Reserve Menu

Lunch Menu

• Lobster Bisque

  $9.00
  Maine lobster & shrimp
• French Onion Soup

  $7.00
  Baguette crouton, provolone & swiss cheese
• Green Asparagus Soup

  $7.00

• Wedge Salad

  $9.00
  Ice berg wedge, cherry tomatoes, blue cheese dressing
• Caesar Salad

  $9.00
  Traditional dressing, chopped romaine, garlic croutons & crispy parmesan
• House Salad

  $8.00
  Red wine dijon vinaigrette, field greens, seasoned vegetables, pickled red onions & organic goat cheese
• Reserve Chopped Salad

  $10.00
  Honey dijon vinaigrette, ice berg & romaine lettuce, tomato, shallots, country ham, organic turkey & swiss cheese
• Day Boat Sea Scallops

  $12.00
  Baby greens, citrus vinaigrette, orange segments, fresh herbs & shaved fennel

• Gorgonzola With Roasted Garlic

  $12.00
  Creamy italian blue cheese, fresh oregano & roasted garlic
• Sausage, Ricotta & Basil

  $11.00
  Hot italian pork sausage, fresh ricotta cheese & basil chiffonade
• Grilled Red Onion, Tomato, Spinach & Goat Cheese

  $11.00
  Italian onion, roasted plum tomatoes, olive oil, garlic & organic goat cheese
• Tomato, Oregano & Mozzarella

  $11.00
  Fresh oregano, traditional marinara sauce, parmesan & buffalo mozzarella

• Reserve Burger

  $11.00
  Dry aged grind, challah roll, pommes frites, lettuce, tomato, grained honey mustard, red onion marmalade, smoked bacon, aged cheddar & garlic aioli
• Cheeseburger

  $10.00
  Exclusive burger grind, cacia’s roll, pommes frites , lettuce, tomato, grained honey mustard, red onion marmalade, aged cheddar & roasted garlic
• Rotisserie Chicken Sandwich

  $10.00
  Ciabatta roll, provolone cheese, grilles red onion, tomatoes, green romaine, olive oil & pommes frites
• Roasted Turkey Sandwich

  $12.00
  Housemade duck pastrami, russian dressing, swiss cheese, cole slaw & potato gaufrettes
• Smoked Salmon Blt

  $13.00
  Scottish smoked salmon, toasted pumpernickel, smoked bacon, tomato, lettuce, horseradish cream, red onion & potato gaufrettes
• Fried Oyster Po’ Boy

  $12.00
  Toasted baguette, celery root slaw, whole grain mustard, traditional remoulade & pommes frites
• Duck Rueben

  $12.00
  Housemade duck pastami, russian dressing, swiss cheese, cole slaw & potato gaufrettes
• Portabella Burger

  $10.00
  Challah roll, portabella confit, basil chiffonade, herb goat cheese, salsa verde & pommes frites
• Reserve Cheese Steak

  $12.00
  House rubbed top round, seeded hoagie roll, housemade cheez wizz, caramelized onions, smoked ketchup & pommes frites

• Yellow Fin Tuna

  $24.00
  Potato & caramelized onion garlic spinach & green peppercorn cream
• Roasted Chicken

  $24.00
  Potato puree, haricots verts thyme chicken jus
• 5 oz. Signature Steak

  $24.00
  Your choice of one side & one sauce

• Mac N’ Cheese
• Mashed Potatoes
• Garlic Spinach
• Grilled Vegetables

Dinner Menu

• Fried Oysters

  $16.00
  Fine herb remoulade, spicy greens & crispy capers
• Tuna Tartare

  $15.00
  Ponzu sauce, wasabi lime aioli & crispy wontons
• Crispy Calamari

  $16.00
  Spicy ginger mayonnaise
• Beef Carpaccio

  $13.00
  Arugula puree, blue cheese, spread with walnuts, red wine vinegar, chives, sea salt & toasted baguette
• Crispy Polenta

  $9.00
  Rosemary polenta, wild mushrooms, olive oil & ricotta salata
• Jumbo Lump Crab Cake

  $15.00
  Fines herbs, lemon braised greens & whole grain mustard emulsion
• Scottish Smoked Salmon

  $14.00
  Herb potato cake, creme fraiche sauce & baby greens
• Cheese And Cured Meat Plate

  $18.00
  Selection of meats & cheeses, fresh fruit, toasted sourdough, fig jam, truffle honey, quince paste & spicy nuts

• Lobster Bisque

  $9.00
  Maine lobster & shrimp
• French Onion Soup

  $7.00
  Baguette crouton, provolone & swiss cheese
• Green Asparagus Soup

  $7.00

• Wedge Salad

  $9.00
  Ice berg wedge, cherry tomatoes, blue cheese dressing
• Caesar Salad

  $9.00
  Traditional dressing, chopped romaine, garlic croutons & crispy parmesan
• House Salad

  $8.00
  Red wine dijon vinaigrette, field greens, seasoned vegetables, pickled red onions & organic goat cheese
• Reserve Chopped Salad

  $10.00
  Honey dijon vinaigrette, ice berg & romaine lettuce, tomato, shallots, country ham, organic turkey & swiss cheese
• Seared Day Boat Sea Scallops

  $12.00
  Baby greens, citrus vinaigrette, orange segments, fresh herbs & shaved fennel

• Oysters On The Half Shell

  $16.00
  Your choice of oyster 6 pieces, lemon & mignonette
• Oyster Selection

  $16.00
  1 piece of each oyster, lemon & mignonette
• Jumbo Shrimp Cocktail

  $15.00
  Lemon & cocktail sauce
• Chilled Half Lobster

  $17.00
  Tarragon potato salad, lobster salad & lemon
• Jumbo Lump Crab Cocktail

  $16.00
  Lemon & citrus aioli
• Reserve Raw Bar Sampler

  $38.00
  3 oysters, 2 shrimp, crab cocktail & half lobster

• Myers All Natural All Organic Signature Cut

  $26.00
• La Frieda Black Angus 10 Oz. New York Strip

  $34.00
• 12 Oz. 28 Day Aged Delmonico Rib Eye

  $36.00
• Buckhead 1 Lb. Certified Angus Prime Porterhouse

  $38.00
• Reserve Certified Angus Beef 10 Oz. Filet Mignon

  $38.00

• American

  $10.00
  Beer battered onion rings, jumbo baked potato & red wine veal jus
• Caribbean

  $10.00
  Jerk seasoning, fried plantains & chime churri
• Devils Cut

  $10.00
  Sweet potatoes, red wine veal jus & matrie d’ butter
• French

  $10.00
  Green garlic butter, haricots verts & lyonnais potatoes
• Chesapeake Bay

  $12.00
  Old bay & crab meat, hand cut fries with vinegar
• Australian

  $18.00
  Surf & turf with asparagus red veal jus potato puree & hollandaise

• Roasted Chicken

  $22.00
  Potato puree, haricots verts & thyme chicken jus
• Roasted Duck Breast

  $24.00
  White onion cream, local mushrooms & citrus duck jus
• Double Cut Pork Chop

  $24.00
  Soft polenta, roasted tomatoes, spinach & pork jus with mint

• Wild King Salmon

  $28.00
  Cauliflower puree, swiss chard & truffle chicken broth
• Grilled Yellow Fin Tuna

  $28.00
  Potato & caramelized onion gratin, spinach & green peppercorn cream
• Broiled Swordfish

  $25.00
  Braised greens & shellfish emulsion
• Monkfish “osso Bucco”

  $26.00
  Red grapes, white beans, garlic braised kale & pancetta butter
• Crisp Skin Striped Bass

  $27.00
  Charred cherry tomatoes, asparagus, parsley sauce & citrus relish

• Grilled Asparagus

  $5.00
• Sauteed Local Wild Mushrooms

  $6.00
• Garlic Spinach

  $4.00
• Creamed Spinach

  $5.00
• Potato And Caramelized Onion Gratin

  $6.00
• Cauliflower Gratin With Garlic Butter & Parmesan

  $6.00

Dessert Menu

• Warm Chocolate Cake

  $7.00
  Fresh raspberries, vanilla cream & mint
• New York Style Cheesecake

  $6.00
  Fresh fruit puree
• Seasonal Fruit Cobbler

  $7.00
  Baked bourbon peaches, vanilla ice cream & mint
• Crème Brulee

  $7.00
  Caramelized sugar, fresh berries & mint
• Coconut Cream Pie

  $7.00
  Coconut cream pie w/ vanilla icing & shaved coconut

• Gelatos

  $6.00
  Vanilla, bourbon maple, dark chocolate
• Sorbets

  $6.00
  Mango, pineapple basil, raspberry mint