If you prefer British cuisine, then this bar is worth checking out. Try perfectly cooked king prawns, flat iron steaks and roast beef at Red Lion. To order tasty steamed pudding, chocolate custard and lemon posset is a truly nice idea. Get your meal started with delicious lager, wine or ale. Good tea, coffee or juice are what may make you return to this place.
This spot is suitable for guests who have dinner on the go as they can order dishes as a takeout. Many visitors consider the staff attentive. This bar is remarkable for its fine service. Prices here are reported to be attractive. You will certainly appreciate the calm atmosphere and spectacular decor. Google users awarded Red Lion 4.4.
SundaySun | 12PM-9:30PM |
MondayMon | 12PM-10PM |
TuesdayTue | 12PM-10PM |
WednesdayWed | 12PM-10PM |
ThursdayThu | 12PM-10PM |
FridayFri | 12PM-11PM |
SaturdaySat | 12PM-11PM |
After 20 mins and drinking a flat pint of lager for £6.00 we were abruptly asked what we wanted, no how you guys doing, what would you like please, it was literally what you having!?
We ordered our food, the starters came, steaming hot…. Nope, Luke warm but it was so cold the food looked really hot, however, edible.
I was looking for a waitress or barman as the second pint served was also flat so wanted it changed, to no avail so halfway through my starters I waved a barman down after he looked at me then looked away even though I had my hand up like a school child trying to get my teachers attention. I received a pint and was told I hope this ones not good enough then we need to change your drink.
We received our mains and it tasted fantastic.
We finished and asked for our bill, it arrived and the really nice waitress, different the one we had before told us that a 10% charge had been added and that we hoped we were ok with that.
I paid the bill paying only a 7% charge on top of the original bill. Not sure why, to save the embarrassment I think.
We then got up to go, walked passed the bar only to be stared at by the small chap with dark hair behind the bar, not a thanks enjoy your evening, not anything just a stare!?? Great food, the building needs heating and most of the staff need to be trained and us customers paying good money do not need to be served by pompous people that are currently employed. I knew the previous owner Eric very well and he would have never put up with the customer service that we are receiving these days.