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This restaurant is an ideal choice if you are in the mood for the Chinese cuisine.
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Visitors' opinions on 寶哥上海味館
/ 6
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Paul Tsui
5 years ago on Google
Food is no so cheap and not high quality. Soup is salty. Peking famous dish 賽螃蟹 is overcooked and tasteless， plum pork rib is too sweety. but 高力豆沙 is well stirred and fried, recommend.
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環嶼一周
5 years ago on Google
垃圾,圈漏野,水要收錢,要加10%服務費,有樣野無就咁寫字落單唔同人講,食物一般,以前間中黎食都唔會咁差,依次忍唔住寫低,唔會再黎
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WingManCandy C.
10 years ago on Yelp
上海菜，離不開擔擔面，小籠包，酸辣湯，生煎包等。正宗的上海菜館不多，而且價格不菲。 而寶哥上海味館，款式頗多，價錢合理，尤其下午茶時段，十分抵吃。 下午茶二十五元起，如擔擔面，二十五元，上海粗炒，三十二元，糖醋排骨菜飯，三十二元，比起外面的上海菜館，便宜很多。另外小籠包只需二十三元，黃金芝麻大餅也不過十五元。下午茶餐還包了一杯豆漿或薏米水，十分健康。豆漿不太甜也不會太淡，有冷熱可供選擇。我個人喜歡它的酸辣湯面，料很多，酸辣度適中，吃一碗十分飽肚。 晚市則推介砂鍋雲吞雞，糖醋魚塊，紅燒獅子頭。砂鍋雲吞雞，雞很滑，湯很甜，用來淋上白飯一流。糖醋魚塊，甜甜酸酸的，開胃非常。 很喜歡這類非大型連鎖店，店主用心經營，員工也很有人情味。記得有一次，朋友跟我慶祝生日，在寶哥用過餐後，她拿出蛋糕給我，店員不單沒有阻止我們，還主動提供碟子，令我十分難忘。
All opinions
Chinese
Open now
9AM - 5PM
$$$$
Price range per person HKD 78 - HKD 190
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Address
欽州街37K西九龍中心 6/F, 605-606, Hong Kong, Hong Kong Island, Hong Kong
Features
Takeaway
Not wheelchair accessible
Booking
Opening hours
| SundaySun | 9AM-5PM |
| MondayMon | 9AM-5PM |
| TuesdayTue | 9AM-5PM |
| WednesdayWed | 9AM-5PM |
| ThursdayThu | 9AM-5PM |
| FridayFri | 9AM-5PM |
| SaturdaySat | 9AM-5PM |
