Main Menu
Main
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Rabbit TamalesStewed rabbit mixed with onions and peppers folded with masa and goat cheese served with tomato tapenade
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Rochez Pear SaladPickled bartlett and cajun pear relish on baby spinach rolled in warm sausage vinaigrette with bleu cheese and cajun pecans
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Squash And BeefRoasted butternut and spaghetti squash topped with cajun stir fried beef and cajun fried onions
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Prawns And CrawfishMississippi prawns in creole cream on buttery rice topped with flash fried crawfish and a ribbon of spicy hollandaise
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Apple BeignetCaramelized apples folded in pastry baked and rested in pool of peach cream anglaise and fresh whipped cream