Sbicca Menu

Lunch Menu

• P.E.I mussels

  $14
  with saffron-dijon mustard broth, shallots, garlic & herb butter
• Crab cakes 44 reviews

  $14
  with beets, frisee, arugula & dijon mustard vinaigrette
• Korean beef lettuce wraps

  $13
  with strawberry, cucumber & mint
• Crispy calamari

  $12
  with sweet chili and honey mustard glaze & arugula
• Artisan cheese plate

  $16
  with fruit, honeycomb & candied walnuts
• Bacon wrapped shrimp

  $14
  with jalapeno cream, avocado, corn & cilantro
• Yellowfin tuna tartare

  $16
  with roasted corn, avocado, black sesame, pine nuts, soy, pickled sweet ginger, wasabi & wonton chips
• Meatballs 23 reviews

  $12
  with san marzano tomato sauce, rosemary yogurt & naan
• Grilled jumbo shrimp cocktail

  $16
  with horseradish cocktail sauce
• Spinach salad

  $13
  with asparagus, mushrooms, honey-truffle balsamic vinaigrette & goat cheese crostini
• Caprese salad

  $14
  with fried green tomatoes, balsamic marinated cherry tomatoes, fresh mozzarella & basil
• Wedge salad 18 reviews

  $12
  with baby iceberg, shaved red onion, thick cut bacon, baby heirloom tomatoes & buttermilk gorgonzola dressing
• Citrus salad

  $9
  with organic mixed greens, crumbled feta, cherry tomatoes, almonds, avocado & blood orange vinaigrette
• Bowl of lobster & shrimp bisque

  $9

• Chicken tortilla salad

  $15
  with black beans, roasted poblanos, roasted corn, avocado, tomatoes, crispy tortilla strips & ranch dressing
• Cedar plank scottish salmon salad

  $17
  with organic mixed greens, cherry tomatoes, avocado, toasted almonds & honey mustard vinaigrette
• Bistro steak salad

  $16
  with organic mixed greens, balsamic onions, cherry tomatoes, blue cheese crumbles, crispy onions & balsamic vinaigrette
• Grilled shrimp salad

  $18
  with marinated baby beets, quinoa, curly kale, sunflower seeds, goat cheese cream & lemon vinaigrette
• Grilled local fish sandwich

  $16
  with lettuce, tomato, red onion & chipotle remoulade
• Short rib 'bahn mi'

  $14
  with korean style bbq sauce, pickled carrots, jicama & cilantro
• Buttermilk fried Jidori chicken sandwich

  $14
  with housemade honey mustard, white cheddar, bibb lettuce & tomato on ciabatta
• Shaved pork "philly" sandwich

  $13
  with shaved pork prime rib, balsamic onions, sauteed mushrooms, sauteed peppers & pepperjack cheese
• 8 oz sbicca bistro burger

  $15
  with ground chuck or turkey served with white cheddar, balsamic onions, sautéed mushrooms, bibb lettuce & tomato
• Pasta Bolognese 8 reviews

  $23
  with rigatoni, wild mushrooms & aged parmesan
• Stone Pale Ale battered fish tacos

  $13
  with chipotle remoulade, guacamole, salsa fresca, napa cabbage & corn tortillas

• Crispy polenta

  $9
  with san marzano bacontomato sauce
• Macaroni gratin

  $12
  with aged cheddar, parmigiano reggiano & bread crumbs
• Roasted shishito peppers

  $8
  with olive oil & sea salt
• Grilled asparagus

  $9
• Crispy brussel sprouts

  $9
  with pancetta, aged parmesan & sherry vinegar glaze
• 5 herb truffle fries

  $8
• Sweet potato fries

  $8
  with gorgonzola crumbles & malt vinegar dipping sauce

• Wild mushroom

  $14
  with spinach, olives & truffle oil
• Margherita

  $14
  with mozzarella, tomato & pesto

• Spring & Sparkling Water

  $6

Dinner Menu

• P.E.I mussels

  $14
  with saffron-dijon mustard broth, shallots, garlic & herb butter
• Crab cakes 44 reviews

  $14
  with beets, frisee, arugula & dijon mustard vinaigrette
• Korean beef lettuce wraps

  $13
  with strawberry, cucumber & mint
• Crispy calamari

  $12
  with sweet chili and honey mustard glaze & arugula
• Artisan cheese plate

  $16
  with fruit, honeycomb & candied walnuts
• Bacon wrapped shrimp

  $14
  with jalapeno cream, avocado, corn & cilantro
• Yellowfin tuna tartare

  $16
  with roasted corn, avocado, black sesame, pine nuts, soy, pickled sweet ginger, wasabi & wonton chips
• Meatballs 23 reviews

  $12
  with san marzano tomato sauce, rosemary yogurt & naan
• Grilled jumbo shrimp cocktail

  $16
  with horseradish cocktail sauce
• Spinach salad

  $13
  with asparagus, mushrooms, honey-truffle balsamic vinaigrette & goat cheese crostini
• Caprese salad

  $14
  with fried green tomatoes, balsamic marinated cherry tomatoes, fresh mozzarella & basil
• Wedge salad 18 reviews

  $12
  with baby iceberg, shaved red onion, thick cut bacon, baby heirloom tomatoes & buttermilk gorgonzola dressing
• Citrus salad

  $9
  with organic mixed greens, crumbled feta, cherry tomatoes, almonds, avocado & blood orange vinaigrette
• Bowl of lobster & shrimp bisque

  $9

• Scottish salmon

  $29
  with roasted fingerling potatoes, grilled asparagus & lemon herb picatta sauce
• Grilled local swordfish

  $30
  with roasted cippolini onions, butternut squash puree, charred broccolini & lemon buerre blanc
• Seared diver scallops

  $33
  with brown butter, butternut squash risotto, toasted pine nuts & wild organic baby arugula
• Roasted pork prime rib

  $32
  with vanilla yams, bourbon demi glace & chantilly cream
• Buttermilk fried Jidori chicken

  $27
  with mashed potatoes, sauteed swiss chard, yellow corn & sage-cream demi
• 14oz Bone In New York Strip

  $38
  with crisp potato galette & blistered cherry tomatoes
• Bistro steak frittes

  $29
  with an 8oz grilled flat iron, chimichurri, crispy frittes & sauteed local vegetables
• Burgundy braised beef short ribs

  $29
  with mashed potatoes, baby carrots, broccolini, crumbled blue cheese, demi & horseradish sauce
• Pasta Bolognese 8 reviews

  $23
  with rigatoni, wild mushrooms & aged parmesan
• Fettuccini Pasta

  $24
  with caramelized artichokes, roasted peppers, wild mushrooms, garlic, olives & basil pesto
• 8 oz sbicca bistro beef burger served

  $15
  with white cheddar, balsamic onions, sautéed mushrooms, bibb lettuce & tomato

• Crispy polenta

  $9
  with san marzano bacontomato sauce
• Macaroni gratin

  $12
  with aged cheddar, parmigianno regianno & bread crumbs
• Roasted shishito peppers

  $8
  with olive oil & sea salt
• Grilled asparagus

  $9
• Crispy brussel sprouts

  $9
  with pancetta aged parmesan & sherry vinegar glaze
• 5 herb truffle fries

  $8
• Sweet potato fries

  $8
  with gorgonzola crumbles & malt vinegar dipping sauce

• Spring & Sparkling Water

  $6

Weekend Brunch Menu

• Bacon wrapped shrimp

  $14
  jalapeno cream, avocado, corn & cilantro
• Korean beef lettuce wraps

  $13
  soy marinade, strawberry, cucumber & mint
• Crab cakes 44 reviews

  $14
  beets, frisee, arugula, warm dijon mustard vinaigrette
• Crispy calamari

  $12
  sweet chili and honey mustard sauce & arugula salad
• Caprese salad

  $14
  fried green tomatoes, balsamic cherry tomatoes, fresh mozzarella, & basil
• Wedge salad 18 reviews

  $12
  baby iceberg, shaved red onion, thick cut bacon, baby heirloom tomatoes & buttermilk gorgonzola dressing
• Citrus salad

  $9
  organic mixed greens, almonds, cherry tomatoes, crumbled feta, avocado & blood orange vinaigrette
• Bowl of lobster & shrimp bisque

  $9

• Smoked Salmon benedict

  $15
  Two poached eggs on an english muffin with smoked salmon & lemon hollandaise, also availble with applewood smoked bacon. served with breakfast potatoes
• Sbicca omelet

  $13
  3 eggs, tomatoes, bacon, cilantro, avocado & cheddar. served with breakfast potatoes
• Hash and eggs

  $16
  House made short rib hash with two eggs any style & sliced tomatoes. served with breakfast potatoes
• Sbicca egg sandwich

  $13
  cheddar, bacon, avocado, scrambled eggs & tomato on sourdough. served with breakfast potatoes
• Everything's green in the field scramble

  $12
  3 eggs, spinach, jalapeños, green onions & avocado. served with breakfast potatoes
• Steak and eggs Grilled

  $19
  hanger steak with two eggs any style & chimichurri. served with breakfast potatoes
• Chilaquiles 5 reviews

  $14
  Two eggs scrambled with crispy tortilla strips, tomatoes, jalapenos, cilantro, avocado, white cheddar, salsa & side of black beans
• Salmon gravlax

  $15
  Red onion, heirloom tomato, capers, toasted bread & chive cream cheese
• Cinnamon brioche french toast

  $12
  with warm syrup & fresh fruit
• House made granola

  $10
  With yogurt & fresh berries

• Chicken tortilla salad

  $15
  with black beans, roasted poblanos, roasted corn, avocado, tomatoes, crispy tortilla strips & ranch dressing
• Cedar plank scottish salmon salad

  $17
  with organic mixed greens, cherry tomatoes, avocado, toasted almonds & honey mustard vinaigrette
• Bistro steak salad

  $16
  with organic mixed greens, balsamic onions, cherry tomatoes, blue cheese crumbles, crispy onions & balsamic vinaigrette
• Grilled shrimp salad

  $18
  with marinated baby beets, quinoa, curly kale, sunflower seeds, goat cheese cream & lemon vinaigrette
• Buttermilk fried Jidori chicken sandwich

  $14
  with housemade honey mustard, white cheddar, bibb lettuce & tomato on ciabatta
• Shaved pork "philly" sandwich

  $13
  with shaved pork prime rib, mushrooms, peppers, balsamic onions & pepperjack cheese
• 8 oz sbicca bistro burger

  $15
  with ground chuck or turkey with cheddar, balsamic onions, mushrooms, bibb lettuce & tomato
• Stone Pale Ale battered fish tacos

  $13
  with chipotle remoulade, napa cabbage, guacamole, salsa & corn tortillas

• Sbicca Traditional

  $10
  traditional housemade mix with vodka
• Super Green

  $12
  spinach, avocado, tomato, jalapeno, raw seasonal veggies & our spices with vodka. This one packs a punch!
• Bacon 72 reviews & "Beer

  $11
  our traditional housemade mix with with hop head vodka (vodka distilled from hops) and a slice of crispy bacon

• Pommosa

  $8
  orange & pomegranate juices with prosecco
• Peach Bellini

  $8
  peach nectar with prosecco
• Strawberry Lemonade

  $10
  Absolut vodka, starwberry puree, fresh lemon, agave, sweet & sour
• Cucumber Crush

  $10
  Absolut vodka, cucumber, st.germain, grapefruit

• Spring & Sparkling Water

  $6

Bar Menu

• Crab cakes 44 reviews

  $14
  Beets, arugula, frisee, & dijon mustard vinaigrette
• Crispy polenta

  $9
  San marzano bacon-tomato sauce
• Zaatar spiced tomato hummus

  $12
  Greek salad with kalamata olives, cucumber, cherry tomatos and feta & grilled naan bread
• Korean beef lettuce wraps

  $13
  Soy marinade, strawberry, cucumber & mint
• Grilled jumbo shrimp cocktail

  $16
  Horseradish cocktail sauce
• Citrus salad

  $9
  Organic mixed greens, almonds, feta, heirloom tomato, avocado, citrus segments & citrus vinaigrette
• Housemade Meatballs

  $12
  San marzano tomato sauce, rosemary yogurt & naan
• Crispy calamari

  $12
  Sweet chili and honey mustard glaze & arugula salad
• Shaved pork "philly" sandwich

  $13
  Shaved pork prime rib, sauteed mushrooms, peppers, onions, pepperjack cheese & brioche bun
• Stone ale battered fish tacos

  $13
  Chipotle remoulade, guacamole, salsa, napa cabbage & corn tortillas
• Grilled Cheese 7 reviews

  $13
  Bacon, avocado & tomato
• 8oz. Sbicca Bistro burger

  $15
  Ground chuck or turkey, cheddar, balsamic onions, mushrooms, bibb lettuce & tomato
• Sweet potato fries

  $8
  Gorgonzola crumble & malt vinegar dipping sauce
• 5 Herb truffle fries

  $8

• Cucumber Crush

  $10
  Absolut vodka, grapefruit juice, St Germain, fresh lemon, muddled cucumber & simple syrup
• Grapefruit Tini

  $11
  Titos vodka, agave & fresh grapefruit with a sugar rim
• Strawberry Lemonade

  $10
  Absolut vodka, fresh strawberry puree, agave, housemade sweet & sour
• Pomegrante Mojito

  $11
  White Rum, fresh mint, lime, pomegranate juice, soda
• Tequila Sangria

  $10
  Avion silver tequila, orange & pineaple juices, fresh fruit, St Germain, & a splash of cabernet
• Moscow Mule 1 review

  $11
  ID hold required for copper mug, Titos vodka, ginger beer, lime & bitters
• Sbicca 'Rita

  $10
  Avion silver tequila, housemade sweet & sour, triple sec & Grand Marnier float
• Sbicca Manhattan

  $10
  Sazerac Rye, cherry, sweet vermouth & bitters
• Strawberry blood orange 'Rita

  $11
  Avion silver tequila, housemade strawberry puree, triple sec & housemade swet & sour
• Old Fashioned

  $12
  Templeton Rye, orange, cherry, bitters, soda & Grand Marnier float

• Budweiser, St louis

  $5
• Bud Light, St Louis

  $5
• Stella Artois, Belgium

  $6
• Corona, Mexico

  $5
• Duvel, Belgium

  $10

• Scrimshaw Pilsner North Coast Brewing Ft Bragg, Ca.

  $6
• Cali Creamin, vanilla cream ale Mother Earth San Diego, Ca.

  $6
• Allagash White Allagash Brewing Portland, Me.

  $8
• 394 Pale Ale Alesmith Brewing San Diego, Ca.

  $7
• Blood Orange Wit Refuge Brewery Temecula, Ca.

  $6
• Abita Amber Lager Abita Brewing co. Abita Springs, La.

  $6
• Stone Pale Ale Stone Brewing San Diego, Ca.

  $6
• Even Keel IPA Ballast Point, San Diego, Ca.

  $5
• Pumpkin Down Ale Ballast point, San Diego, Ca.

  $6
• Dead Ringer Oktoberfest Ballast point, San Diego, Ca.

  $5
• Stone Delicious Ipa Stone Brewing, San Diego, Ca.

  $6
• Sculpin IPA Ballast point, San Diego, Ca.

  $8
• Shake your money maker" Acoustic Brewing, San Diego, Ca.

  $12
• Swami's IPA Pizza Port Brewing Carlsbad, Ca.

  $6

Dessert Menu

• Warm fudge brownie

  $9
  Chocolate brownie, espresso gelato, chocolate & caramel sauce
• Caramel apple cheesecake

  $9
  salted caramel sauce & whipped cream
• Limoncello tiramisu

  $9
  White chocolate biscotti
• Spiced Chai creme brulee

  $9
  Fresh berries & crispy sugar
• Chocolate chip bread pudding

  $9
  Chocolate ganache & vanilla gelato
• Berries & cream

  $8
  Fresh seasonal berries & vanilla whipped cream
• Artisan cheese plate

  $16
  Seasonal fruit, honeycomb & candied walnuts
• Chef's choice of sorbet or gelato

  $8
• Millies Vegan Gelato

  $9
  Daily selection, gluten free & dairy free

• Midnight espresso

  $10
  Vodka, Kahlua, Baileys & espresso
• Black forest

  $9
  Kahlua, Baileys & Chambord
• Sbicca irish coffee

  $9
  Jameson whiskey, dark crème de cocoa, whipped cream
• B 52 latte

  $10
  Kahlua, Baileys, Grand Marnier, espresso, steamed milk

• Fonseca Bin 27 porto

  $6
• Taylor Fladgate lbv porto 2005

  $10
• Taylor Fladgate 10 year old tawny

  $8
• Fonseca 10 year old tawny

  $9
• Harveys Bristol Cream

  $5
• Fonseca 20 year old tawny

  $12
• Taylor Fladgate 20 year old tawny

  $12

• Glenlivet 12 yr.

  $12.50
• Glenmorangie 10 yr.

  $12
• Dewars 12 yr.

  $9.50
• Laphroaig 10 yr.

  $14
• Johhny Walker Black 12 yr.

  $12
• Macallan 12 yr.

  $15
• Macallan 18 yr.

  $25
• Powers 12 yr.

  $14
• Red Breast 12 yr.

  $13

• Angel's Envy, KY

  $12
• Buffalo Trace, KY

  $9
• Blanton, KY

  $12
• Bookers 7yr., KY

  $14
• Bakers 7yr., KY

  $11.50
• Bulleit rye, IN

  $9
• Knob Creek, KY 9yr.

  $12
• Makers Mark Cask.

  $20
• Sazerac Rye, KY

  $9
• Tin Cup, CO

  $10
• Templeton rye, IA

  $10
• Whistel Pig, VT

  $14
• Whistel Pig, Boss Hog, VT

  $30
• Woodford Res., KY

  $13
• Whipper Snapper, OR

  $9

• Courvoisier vs

  $10
• Hennessy vs

  $10
• Cerbois Armagnac

  $16
• Remy Martin VSOP

  $15