Santè Ria Menu

Dubai Restaurant Week - Dinner Menu

• Traditional Guacamole
  Mexican mashed avocado freshly combined with lime & classic ingredients
• Ceviche Classico
  Cured seabass, red onion, chulpe corn, leche de tigre, banana chips, sweet potato, habanero
• Tiradito al Ají Amarillo
  Halibut, ají amarillo, leche de tigre, habanero chili, coriander, sweet potato
• Brazilian Cheese Bread
  Tapioca cheese bread with honey butter
• Beef Cheeks Tacos
  Slow braised & pulled beef cheeks, flour tortilla, mango habanero sauce, mint chimichurri

• Jamaican Jerk Chicken
  Roasted chicken, jerk seasoning, macaroni pie, cabbage
• Grilled Octopus Limeno
  Peruvian black Olive’s sauce, Anticuchera sauce, confit baby potato with Brazilian chimichurri, aji sauce
• Beef Andino
  Anticuchera marinated beef tenderloin skewer, aji Amarillo, confit bell pepper sauce, grilled corn, potato puree
• Corn Tacu Tacu
  Pan seared crispy creamy corn & rice, chulpe corn, choclo corn, sweet & spicy sauce.
• Lomo Saltado
  Beef tenderloin cubes, soy sauce, oyster sauce, onion, coriander, garlic rice, sunny-side-up egg
• Santeria milanesa
  Corn breaded chicken breast, chimichurri, salsa criolla, creamy mashed potato, homemade tomato sauce, mozzarella & sunny side up

• Tres Leches
  Sponge soaked in three milk mixtures topped with tuile and fresh strawberry
• Orale Churros
  Thick, crunchy, fresh & warm rolled in cinnamon sugar
• Lucuma cheesecake
  Peruvian fruit, baked cheesecake, Alfajores cookies