Osetra Menu

WINE

• Pere Mata ‘Cupado No.28’

  15.00
  2021 | Penedès, Spain Macabeo, Xarel·lo, Parellada, Chardonnay
• Prosecco Rosé Brut DOC ‘Casa Bottega’

  14.00
  N/V | Veneto, Italy Glera, Pinot Noir
• Chavost Blanc d’Assemblage Brut Nature

  135.00
  N/V | Champagne, France Chardonnay, Pinot Meunier, Pinot Noir
• Bella Reserve King Chardonnay

  105.00
  2019 | Okanagan Valley, Canada Chardonnay
• Moet et Chandon ‘Dom Pérignon’

  650.00
  2015 | Champagne, France Chardonnay, Pinot Noir

• Tantalus Rosé

  15.00
  2024 | Okanagan Valley, Canada Pinot Noir
• Château des Bormettes ‘Côte & Mer’ Rosé

  16.00
  2024 | Côtes de Provence, France Grenache, Cinsault, Syrah
• Kutatás Petit Milo (Orange)

  72.00
  2023 | Vancouver Island, Canada Petit Milo
• Sage Hills Barrel-Aged Malbec Rosé

  63.00
  2022 | Okanagan Valley, Canada Malbec

• Le Raisin et l’Ange ‘Nejdma’

  17.00
  2023 | Rhône, France Sauvignon Blanc, Chardonnay, Roussanne, Grenache Blanc
• Ca’ dei Frati ‘I Frati’ Lugana DOC

  15.00
  2021 | Lombardy, Italy Turbiana
• Ghost Rock Sauvignon Blanc

  15.00
  2024 | Tasmania, Australia Sauvignon Blanc
• Alberto Oggero Roero Arneis

  18.00
  2023 | Piedmont, Italy Arneis
• Keenan Wines ‘Juno Block’ Chardonnay

  16.00
  2023 | Okanagan Valley, Canada Chardonnay
• Sigurd White Blend

  87.00
  2022 | Barossa Valley, Australia Semillon, Riesling, Vermentino, Chardonnay
• Bailly Reverdy Sancerre ‘Mercy La Dieu’

  114.00
  2023 | Loire, France Sauvignon Blanc
• J.C. Wickens ‘Swerwer’ Chenin Blanc

  92.00
  2023 | Swartland, South Africa Chenin Blanc
• Roland Lavantureux Chablis ‘Vauprin’

  177.00
  2022 | Burgundy, France Chardonnay

• Gilbert Rouge

  16.00
  2020 | New South Wales, Australia Pinot Meunier, Shiraz, Pinot Noir
• Cantina del Pino Langhe Nebbiolo

  18.00
  2023 | Piedmont, Italy Nebbiolo
• Caprili ‘Ilex’ Rosso di Toscana IGT

  15.00
  2024 |Tuscany, Italy Sangiovese, Cabernet Sauvignon, Merlot
• Château Sainte-Marie ‘Petite Marie’

  16.00
  2022 | Bordeaux, France Cabernet Franc
• Roche ‘Nuances’

  17.00
  2022 | Okanagan Valley, Canada Merlot, Cabernet Franc, Syrah
• Domaine Desvignes ‘Givry’ (Rouge)

  153.00
  2022 | Burgundy, France Pinot Noir
• Domaine de la Combe ‘Garrigue Sauvage’

  149.00
  2023 | Rhône, France Grenache Noir
• Bow & Arrow Pinot Noir

  122.00
  2022 | Willamette Valley, USA Pinot Noir
• Jean Foillard ‘Morgon’

  111.00
  2021 | Beaujolais, France Gamay Noir
• Clot de l’Oum ‘La Compagnie des Papillons’

  91.00
  2019 | Roussillon, France Carignan, Grenache Noir, Syrah
• Gaja Pieve Santa Restituta Brunello di Montalcino

  340.00
  2016 | Tuscany, Italy Sangiovese Grosso
• Antinori ‘Tignanello’

  479.00
  2021 | Tuscany, Italy Sangiovese, Cabernet Sauvignon, Cabernet Franc
• Echo Bay ‘Synoptic’

  94.00
  2021 | Okanagan Falls, Canada Merlot, Cabernet Franc, Cabernet Sauvignon, Malbec, Petit Verdot
• Sequoia Grove Cabernet Sauvignon

  180.00
  2021 | Napa Valley, USA Cabernet Sauvignon

COCKTAILS

• SEAFOAM

  16.00
  Ketel One Vodka | Grapefruit | Basil | Elderflower
• ADRIFT

  18.00
  Peddlers Barrel Aged Gin | Apple | Cinnamon | Lime Leaf | Tonka

• FORAGED

  17.00
  Johnnie Walker Black Label | Mushroom | Chocolate
• TIDE POOL

  18.00
  Siempre Plata | Cucumber | Jalapeno | Black Salt

• UISGE

  21.00
  Talisker Storm | Stonefruit | Honey | Heather
• ESTUARY

  19.00
  Flor De Cana 12 Year | Coconut | Berry Sweet Vermouth | Campari

• Boreal

  12.00
  Rosemary | Blueberry | Soda
• Current

  12.00
  Mint | Ginger | Pomegranate | Blackcurrant | Apple Cider

DESSERT

• MANGO

  16.00
  Lime Leaf Mousse | Olive Oil Cake | Mango Compote
• CHOCOLATE 5 reviews

  16.00
  Chocolate Sable | Gianduja Ganache | Hazelnut Feuilletine | Honey Mascarpone Cremeux
• SEMIFREDDO

  16.00
  Espresso | Brandied Cherries | Pistachio & Puffed Rice Brittle
• GELATO 5 reviews

  21.00
  Fior di Latte & Lemon Gelato | Osetra Caviar | Single Origin Olive Oil

DINNER

• OYSTER 2 reviews

  13.00
  Cucumber & Dill Fizz | Finger Lime & Charred Kimchi | Toasted Koji | Green Mango
• CAVIAR 15 reviews

  21.00
  Buttermilk & Chive Waffle | Toasted Pepper & Egg Yolk Gel | Smoked Creme Fraiche
• RED TUNA

  22.00
  Tomato Dashi Gelee | Pickled Ginger | Roasted Kombu Oil | Skipjack & Citrus Emulsion
• SCALLOP CRUDO 4 reviews

  26.00
  Melon | Cucumber | Serrano | Avocado Vinaigrette | Apple & Coconut Nage

• OCTOPUS 11 reviews

  36.00
  Smoked Pomme Puree | Bravas Glaze | Caramelized Onion | Crispy Yam
• FLAT IRON STEAK 3 reviews

  38.00
  All i Pebre Sauce | Preserved Shallot
• ROAST CHICKEN 2 reviews

  42.00
  Harissa & Herb Glaze | Mole | Spiced Peanut | Pickled Peppers
• MARKET CATCH

  55.00
  Sauce Vierge
• LOBSTER

  59.00
  Baked Motoyaki Style | Watercress Goma-ae | Ikura

• PRAWN 4 reviews

  28.00
  Spiced Crumb | Curry Leaf | Lime Aioli
• SALMON 7 reviews

  32.00
  Ajo Blanco | Roasted Sesame | Persimmon
• SQUID

  36.00
  N’duja & Confit Tomato Sugo | Preserved Lemon | Manchego Espuma
• SCALLOP 12 reviews

  46.00
  Kalamata Caramel | Pistachio & Hazelnut Dukkah | Pomelo

• MUSSELS 4 reviews

  32.00
  Coconut | Black Garlic
• CLAMS

  34.00
  Chorizo Seco | Herbed Butter
• LING COD TORCHON

  42.00
  Scallop Mousse | Osetra & Ikura Caviar Beurre Blanc
• DUNGENESS CRAB

  78.00
  Ginger & Scallion Emulsion | Lemon

• BROCOLINI

  24.00
  Burrata | Calabrian Chili Crisp | Lemon
• PAVE 6 reviews

  16.00
  Potato Terrine | Pecorino | Kimchi Powder
• MUSHROOM 2 reviews

  14.00
  A la Rendang
• CARROT

  12.00
  Honey Mustard Toffee | Dill | Crispy Rice
• ZUCCHINI

  12.00
  Honey Garlic Glaze | Manchego | Thyme
• CAULIFLOWER

  12.00
  Vadouvan | Labneh | Pickled Peppers
• GREENS

  12.00
  Charred Romaine Dressing | Khao Khua
• FARRO

  12.00
  Confit Garden Vegetables
• SOURDOUGH

  7.00
  Grilled | Single Origin Olive Oil