Pinto Thai Menu

Main Menu

• Crispy Roll

  $4.95
  3 pieces of thai spring roll suffed with glass noodle and vegetables. Served with house dipping sauce.
• Tofu Tod

  $4.95
  Fried bean curd served with crushed peanut dressing sauce.
• Chicken Satay

  $6.95
  4 pieces char-grilled marinated chicken on bamboo skewers served with peanut sauce and cucumber dressing.
• Fresh Roll

  $5.95
  Thai fresh roll filled with shrimp, tofu, avocado, carrot, cilantro, and cucumber, wrapped in thin rice paper and served with house peanut sauce.
• Bang Bang Shrimp

  $6.95
  Lightly battered and deep fried shrimp toss in creamy spicy and sweet sauce.
• Pinto Bomber

  $6.95
  Crab and cream cheese wrapped in jalapenos. Tempura style. (With creamy sweet chili sauce).

• Tom Yum (Chicken or Tofu)

  $4
  Spicy lemongrass soup with mushroom, lime juice, and chicken or tofu.
• Tom Yum (Mixed Seafood)

  $6.95
  Spicy lemongrass soup with mushroom, lime juice, and mixed seafood.
• Tom Kha

  $5.50
  Thai coconut soup with mushroom, galangals, lemongrass, lime juice, cilantro, and chili paste, and shrimp.
• Tom Yum (Shrimp)

  $5
  Spicy lemongrass soup with mushroom, lime juice. And shrimp.
• Tom Kha (Chicken or Tofu)

  $4.50
  Thai coconut soup with mushroom, galomgals, lemongrass, lime juice, cilantro, and chili paste, and chicken or tofu.
• Miso Soup

  $2.95
• Miso Crab Soup

  $3.95

• Phad King

  $12.95
  Stir fried sliced meat with ginger, onion, bell pepper, baby corn, mushroom, carrot, green onion in house sauce.
• Phad Kra Prow

  $12.95
  Sauteed sliced meat with garlic, minced hot chili, onion, bell pepper, carrot, mushroom, green bean, basil leaves in basil sauce.
• Beef 12 reviews
• Phad Prik King

  $12.95
  Stir fried sliced meat with green bean, bell pepper, and kaffir lime leaves in spicy ginger sauce.
• Spicy Eggplant

  $12.95
  Stir fried chinese eggplant, bell pepper, onion, carrot, and basil in spicy sauce.
• Phad Pak

  $12.95

• Sauvignon Blanc

  $7
• Semillon

  $7
• Riesling

  $7
• Pinot Gris

  $7