Menu
Soups & Salads
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Vermont Salad12.00Baby field greens, bleu cheese, candied walnuts, dried cherries and sliced apples all tossed with maple viniagrette and topped with grilled chicken.
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Greek Salad11.00Lettuce, cucumbers, pepperconcinis, kalamata olives, red onion, artichokes and feta cheese tossed with our homemade Greek dressing.
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California Tuna Salad9.00With raisins and carrots.
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Cobb Salad12.00Mixed greens, turkey breast, avocados, Swiss cheese, tomatoes, crisp bacon and hard-boiled egg served with our homemade bacon onion dill dressing.
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Caesar Salad9.00
Sandwiches
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Lobster Salad Croissant12.00
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Cuban10.00Roast pork, sliced ham, Swiss cheese and pickles with champagne mustard on a grilled hoagie.
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The Vegetarian10.00Grilled portobello mushroom, eggplant, tomato, roasted pepper, red onion, provolone cheese and basil mayonnaise on a grilled multi-grain bread.
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Mahi Reuben11.00Grilled, blackened, or fried 6 oz mahi, coleslaw, Swiss cheese and thousand island dressing on grilled rye bread. Preparation: Fried, Grilled, Blackened.
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Burger Your Way10.00Heat: Well, Medium Well, Medium, Medium Rare, Rare. Preparation: Sauteed onions & American Cheese, Bacon, Cheddar, & BBQ, Black & Bleu, Mushroom & swiss.