Persona Menu

LUNCH

• “BREAD & BUTTER”
  48-Hour Sourdough Focaccia ‘ Cultured Basil Butter ‘ Smoked Salt
• LOBSTER & BRIE ARANCINI
  Toasted Arborio ‘ Butter-Poached Lobster ‘ Triple Crème Brie ‘ Lobster Oil ‘ Pesto Emulsion
• BURRATA & APRICOT
  Pugliese Burrata ‘ Preserved Apricot Mostarda ‘ Salmoriglio ‘ Balsamic Reduction Pangrattato
• WAGYU CARPACCIO
  Horseradish ‘ Porcini Aioli ‘ Shaved Pecorino ‘ Capers ‘ Mustard Greens ‘ Partanna Olive Oil
• CHARCUTERIE TOWER
  Smoked Prosciutto ‘ Salumi Napoletana ‘ Fennel Coppa ‘ Gorgonzola Dolce ‘ Mostarda House ‘Nduja ‘ Grana Padano ‘ Bomba Honey ‘ Spicy Giardiniera ‘ Focaccia
• OYSTERS & GRANITA
  Chianti Mignonette Granita ‘ House Fermented Hot Sauce ‘ Lemon

• GUANCIALE & AVOCADO COBB
  Cookstown Greens ‘ Guanciale ‘ Avocado ‘ Hen’s Egg ‘ Vine-Ripe Tomato ‘ Reggiano Buttermilk Vinaigrette “Campagna”
• RADICCHIO ‘ CHICORY & CLEMENTINE SALAD
  Orri Jaffa Citrus ‘ Belgian Endive ‘ Pickled Blueberries ‘ Sherry & Kozlick’s Vinaigrette Pangrattato
• COAL ROASTED ONTARIO BEETS
  Cookstown Beets ‘ Vadouvan Labneh ‘ Pistachio Dukkah ‘ Hydro Shoots ‘ Horseradish Red Beet Vinaigrette

• MORTADELLA & BURRATA MELT
  Shaved Mortadella ‘ Torn Burrata ‘ Pistachio Pistou ‘ Black Garlic Aioli ‘ Pickled Fennel Toasted Brioche Bun
• CHICAGO STYLE ITALIAN BEEF
  CAD Prime Roast Beef ‘ Hot Giardineira ‘ Smoked Sweet Peppers ‘ Beef Jus Sesame Crusted Chicago Roll
• CRISPY PORK BELLY & BROCCOLI RABE
  Fennel Roasted Pork Belly ‘ Roasted Garlic Rapini ‘ Fontina ‘ Red Chili Bomba Aioli Onion Jam ‘ Grilled Sourdough
• CHICKEN & PANCETTA FOCACCIA
  Grilled Chicken Breast ‘ Pancetta ‘ Tomato Conserva ‘ Baby Greens ‘ Lemon Aioli Herbed Focaccia

• HANGER STEAK & “FRITES”
  Martin’s Farms Hanger Steak ‘ Polenta Frites ‘ Broccoli Rabe ‘ Oxtail Demi Glace Chimichurri
• CHICKEN CUTLET “MILANESE”
  Chicken Breast Cutlets ‘ Sourdough Crumb ‘ Lemon Caper Emulsion ‘ Tomato Jam Veal Reduction ‘ Roasted Fingerling Potatoes ‘ Charred Greens
• ALLA VODKA “MAC & CHEESE”
  Alpine Fontina ‘ Vodka & Tomato “Creme Rosa” ‘ Tortiglioni Rigate ‘ Aleppo Pepper
• ROASTED PUMPKIN GNOCCHI
  Potato Gnocchi ‘ Pumpkin Cream ‘ Caramelized Squash ‘ Baby Spinach ‘ Sage Butter ‘ Spiced Walnuts

DINNER

• “BREAD & BUTTER”
  48-Hour Fermented Sourdough Focaccia ‘ Cultured Basil Butter ‘ Smoked Salt
• BURRATA & APRICOT
  Pugliese Burrata ‘ Preserved Apricot Mostarda ‘ Salmoriglio ‘ Pangrattato ‘ Balsamic Reduction
• COAL ROASTED ONTARIO BEETS
  Cookstown Beets ‘ Vadouvan Labneh ‘ Pistachio Dukkah ‘ Red Beet Vinaigrette ‘ Horseradish
• CHILI CRUNCH CALAMARI
  Buttermilk ‘ Chili Garlic Crunch ‘ Smoked Oyster & Miso Aioli ‘ Bonito
• RADICCHIO ‘ CHICORY & CLEMENTINE SALAD
  Orri Jaffa Citrus ‘ Belgian Endive ‘ Pickled Blueberries ‘ Pangrattato ‘ Sherry & Kozlick’s Vinaigrette
• LOBSTER & BRIE ARANCINI
  Toasted Arborio ‘ Butter-Poached Lobster ‘ Triple Crème Brie ‘ Lobster Oil ‘ Pesto Emulsion
• WAGYU CARPACCIO
  Horseradish ‘ Porcini Aioli ‘ Shaved Pecorino ‘ Capers ‘ Mustard Greens ‘ Partanna Olive Oil
• OYSTERS & GRANITA
  Chianti Mignonette Granita ‘ House Fermented Hot Sauce ‘ Lemon
• CHARCUTERIE TOWER
  Smoked Prosciutto ‘ Salumi Napoletana ‘ Fennel Coppa ‘ Gorgonzola Dolce ‘ House ‘Nduja ‘ Grana Padano Bomba Honey ‘ Spicy Giardiniera ‘ Mostarda ‘ Focaccia

• ESPRESSO RUBBED SHORT RIB
  48-Hour Sous Vide ‘ Parsnip Polenta ‘ Braised Chard ‘ Oxtail Jus ‘ Gremolata
• IBERICO PORK BELLY MARSALA
  Crispy Pork Belly ‘ Marsala & Mushroom Noisette ‘ Braised Leeks ‘ Marsala Vin Cotto ‘ Veal Jus Lemon Gremolata
• DUCK & FIG TORTELLINI
  5 Spice Cure ‘ Georgina Duck Breast ‘ Fig Preserve Mascarpone ‘ Marigold Egg Pasta ‘ Balsamic ‘ Hazelnut
• HANGER STEAK & POTATO GRATIN
  Martins Farms Hanger Steak ‘ Layered Yukon Potato ‘ Rapini ‘ Oxtail Demi Glace ‘ Chimichurri
• BRAISED LAMB CASARECCE “DIAVOLO”
  Ras el Hanout ‘ Slow Roasted Lamb Ragout ‘ Brown Butter Mushroom ‘ Moroccan Cured Olives
• ONTARIO STEELHEAD TROUT
  Izumi Quarry Raised ‘ Fennel-Orange Relish ‘ Warm Beluga Lentil Salad ‘ Tarragon Emulsion
• GUANCIALE CARBONARA
  Bronze Die Pasta “Chitarra” ‘ Hen’s Egg ‘ Pecorino & Reggiano Crispy Guanciale ‘ Toasted Black Pepper
• ROASTED PUMPKIN GNOCCHI
  Potato Gnocchi ‘ Pumpkin Cream ‘ Caramelized Squash ‘ Baby Spinach ‘ Sage Butter ‘ Spiced Walnuts

• DRY AGED RIBEYE “PALERMITANA”
  20 oz ‘ 40 Days ‘ Porcini Spice Rub ‘ Green Olive & ‘Nduja Butter ‘ Nero D’Avola Reduction ‘ Brioche Pangrattato
• CHARRED OCTOPUS & CHORIZO
  Smoked Iberico Chorizo ‘ Piquillo Romesco ‘ Castelvetrano Olives ‘ Roasted Tomato ‘ Almond Picada

• TRUFFLED POTATO TORTA
  Crispy Layered Potato ‘ Black Garlic ‘ Truffle
• BUTTERCUP SQUASH
  Japanese Kabocha ‘ Cider & Honey Gastrique ‘ Pumpkin Seeds
• CHARRED BROCCOLI RABE
  Rapini ‘ Almond Romesco ‘ Sichuan Chili ‘ Garlic Chips

BRUNCH

• TÈ DI FICO
  Black Fig Syrup ‘ Black Tea
• LIMONE DOLCE
  Limoncello ‘ Chamomile
• FRAGOLA E BASILICO
  Strawberry ‘ Basil Syrup
• ARANCIA ROSSA
  Blood Orange Campari ‘ Grapefruit

• “BREAD & BUTTER”
  48-Hour Sourdough Focaccia ‘ Cultured Basil Butter ‘ Candied Orange Marmalade
• CROISSANT BUTTER BOARD
  Hand Rolled Mini Cornettos ‘ St. Brigid’s Whipped Butter ‘ House Preserves ‘ Maldon Salt
• BURRATA & APRICOT
  Pugliese Burrata ‘ Preserved Apricot Mostarda ‘ Salmoriglio ‘ Balsamic Reduction ' Pangrattato
• COAL ROASTED ONTARIO BEETS
  Cookstown Beets ‘ Vadouvan Labneh ‘ Pistachio Dukkah ‘ Red Beet Vinaigrette ‘ Horseradish
• LOBSTER & BRIE ARANCINI
  Toasted Arborio ‘ Butter-Poached Lobster ‘ Triple Crème Brie ‘ Lobster Oil ‘ Pesto Emulsion
• CHARCUTERIE TOWER
  Smoked Prosciutto ‘ Salumi Napoletana ‘ Fennel Coppa ‘ Gorgonzola Dolce ‘ Mostarda House ‘Nduja ‘ Grana Padano ‘ Bomba Honey ‘ Spicy Giardiniera ‘ Focaccia
• OYSTERS & GRANITA
  Chianti Mignonette Granita ‘ House Fermented Hot Sauce ‘ Lemon

• GUANCIALE & AVOCADO COBB
  Cookstown Greens ‘ Guanciale ‘ Avocado ‘ Hen’s Egg ‘ Vine-Ripe Tomato ‘ Reggiano Buttermilk Vinaigrette “Campagna”
• RADICCHIO ‘ CHICORY & CLEMENTINE SALAD
  Orri Jaffa Citrus ‘ Belgian Endive ‘ Pickled Blueberries ‘ Sherry & Kozlick’s Vinaigrette Pangrattato

• ROMAN BREAKFAST
  2 Eggs Any Style ‘ Grilled Sausage ‘ Thick Cut Bacon ‘ Romano Bean & Tomato Ragout Grilled Focaccia
• TOMATO & BURATTA VERDE “SHAKSHUKA”
  Marzano Tomato ‘ Smoked Sweet Peppers ‘ Herb Infused Burrata ‘ Baked Eggs ‘ Focaccia
• SAUSAGE GNOCCHI SKILLET
  Fennel-Cured Sausage ‘ Hen’s Egg ‘ Potato Gnocchi ‘ Roasted Peppers ‘ Marzano Tomato
• FRITATTA FLORENTINE
  Fontina Cheese ‘ Baby Spinach ‘ Fingerlings Potato ‘ Roasted Fennel ‘ Hen’s Eggs
• MUSHROOM & MARSALA FOCACCIA
  Wild & Tame Mushrooms ‘ Brown Butter ‘ Marsala ‘ Mushroom Jus ‘ Poached Eggs
• PANETTONE FRENCH TOAST
  Sweet Italian Brioche ‘ Vanilla Custard ‘ Cherry Compote ‘ Wildflower Honey Whipped Chantilly
• HANGER STEAK & EGGS
  Martin’s Farms Hanger Steak ‘ 2 Eggs ‘ Polenta Frites ‘ Broccoli Rabe ‘ Chimichurri Oxtail Demi Glace

• CHICAGO STYLE ITALIAN BEEF BENNY
  CAD Prime Roast Beef ‘ Hot Giardineira ‘ Smoked Sweet Peppers ‘ Beef Jus
• MORTADELLA & BURRATA BENNY
  Shaved Mortadella ‘ Torn Burrata ‘ Pistachio Pistou ‘ Pickled Fennel ‘ Black Garlic Dijonnaise
• PORK BELLY & BROCCOLI RABE BENNY
  Fennel Roasted Pork Belly ‘ Roasted Garlic Rapini ‘ Spicy Pickled Giardineria

DESSERT

• LIMONCELLO & PISTACHIO SOUFFLÉ
  Meyer Lemon Soufflé ‘ Pistachio Praliné Crumble ‘ Lemon Gelato
• BANANA TIRAMISÙ “AFOGATO“
  Caramelized Banana ‘ Kahlua Savioardi ‘ Whipped Mascarpone Mousse Chocolate Shell ‘ Espresso Pour Over
• BELGIAN CHOCOLATE NUT”TELLA” BAR
  Gianduja Chocolate Ganache “Bar” ‘ Belgian Chocolate Crémeux ‘ Cocoa Anglaise Feuilletine Crisp
• STICKY TOFFEE CRÈME BRÛLEÉ
  Muscovado & Date Sponge ‘ Vanilla Créme ‘ English Toffee ‘ Burnt Sugar Eggnog Gelato
• CANNOLI “DELLA NONNA”
  Lombardian Mascarpone ‘ Amarena Cherry ‘ Pistachio ‘ Candied Orange

DRINKS

• OLIVETTA
  Olive Oil Washed Vodka ' Dry Vermouth ' Saline
• TERRA VECCHIA
  Porcini Infused Rye ' Cynar ' Dates ' Walnut Bitters
• VERDE VESPA
  Malfy Gin ' Luxardo Del Santo ' Basil Syrup ' Lime ' Saline
• AMALFI VESUVIO
  Calabrian Chili Infused Limoncello ' St.Germaine ' Yuzu ' Prosecco
• LUNA ROSSA
  Campari ' Grapefruit ' Lime ' Egg White ' Fevertree Tonic
• MONTELUCE
  Fig Infused Rum ' Montenegro ' Lime
• TRAMONTO A TORINO
  Malfy Gin ' Frangelico ' Lemon ' Blackberry
• BELLA NOTTE
  Barnburner Whiskey ' Amaro Nonino ' Lemon ' Black Fig Syrup ' Lemon ' Foam
• BASILICA
  Earl Grey Infused Gin ' Macro Oro Limoncello ' Honey ' Lemon ' Cucumber Bitters ' Basil
• MODENA MULE
  Grappa ' Strawberry-Balsamic Shrub ' Lime ' Strawberry Foam ‘ Ginger Beer
• SOLARE
  Espolon Blanco ' Aperol ' St. Germaine ' Citrus ' Honey Syrup ' Orange Bitter
• LATTE DI LIMONE
  Marco Oro Limoncello ' Amaro Lucano ' Bergamot ' Lemon ' Green Tea ' Clarified Whole Milk

• PER’SO’NA
  Malfy Gin ' Cappelletti ' House Blend Vermouth
• ALBA AFFUMICATA
  Verde Mezcal ' Blood Orange Infused Campari ' Cocchi Vermouth Di Torino
• FIRENZE NO YORU
  Roku Gin ' Gekkeikan ' Campari
• SBAGLIATO
  Prosecco ' Cappelletti ' Dolin Sweet Vermouth

• VERDE SENZA
  Jasmine Tea ' Basil Syrup ' Lime ‘ Saline
• SIGNORA GRIGIA
  Earl Grey ‘ Dates ‘ Lemon ‘ Orange Bitter ‘ Foam
• LUNA DI MORA
  Chamomile Tea ‘ Blackberry Syrup ‘ Lemon ‘ Orgeat
• VELOUR VINE
  Strawberry Balsamic Shrub ‘ Honey ‘ Lemon Black Peppercorn Bitters ‘ Fever-Tree Tonic

• DOLOMITI LAGER
  40cl ' Italy
• BIRRA “SPECIALE”
  40cl ' Ontario
• AVERBODE
  33cl ' Belgium
• STIEGL GRAPEFRUIT
  30cl ' Austria
• WIZARD WOLF PALE
  45cl ' Ontario
• CHIMAY RED
  33cl ' Belgium

WINE

• OBIZ TREVISO DOC PROSECCO
  Venezia ' Italy
• FRIULI PINK PROSECCO
  Friuli ' Italy
• BELLE MONTAGNE ROSÉ
  Provence ' France
• BEAL VINEYARD ROSÉ CABERNET
  Beamsville Bench ' VQA

• BRIGANTE VERMENTINO
  Tuscany ' Italy
• TENUTA SANTORI PECORINO
  Marche ' Italy
• GEOGRAFICO PINOT GRIGIO
  Venice ' Italy
• LAWSON’S SAUVIGNON BLANC
  Mt. Vernon ' New Zealand
• FLAT ROCK MATURE VINE RIESLING
  Jordan Station ' VQA

• GRATI TOSCANA VILLA CHIANTI
  Tuscany ' Italy
• FALCON’S NEST PINOT NOIR
  Niagara ' VQA
• PICCINI MEMORO NERO D’AVOLA
  Sicily ' Italy
• PICCINI COLLEZIONE PRIVATA
  Tuscany ' Italy
• SERPRIMO “SUPER TUSCAN”
  Tuscany ' Italy
• CHÂTEAU CHAPELLE D’ALIÉNOR
  Bordeaux ' France
• FAMILIA CROTTA MALBEC
  Mendoza ' Argentina
• MASSERIA FRATTASI AGLIANICO
  Campania ' Italy
• “MEMORO” MONTELPULCIANO
  Abruzzo ' Italy

• 2020 ‘ MASSERIA FRATTASI FALANGHINA
  Campania ' Italy
• 2024 ‘ RÍAS BAIXAS ALBARIÑO
  Galicia ' Spain
• 2021 ‘ CAPMARTIN SUPÉRIEUR BLANC
  Bordeaux ' France
• 2022 ‘ LOCATELLI TENUTA DI ANGORIS
  Friuli ' Italy
• 2024 ‘ KATA CATALANESCA DEL VESUVIO
  Campania ' Italy

• 2022 ‘ MATTONI UMBRIA ROSSO “DINAMICO”
  Umbria ' Italy
• 2022 ‘ PIANOGRILLO “DÉRACINÉ” NERO D’AVOLA
  Sicily ' Italy
• 2022 ‘ CERASUOLO DI VITTORIA CURVA MINORE
  Sicily ' Italy
• 2019 ‘ LAS CARLINAS GARNACHA
  Cariñena ' Spain
• 2021 ‘ SALISBURY 1848 SHIRAZ
  Murray Darling ' Australia
• 2023 ‘ FRATTASI “CADIUM” AGLIANICO
  Campania ' Italy
• 2023 ‘ VIEUX CLOCHER RHÔNE BLEND
  Rhône Valley ' France
• 2018 ‘ PORTA ROSSA NEBBIOLO BAROLO
  Piedmont ' Italy
• 2021 ‘ VILLA AL CORTILLA SANGIOVESE
  Tuscany ' Italy
• 2017 ‘ TORRE MORA CHIUSE VIDALBA
  Sicily ' Italy
• 2023 ‘ BUCCIA NERA CHIANTI DOCG
  Tuscany ' Italy
• 2019 ‘ ROVERSI NEBBIOLO BARBARESCO
  Piedmont ' Italy
• 2021 ‘ EL BOS TINTA DEL TORO ROBLE
  Toro ' Spain
• 2018 ‘ POGGIO DI GUARDIA
  Tuscany ' Italy ‘ *MAGNUM
• 2019 ‘ CONTESSA DI RADDA DOCG
  Tuscany, Italy ' *MAGNUM

• NEPETA
  Sicily
• AMARO MARZADRO
  Trentino-Alto Adige
• TIMOUS
  Piedmont
• MAJORA
  Friuli-Venezia Giulia
• AMARO DELL'ETNA
  Mount Etna
• AMARO SIBILLA
  Marche
• ALPINO
  Trentino-Alto Adige
• AMARO MELETTI
  Marche
• BUIESE AMARO LUSOR
  Friuli-Venezia Giulia
• NOVASALUS ELIXIR
  Trentino-Alto Adige
• AMARO LA MISCELLA
  Friuli-Venezia Giulia
• SEMINATORE AMARO
  Lazio
• ANISETTA MELETTI
  Marche
• AMARO NONINO
  Friuli-Venezia Giulia
• MONTENEGRO AMARO
  Bologna
• CAFFO VECCHIO AMARO
  Calabria
• AVERNA AMARO
  Caltanissetta
• AMARO LUCANO
  Pisticci
• RISERVA ALPINO
  Trentino-Alto Adige
• MELETTI FERNET
  Marche
• FERNET BRANCA
  Milano
• AMARO SFUMATO
  Trentino-Alto Adige
• AMARA D’ARANCIA ROSSO
  Sicily