glaze, mint
• Hand Cut Kennebec Potato French Fries

  $6
  Truffle salt
• Garlic Wilted Broccoli Rabe

  $7
  Crispy pancetta, toasted garlic, sherry vinegar
• Charcoal Grilled Jumbo Asparagus

  $8
  Nettle pesto, toasted pine nut gremolata

• Double Mountain "Vaporizer" Pale Ale, Oregon

  $7
• American "Caboose" Oatmeal Stout, Edmonds, WA

  $7
• Amnesia Crystal Red, WA

  $7
• Maritime Imperial IPA, Seattle, WA

  $8

• Amstel Light, Holland

  $7
• Miller Light, USA

  $5
• Pacifico, Mexico

  $7
• Rainier, USA

  $4
• Sessions Lager, OR

  $5
• Pyramid Hefeweizen, USA

  $7
• Peroni, Italy

  $7
• Pilsner Urquell, USA

  $7
• Pike Pale Ale, Seattle

  $7
• Pike Naughty Nellie, Seattle

  $7
• Anderson Valley Boont Amber, CA

  $4
• Dogfish Head 90 Min IPA, Del

  $9
• Bear Republic Racer 5 IPA, CA

  $7
• La Fin Du Monde, Quebec

  $9
• Duvel, Belgium

  $10
• Scuttlebutt Porter, Everett

  $5
• Old Rasputin Imperial Stout, CA

  $9
• Belhaven Scottish Ale, Scotland, 500 Ml

  $7
• Bitburger Drive (Non-Alcoholic), Germany

  $6
• Anthem Cider, OR

  $9
• Tieton Dry Hopped Cider, WA

  $17
• Dupont Cidre Bouche, France,

  $17

• Adelsheim Pinot Noir, Willamette Valley, OR 2013

  $25
• Antinori Tignanello, Tuscany, Italy 2012

  $104
• Arrowood Cabernet Sauvignon, Sonoma, CA 2011

  $29

• Lange Pinot Noir, Willamette Valley, OR 2013
• Foris Pinot Noir, Rogue Valley, OR 2012
• Velvet Devil Merlot, Columbia Valley, WA 2011
• Domain Les Grands Bois Côtes Du Rhone, France
• Renacer Punto Final Malbec, Argentina 2013
• Ruffino Il Ducale Toscana, Tuscany, Italy 2012
• Lamole Lamole Chianti Classico, Tuscany, Italy 2009
• Basel Cellars Claret, Columbia Valley, WA 2011
• Pinnacoli Primitivo Di Manduria, Italy 2012
• Frescobaldi Di Castiglioni Super Tuscan, Italy 2012
• Sustain Cabernet Sauvignon, Columbia Valley, WA 2013
• Oberon Cabernet Sauvignon, Napa Valley, WA 2014
• Adelsheim Pinot Noir, Willamette Valley, OR 2013

  $48
• Willakenzie Gisèle Pinot Noir, Willamette Valley, OR 2013

  $42
• Willamette Valley Vineyards "Estate" Pinot Noir, OR 2013

  $58
• Domaine Serene Pinot Noir, "Yamhill Cuvee" Willamette Valley, OR 2012

  $76
• Beaux Freres Pinot Noir, Willamette Valley 2013

  $110
• Castelgiocondo Brunello, Italy, 2010

  $104
• Leonetti Sangiovese, Walla Walla Valley, WA, 2014

  $140
• Massolino Barolo, Piedmont, Italy 2010

  $88
• Silvio Grasso Barolo, Piedmont, Italy 2011

  $104
• Paolo Scavino Barolo "Bric Del Fiasc", Piedmont, Italy 2003

  $193
• North Star Merlot, Columbia Valley, WA 2011

  $49
• Steele Zinfandel, Lake County, CA 2012

  $42
• Hedges Red Blend, Red Mountain, WA 2011

  $54
• Milbrandt Vineyards Malbec, Wahluke Slope, yakima Valley, WA 2013

  $46
• Gamache Vintners Malbec, Columbia Valley, WA 2011

  $49
• Three Rivers Winery Cabernet Sauvignon, Columbia Valley, WA 2011

  $48
• Whitehall Cabernet Sauvignon, Napa Valley, CA 2011

  $68
• St. Supery Cabernet Sauvignon, "Dollarhide", Napa Valley, 2009

  $117
• Andrew Will Cabernet Sauvignon, Columbia Valley, WA, 2014

  $52
• Brian Carter Tuttorosso, Yakima Valley, WA 2011

  $53
• Brian Carter Byzance, Yakima Valley, WA 2011

  $53
• Efeste "Final Final" Red Blend, Columbia Valley, WA 2012

  $55
• Bodegas Mas Alta "Priorat La Basseta" Priorat, Spain 2011

  $79
• Tridente Rejon Tempranillo, Spain 2011

  $79
• Ornellaia "L'incanto", Bolgheri, Italy 2012

  $308
• Tenuta San Guido Sassicaia, Bolgheri, Italy 2011

  $352